Elegant French Fare
- Sun, Nov 8 • 6:00 PM +More Dates
- 1 to 4 guests
- 3-course meal Beginner friendly
- Los Angeles (Mar Vista)
Trusted by food lovers in Los Angeles since 2014.
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French cooking classes in Los Angeles on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Elegant French Fare with Chef Rebecca in Los Angeles (Mar Vista)
My boyfriend and I enjoyed our experience with Rebecca. The meal was delicious, yet simple enough that we can recreate it ourselves at home. Her home kitchen was the perfect size and we appreciated her straightforward direction and friendliness.
Booked the class Culinary French Flair with Chef Mo in West Covina (Walnut Valley)
The food was delicious and chef Mo was great! He was very welcoming and kind. He is very experienced and he was very good at sharing his knowledge. We walked into a dining room decorated for Valentine’s Day which was perfect because my husband and I decided to do this as our little celebration.
Booked the class Springtime Macarons with Chef Jennifer in Woodland Hills
Bailey was incredible! Cant recommend her enough!
Booked the class Croissant Crafting with Chef Jennifer in Woodland Hills
The class was fun and informative.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
Booked this to celebrate an anniversary, and we had a lovely time with Chef Cregg. Really everything we could've wanted from a cooking class like this. Thanks!
Booked the class Culinary French Flair with Chef Mo in West Covina (Walnut Valley)
Amazing food! The chocolate souffle might be the best dessert I've ever put in my mouth. Chef Mo has a cool story and lots of "chef tricks"
Booked the class French Favorites From Scratch with Chef Jennifer in Woodland Hills
The Chef wasn’t Gus, but the woman who did lead the class was great. She was super knowledgeable and answered all of my questions. She was also engaging and authoritative, which is always appreciated in an educational environment. Will definitely be taking more classes.
Booked the class Elegant French Fare with Chef Rebecca in Los Angeles (Mar Vista)
What a wonderful & delicious evening we had with Chef Rebecca. Easy to understand her directions. It was a great way to celebrate two of our girlfriend’s birthdays!
Booked the class French Seafood Specialties with Chef Mateus in Manhattan (Flatiron District)
My second class with Chef Mateus and neither has disappointed! He is patient, knowledgeable, and adaptable to any cooking setting. Both sessions I've walked away with tricks that I can implement at home to be a better cook.
Booked the class Gourmet Classics with Chef Pierre C. in Los Angeles (Westwood)
Dinner with Pierre C is a fully entertaining experience! However, BEWARE! The direction of the evening is largely dependent on YOU as well! If you're looking for a fantastically, wonderful evening filled with fun, food, and tidbits of knowledge and insights... have Pierre C over to your home! If you are expecting a flat-out detailed cooking class... this might not be what you're after. My suggestion... prepare for a fun night, jump in, and play!
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
I had the pleasure of booking Chef Cregg for a private Mother's Day French vegan cooking experience with my mom and it was absolutely fantastic! Chef Cregg's cooking space was inviting and equipped with top notch equipment and high quality vegan ingredients. His instructions were superb and he provided excellent support throughout. Chef Cregg's warm and kind personality made the experience even more enjoyable. We had a lot of fun and learned so much. It was a memorable Mother's Day that we will cherish forever. I highly recommend Chef Cregg, even for non vegans. The food was delicious and eye opening, showcasing the possibilities of plant-based eating. The three-hour experience was perfectly curated and the meals were incredibly decadent. We left feeling stuffed and satisfied. Chef Cregg's culinary skills are truly exceptional - the flavors and textures of the dishes were outstanding. You won't be disappointed with his cooking! I highly recommend booking him for a unique and delicious culinary journey.
Booked the class Vegan French Cooking with Chef Cregg in Tarzana
I can't say enough great things about Chef Cregg! I booked him for a private lesson with my wife and I for her birthday and we were so happy with the night. Not only was the food delicious, he taught us great skills, introduced us to new methods of cooking and he brought great energy and vibes the whole night! We are already talking about other dates to work with him again, maybe even with more people because he's a gem that more people need to meet. Highly, highly recommend! And for context, we had the French Vegan Dinner, which was INCREDIBLE. My wife and I are both vegan and he made sure that we were well taken care of. We also had plenty of leftovers which we really appreciate as meal preppers ourselves.
Booked the class French Seafood Specialties with Chef Mateus
Excellent experience with an easy to follow guide and delicious food!
Booked the class Elegant French Fare with Chef Rebecca in Los Angeles (Mar Vista)
Chef Rebecca was wonderful! Her instruction was great, the food was DELISH and we got leftovers! Would recommend for anyone in the LA area. Super easy to get to is you live on the west side.
Booked the class French Seafood Specialties with Chef Mateus
Super entertaining, knowledgeable, patient teacher. Chef Mateus shared his cooking secrets and helpful pointers. Was a very enjoyable and intimate cooking experience with me and my Mom not to mention the food was amazing.
Booked the class Elegant French Fare with Chef Rebecca in Los Angeles (Mar Vista)
Chef Rebecca was amazing! Personable and welcoming- and a wonderful culinary expert! She prepared a special vegan menu for us that was delicious.
Booked the class Macaron Workshop with Chef Lasheeda
This was my first in-home cooking class and it was great! Chef Lasheeda was very organized and brought everything needed for us to make macarons and she was very thorough in her lessons. I learned so much about making macarons and macaron fillings and my family and I got to enjoy eating very tasty macarons. This was a great convenient way to take a cooking class and great way to learn from accomplished chefs. :)
Booked the class A Culinary Journey to Southern France with Chef Cregg
We had a fantastic time with Chef Cregg. He is very knowledgable, a great teacher and excellent chef. We preferred to have a cooking demonstration instead of a cooking class and he was very accommodating. Highly recommended!
Booked the class A French Dream Come True with Chef Kurt
Chef Kurt gave is an amazing experience. He was so patient and gave us as much time as we wanted. He was professional and showed up with all the ingredients ready for us to start cooking. Thank you so much for giving my Mom an amazing birthday meal.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg is the real deal. He has a strong background as a chef and he’s a great teacher. It’s rare to find both! His space has a cool warehouse conversion-type vibe. The equipment we used was pretty basic, which makes it more likely that we’ll be able to replicate the techniques at home. With that said, this was a busy lesson with lessons learned around every corner. Definitely need to bring some energy to get the most out of it.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
We joined Chef Cregg for an advanced class although we are beginners. Chef adapted and took the time to first re-explained a bunch of basics such as knives holding and slicing (vegetables, meat, etc). Everything was setup in advance (materials, ingredients) so we can focus on the prep and cooking and we had 1 station each with plenty of space. Chef would show us the expectations, teaches us techniques (ex: how to use the different robots and tools) and I loved that he let us do everything. My BF and I really enjoyed the experience, the food turned out great and we had leftovers :P Highly recommend Chef Cregg and his Southern France menu!
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Lovely experience at Chef Cregg's unique and artsy space in Oakland. As others have said, his lessons are packed with practical and actionable tidbits and he's an experienced teacher, sharing his knowledge and expertise in a way that anyone, from the novice to the experienced, can learn something new to take home. You can sense his creative side in every part of his studio space, full of interesting details, every tool ever needed, and funky music to make the evening special. At first glance, the menu might seem simple, but don't be fooled: this is truly a special dinner, with delicious flavors, surprise ingredients (luxurious ones, too), and using all kinds of expert techniques. It's a meal you are going to want to replicate for someone special in your life. We were a bit slow on the cooking, so we only got eating by the time our session should have been done. The result is that we gobbled everything up super quickly (wish we had had a bit more time to relax, but we also had a babysitter waiting). So while you should bring an appetite, I'd suggest eating a light snack before coming so that you aren't like us, trying to eat everything as we were making it. We enjoyed our time at Chef Cregg's and highly recommend this experience!
Booked the class The Sole of a Fish with Chef Pierre C. in Redondo Beach (North Redondo)
What a fantastic experience! We booked Chef Pierre's "The sole of a fish" cooking class in Los Angeles and had him come to our place to provide us an in-home cooking class as a date night. Chef Pierre arrived on time with all the equipment and ingredients. He walked us through the existing courses and had us prepare some of them (under his guidance) and let us watch him prepare when we felt like just sitting behind and enjoying a cooking demonstration. The dishes were DELICIOUS and chef Pierre was an excellent instructor. In addition to being an excellent chef and instructor, he has several decades of experience working for some of the top Michelin-starred restaurants and cooking for some of the world's top celebrities. He often shares interested stories about his past which makes the whole experience even more entertaining. What a memorable evening! Thank you Chef Pierre!
Booked the class France in Santa Monica with Chef Clemence in Santa Monica
Class was so much fun! Great teacher and delicious recipes! Highly recommend!
Booked the class French Asian Fusion with Chef Pierre C.
I made a reservation with Chef Pierre to surprise my girlfriend on her birthday and the whole experience, from beginning to end was delightful and fun! He tried a different menu than his typical class which made the experience even more special. My girlfriend does not eat shellfish or pork and he was able to accommodate with a very original menu. All the ingredients he used were authentic and he was kind enough to share his personal spices from different parts of the world. The menu was Asian-French infusion. For an appetizer we had his signature egg roll type cones with tuna, avocado, and signature sauce. We prepared a delicious green salad with soft and sweet beets, and for the main entree, a bed of french saffron rice with perfectly crafted layers of seasoned tuna, wasabi, Asian pickled vegetables and crisp seaweed on top. As an added note, each dish was carefully crafted using the full spectrum of colors! At the same time all the cooking and eating was taking place, he taught us a simple, yet delicious recipe for apple pie, which we later ate for dessert. My girlfriend and I truly enjoyed this experience, as the close one-on-one teaching was extremely helpful. Chef Pierre has great attitude and talent when it comes to teaching and food! We absolutely recommend it.
Booked the class Gourmet Classics with Chef Pierre C.
What an awesome experience we had today! Took so many great tips home..daughter already made our own oil infusion. Food was absolutely amazing. So simple and beautiful. The Risotto was the BOMB! ? but chef's experience was what made everything come together so effortlessly. Thank you for being a teacher and chef. You made my daughter's birthday one to remember.
Booked the class Braised Salmon: A Three-Course Meal with Chef Pierre C. in Redondo Beach (North Redondo)
Pierre shared his home, knowledge, and experiences with us to celebrate our anniversary. He has a wealth of culinary knowledge that he brings down to any level of experience. From such a simple recipe, we walked away with several notable tips. Beyond the actual lesson, Pierre shared his phenomenal experiences he's gathered throughout the years. He's the type of person you just want to sit back and listen to. Truly a memorable night-- a dinner and a show!
Booked the class Intro to Macarons in Santa Monica with Chef Clemence in Santa Monica
Learned a few new things and had fun!
Booked the class Fish en Papillote with Chef Josh in Los Angeles (Central LA)
Chef Josh is a wonderful chef, full of stories and great ideas. His class is so fun and entertaining, if I had a question it was answered and then some. His place is pretty quaint so I was able to really get the attention necessary to really learn his techniques. Great class.
Booked the class French Soul Food with Chef Carolina in Culver City (Blanco - Culver Crest)
I really enjoyed myself and I would love to do another class.
Booked the class French Soul Food with Chef Carolina in Culver City (Blanco - Culver Crest)
We really enjoyed ourselves and loved Chef Caroline. She was really an awesome Chef along with her daughter assisting her.
Booked the class French Soul Food with Chef Carolina in Culver City (Blanco - Culver Crest)
Excellent experience! Great food, instruction, staff, atmosphere, and service!
Booked the class Flavors from Around the World in Monrovia with Chef Alex in Monrovia
With a chef like Chef Alex ,who is interest in all things food, cooking and teaching, you can be sure to learn a thing or two by attending one of his classes.
Booked the class Pastries, Pies and More in Santa Monica with Chef Clemence in Santa Monica
Perfect!!! She is very passionate and you can tell. She will answer all your questions and help you with anything you need!
Booked the class Heart and Sole for 2 with Chef Pierre C. in Redondo Beach (North Redondo)
Look, if you want to have the most fun and helpful experience in cooking this guy will make everything worth your while and then some. We made couscous and tarte tatin both things that make me think i'm pronouncing them terribly but man are they sooo good (i'd put way more "O"s but i have to keep this short for your sake). This one class made me realize how much i didn't know about cooking, like that there are such things as purple carrots or to even add such basic flavors as tomatoes to a salad (yes i know, it's a dumb thing to have a revelation about but that's just me). If you're going to do a date this is probably the best way to go about it. You get to meet a great chef with a just as great personality who makes it so welcoming to eat and cook and the money is so worth being filled with feel good food and learning along the way. Please try the sole of fish for your happiness and have a nice fun lazy Sunday along the way.
Booked the class German Classics: Schnitzel, Spatzle & Sauerkraut with Chef Cathy in El Segundo
I attended Chef Cathy's German cooking class and had a really good time. Being from Germany myself, I can say that I have high standards when it comes to German cuisine. Cathy has (from what I remember) over 30 years of experience as a Chef in German and Swiss cuisine and you notice it. The dishes were delicious and simple to make at home. Also, Cathy has a lot of knowledge of German/Swiss culture and her place is like a nice German/Swiss souvenir shop with a lot of items from that part of Europe. I can certainly recommend her for both social and team building cooking classes in Los Angeles.
Booked the class French Soul Food with Chef Carolina in Culver City (Blanco - Culver Crest)
Chef Carolina was a delight to be around. She set the night off with lovely appetizers and once everyone arrived we got straight to work. She was very clear and created a fun environment to cook in. Her creole inspired recipes were delicious and I already used my new omlette making skills. I will definitely be visiting her kitchen again.
Booked the class French Country Cooking with Chef John with Chef John in Santa Monica
Good class - lots of information
Booked the class Mediterranean Salmon with Chef Judy in Los Angeles (Silver Lake)
It was fun to learn the simple and classic techniques that Chef Judy teaches in this class. She is incredibly patient and friendly, and has wonderful stories to share from her travels around the world. Highly recommended!
Booked the class Gourmet Classics with Chef Pierre C.
Appreciated that he came early to set up. Delicious surprise salad that he made for us. Disappointments: we asked for rare steak and he made it medium/well done. No mushroom sauce for the steak either. He kept having us repeat the steps on how to make certain dishes & overall did not feel like the teaching portion was a welcoming environment as we felt he was arrogant.
Booked the class Springtime Macarons with Chef Jennifer in Woodland Hills
Chef Bailey was great! 5/5 Stars!
Booked the class Iconic French Cuisine Fare with Chef Rick in Los Angeles
So nice and very educational! everything was delicious!
Booked the class Conquering French Cuisine with Chef Hannah
We took a French cooking class with Chef Hannah and it was a wonderful experience. We made coq au vin, French onion soup, mashed potatoes, and crème brûlée (and yes, we even got to torch the sugar
Booked the class Conquering French Cuisine with Chef Hannah
My favorite moments was just chatting and getting to know Hannah, she created such a beautiful and inviting atmosphere she made it very easy for us all to relax and enjoy the company. We learned so much about French cuisine and how to prepare in particular our French onion soup she showed us different cutting techniques like a “roll cut” what I really stuck with was when showed us the easiest of making a crème Bruele I’ll make that all the time now! Overall I loved would recommend it again, and I actually plan going to one of Hannah’s lovely dinners soon. Thank you so much for this experience.
Booked the class Classic Parisian Cooking Methods with Chef Cregg in Los Angeles (South Los Angeles)
We had an amazing time with chef Cregg! We learned so much and the food was incredible! Highly recommend!
Booked the class Vibrant Macaron Making with Chef Jennifer in Woodland Hills
The Macaron class was fantastic! We had so much fun and are already looking to plan our next class.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (Downtown Los Angeles)
We had an incredible experience with Chef Cregg, who masterfully guided our group of 10 colleagues on a culinary journey through the flavors of Southern France. The industrial kitchen was laid out perfectly, creating both a professional and welcoming atmosphere where we could interact, learn, and cook together. Chef Cregg did a fantastic job educating us on different techniques and recipes while keeping the session engaging and fun. The BYOB option added a nice touch, allowing everyone to bring a variety of beverages to complement the dishes we prepared. The highlight, of course, was enjoying the delicious food we created under Chef Cregg’s guidance. Thank you, Chef Cregg, for an unforgettable evening of learning, cooking, and camaraderie!
Booked the class Croissant Masterclass with Chef Jennifer in Woodland Hills
Chef Bailey was so fun- she has a terrific laugh! Thank you for such a fun class! Michael & Gwenn
38 hands-on french cooking classes in Los Angeles led by local professional chefs
Vetted local chefs experienced in french cooking and step-by-step instruction
172 verified reviews from Los Angeles guests, with an average rating of 4.8
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