Technique Class - Confident Knife Skills
Knowing your way around a knife is essential to cooking and results not only in more efficiency, but accuracy as well. This class provides you with a comprehensive guide to expert knife utilization in a hands-on and engaging environment.
You'll begin by learning about different styles of knives and their particular structures followed by safely using your knife and proper care to ensure maximum life. The class concludes with classic knife cuts and then creating and indulging in succulent vegetable summer rolls and fresh carrot soup.
Guests are welcome to bring wine and beer to enjoy during the class.
Knife Styles and Anatomy
Use and Care
Fresh Vegetable Summer Rolls
Fresh Carrot Soup
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 2
- Event Duration 2 hours
- Labels Asian, Beginner, Gluten Free, Healthy, Vegetarian
$ 85 Per person
all-inclusive: 2-hour class, 2-course meal and taxes.
The Cozymeal Protection®