Asian Cooking Classes in the Bay Area
Taste the diversity of Asian cuisines with the Bay Area’s best chefs. You'll find cooking classes for Japanese, Chinese, Korean, Thai, Vietnamese and more cuisines from chefs who have spent many years mastering these flavors. Whether you’re learning about basic spices or sharpening your well-used knives, you’ll taste something new and delicious in the Bay Area.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Dim Sum for Beginners
Asian Fusion Culinary Challenge
Flavors of Beijing
Classic Fare From Asia
Signature Tastes of Asia
Traditional Pork Dumpling Essentials
Classic Korean Banchan
Confident Knife Skills
Perfecting Sushi Rolls
Learn Kimchi Three Ways
Unique Kid's Sushi Party
Signature Dumpling Techniques
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