Pastry Classes in San Francisco
San Francisco is a pastry haven. You’ve got so much to learn and so many chefs to learn it from. How is pastry dough different from bread dough? What do you need to do to it to keep it fresh and your pastries light and fluffy? Chefs on Cozymeal have all the answers to every question you have, from the mundane to the extremely detailed.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Baking Outside the Box
Baking Basic Layer Cakes
Bake a Bûche de Noël
Classic Chocolate Desserts
Traditional French Pastries
Marvelous Macarons
French-Moroccan Fare
Introduction to Cream Puffs
Surprisingly Easy Homemade Candy
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