Pescatarian Cooking Classes in Los Angeles
Preparing seafood needn’t be intimidating or stressful. Learn to elegantly create your favorite seafood with the expert guidance of a local chef in Los Angeles pescatarian cooking classes! With an abundance of seafood in oceanside Los Angeles, there’s truly no better place to learn than right here. Whether you most adore shrimp, scallops or salmon, there’s a pescatarian class that’s perfect for you.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
The Sole of a Fish
Heart and Sole for 2
Seafood Skills with Chef Gill
Tapas! with Chef John
Jazzy New Orleans Creole
Japanese Cooking 101: Fish & Vegetable
Seafood Pasta 3-Course Menu
3-Courses: Salmon, Chicken, or Pasta
Latin Seafood Feast
Shrimp Étoufée
Mediterranean Salmon
California Heirloom Feast
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