Bake Dinner Recipes From Top Chefs
Why work harder in the kitchen when this selection of bake dinner recipes can help make things easier? You have a chef-curated selection of all the best recipes to make your kitchen life more fun. Sample healthy bake dinner recipes that keep nutrition front-of-mind and explore satisfying dishes for the family to enjoy. These simple recipes are perfect for serving your loved ones, your friends and yourself.
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Crustless Pizza
Dinner | New American
721 CAL.
Crustless Pizza
11 Ingredients - 9 Steps - 35m
Enjoy a keto-friendly crustless pizza when the craving strikes. Filled with fresh vegetables, savory meats and mozzarella cheese, it’s an easy, satisfying meal for any weeknight.
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Giselle Park
721 CALORIES / SERVING
Bechamel Lasagna
Dinner | Italian
475 CAL.
Bechamel Lasagna
5 Ingredients - 8 Steps - 1h 5m
Bechamel lasagna is one of the most loved dishes in Italian cuisine. Tender fresh lasagna sheets, hearty ragu alla bolognese and creamy besciamella meld together for a complex and flavorful dish. (See notes.)
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Verified Chef
Chef Davide
475 CALORIES / SERVING
Stuffed Sweet Potatoes
Dinner | Mexican
360 CAL.
Stuffed Sweet Potatoes
23 Ingredients - 11 Steps - 2h 20m
Stuffed sweet potatoes are nutritious and satisfying. These are filled with savory black beans, shredded cheese and tangy pickled red onions for a flavor-packed bite.
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Giselle Park
360 CALORIES / SERVING
Sausage Stuffed Peppers
Dinner | New American
551 CAL.
Sausage Stuffed Peppers
13 Ingredients - 13 Steps - 55m
Sausage stuffed peppers feature vibrant bell peppers with a cheesy sausage stuffing. It is a delightfully satisfying and simple meal.
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Giselle Park
551 CALORIES / SERVING
Miso Glazed Salmon
Dinner | Asian
979 CAL.
Miso Glazed Salmon
10 Ingredients - 7 Steps - 6h 20m
Miso glazed salmon is bursting with sweet and savory flavors. Marinated in essential Asian ingredients such as soy sauce, mirin and sake, it creates a perfectly balanced dish.
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Giselle Park
979 CALORIES / SERVING
Mashed Butternut Squash - Two Ways
Dinner | New American
333 CAL.
Mashed Butternut Squash - Two Ways
13 Ingredients - 11 Steps - 1h 15m
Mashed butternut squash is a creamy side dish that features this delicious winter squash. Rich and nutty in flavor, it is a versatile side dish that can be served savory or sweet.
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Giselle Park
333 CALORIES / SERVING
Brick Chicken
Dinner | New American
828 CAL.
Brick Chicken
9 Ingredients - 12 Steps - 1h 25m
Brick chicken, also known as chicken under a brick, delivers a dish with crispy skin and juicy meat. Slathered with a fresh herb and cheese mixture, it’s a flavorful meal that will please everyone.
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Giselle Park
828 CALORIES / SERVING
Bacon Wrapped Meatloaf
Dinner | New American
586 CAL.
Bacon Wrapped Meatloaf
22 Ingredients - 11 Steps - 1h 30m
Bacon wrapped meatloaf is a meat lover’s dream. Juicy meatloaf is wrapped with smoky bacon and topped with a tangy glaze for a hearty comfort dish.
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Giselle Park
586 CALORIES / SERVING
Buffalo Chicken Pasta
Dinner | New American
587 CAL.
Buffalo Chicken Pasta
10 Ingredients - 8 Steps - 40m
Buffalo chicken pasta is a weeknight special you can have ready in about half an hour. It’s an easy, spicy main dish.
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Verified Chef
Chef Susie
587 CALORIES / SERVING
Honey Mustard Chicken Thighs
Dinner | New American
503 CAL.
Honey Mustard Chicken Thighs
11 Ingredients - 8 Steps - 1h 55m
Honey mustard chicken thighs are simple and easy to make. Juicy chicken thighs are baked in a sweet and savory honey-mustard sauce for a meal that will please everyone.
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Giselle Park
503 CALORIES / SERVING
Crab Stuffed Salmon
Dinner | New American
435 CAL.
Crab Stuffed Salmon
12 Ingredients - 7 Steps - 22m
Elevate your salmon to the next level with this crab stuffed salmon. Tender salmon fillets are stuffed with a sumptuous lump crab stuffing for an elegant dish.
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Verified Chef
Chef Dom
435 CALORIES / SERVING
Sheet Pan Nachos
Appetizer | Mexican
499 CAL.
Sheet Pan Nachos
12 Ingredients - 9 Steps - 40m
Sheet pan nachos make a quick and easy, kid-friendly dinner alongside a healthy salad. Add guacamole, queso or more salsa to complement this Tex-Mex favorite.
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Verified Chef
Chef Susie
499 CALORIES / SERVING
Portobello Mushroom Pizza
Dinner | Californian
437 CAL.
Portobello Mushroom Pizza
9 Ingredients - 10 Steps - 36m
You won’t miss the crust with this portobello mushroom pizza. Meaty portobello mushrooms are stuffed with marinara sauce and topped with cheesy mozzarella and salty pepperoni for a satisfying low-carb meal.
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Giselle Park
437 CALORIES / SERVING
Bacon Wrapped Burger
Dinner | New American
506 CAL.
Bacon Wrapped Burger
15 Ingredients - 5 Steps - 50m
Take your burgers to the next level with this bacon wrapped burger. Juicy beef patties are wrapped with bacon and topped with a Creole drizzle for a mouth-watering bite.
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Verified Chef
Chef Theo
506 CALORIES / SERVING
Crawfish Pie
Dinner | New American
304 CAL.
Crawfish Pie
23 Ingredients - 14 Steps - 2h
This crawfish pie uses Creole seasonings from the Gulf Coast. A tender flaky pie crust is loaded with a savory filling that features crawfish tails but also works well with shrimp.
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Verified Chef
Chef Susie
304 CALORIES / SERVING
Vegan Shepherd's Pie
Dinner | New American
171 CAL.
Vegan Shepherd's Pie
21 Ingredients - 15 Steps - 1h 40m
This vegan shepherd's pie is lighter and more nutritious than the traditional shepherd's pie. Filled to the brim with vegetables and topped with a garlic cauliflower mash, it is a meal that you and your family can feel good about.
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Giselle Park
171 CALORIES / SERVING
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