Rainbow Popsicles Recipe

Rating 5.0
| 1
| Last Updated on March 26, 2024
Cheery and colorful rainbow popsicles are the perfect summer treat! These creamy fruit-filled popsicles have no added sugar and are a tasty, kid-friendly snack or dessert.
Utensils Dessert
Globe Californian
13
ingredients
6
steps
480
minutes
Tiffany La Forge is a professional chef, cookbook author, and food writer who graduated from The Institute of Culinary Education in New York City. She runs the seasonal food blog, Parsnips and Pastries, and is author of The Modern Cast Iron Cookbook.

Ingredients

Servings:
10
For the White Layer (Dragon Fruit)
1 cup(s)
cubed dragon fruit
1/2 cup(s)
sliced frozen banana
1/4 cup(s)
Greek yogurt
For the Yellow Layer (Mango)
1 cup(s)
cubed mango
1/2 cup(s)
sliced frozen banana
1/4 cup(s)
Greek yogurt
For the Green Layer (Kiwi)
1 cup(s)
cubed kiwi
1 tsp
lime zest
1 tsp
lime juice
1/4 cup(s)
Greek yogurt
For the Purple Layer (Blueberry)
1 cup(s)
blueberries
1/2 cup(s)
sliced frozen banana
1/4 cup(s)
Greek yogurt
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Directions 6 steps | 480 Minutes

Step 1

Wash, dry and cut all fruit. Prep and gather all ingredients needed.

Rainbow Popsicles Recipe: Wash, dry and cut all fruit.
Step 2

Make each rainbow popsicle layer separately. Mix each fruit layer in a blender until combined and a smooth consistency, about 30 seconds.

Rainbow Popsicles Recipe: Make each rainbow popsicle layer separately.
Step 3

Keep each fruit layer in separate bowls and prepare your popsicle mold.

Rainbow Popsicles Recipe: Keep each fruit layer in separate bowls and prepare your popsicle mold.
Step 4

Layer the fruit fillings into the mold. Each layer will be 1 1/2 tablespoons of filling, making 10 popsicles. Add popsicle sticks.

Rainbow Popsicles Recipe: Layer the fruit fillings into the mold.
Step 5

Freeze the popsicles until completely set, about 8 hours.

Rainbow Popsicles Recipe: Freeze the popsicles until completely set, about 8 hours.
Step 6

Serve popsicles immediately from the freezer. Keep any extra rainbow popsicles frozen in freezer-safe containers. Enjoy!

Rainbow Popsicles Recipe: Serve popsicles immediately from the freezer.

Notes:

  • Craving chocolate? Dip the frozen popsicles into either dark or white chocolate for an indulgent twist!
  • Feel free to get creative with the fruit used and colors. Strawberries and raspberries will make a red layer, and you can substitute pink-flesh dragon fruit in the white layer for a hot pink option.

Nutrition Per Serving
View All
CALORIES
82
FAT
1.8 g
PROTEIN
2.9 g
CARBS
15.3 g
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1 Comments
1 Comments
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Jolee S.

Jolee

02 Sep 2022

Easy to make, plenty of nutrients, and so tasty! Fun for kids!

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