Ingredients
Directions 3 steps | 10 Minutes
To make the tarragon dressing, whisk together mayonnaise, tarragon vinegar, tarragon, parsley, salt and pepper until combined.
![Keto Chicken Salad Recipe: To make the tarragon dressing, whisk together mayonnaise, tarragon vinegar, tarragon, parsley, salt and pepper until combined.](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1616102087/recipes/6053c2c6a2013_DSCF3018.jpg)
Fold in the chicken, eggs, celery, black olives and pepitas. Toss until everything is coated in the dressing.
![Keto Chicken Salad Recipe: Fold in the chicken, eggs, celery, black olives and pepitas.](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1616102141/recipes/6053c2fccbf5d_DSCF3024.jpg)
Serve immediately or refrigerate. See keto serving suggestions in notes below.
![Keto Chicken Salad Recipe: Serve immediately or refrigerate.](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1616102169/recipes/6053c318a0225_DSCF3030.jpg)
Notes:
- For keto-friendly serving ideas, serve this chicken salad on lettuce cups, cucumber slices, cheese "taco" shells or over chopped romaine.
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