Lemon Blueberry Boba Popsicles Recipe

Rating 5.0
| 2
| Last Updated on March 28, 2024
These lemon blueberry boba popsicles are refreshingly sweet and tart. These colorful summer treats are swirled with chewy tapioca pearls (also known as boba) for an amusing textural twist.
Utensils Dessert
Globe Asian
9
ingredients
8
steps
165
minutes
Get ingredients Icon Get ingredients Shop cookware Icon Shop cookware
Host Shot
Chef Dominique
A pioneer in the field of plant-based cooking, Chef Dominique helped revolutionize the Phoenix culinary scene when she created its first vegan hot dog cart. She continues to evolve her cooking skills and develop new ways of educating others about the benefits of a plant-based diet by creating innovative vegan fare for large events and venues, and is excited to now share her passion and knowledge of food with you.

Ingredients

Servings:
6
For the Tapioca Pearls
3 cup(s)
water
4 tbsp
small tapioca pearls
2 cup(s)
water
1 tbsp
butterfly pea flowers
4 tbsp
sugar
2 tbsp
lemon juice
For the Lemon Blueberry Popsicles
1
batch of tapioca pearls, see above
1
lemon, zested
18
blueberries
CHECK OUT OUR YOUTUBE CHANNEL!
THE BEST FOOD VIDEOS ON YOUTUBE
Enjoy fun & easy recipes, engaging restaurant reviews & more!
SUBSCRIBE

GC Banner Desktop GC Banner Mobile

Directions 8 steps | 165 Minutes

Step 1

Measure and prep all ingredients.

Lemon Blueberry Boba Popsicles Recipe: Measure and prep all ingredients.
Step 2

Boil three cups of water in a small pot over high heat.

Lemon Blueberry Boba Popsicles Recipe: Boil three cups of water in a small pot over high heat.
Step 3

Once the water reaches a boil, add in the tapioca pearls. Stir continuously until the pearls change from white to clear and the water is viscous. Set aside.

Lemon Blueberry Boba Popsicles Recipe: Once the water reaches a boil, add in the tapioca pearls.
Step 4

In another small pot, heat two cups of water and steep butterfly pea flowers for about 5 minutes. Strain the pea flowers and reserve the water in a bowl.

Lemon Blueberry Boba Popsicles Recipe: In another small pot, heat two cups of water and steep butterfly pea flowers for about 5 minutes.
Step 5

In the bowl with the reserved pea flower water, stir in the sugar along with the lemon juice. Once cool, add in the tapioca pearls and lemon zest.

Lemon Blueberry Boba Popsicles Recipe: In the bowl with the reserved pea flower water, stir in the sugar along with the lemon juice.
Step 6

Spoon the mixture into the popsicle mold.

Lemon Blueberry Boba Popsicles Recipe: Spoon the mixture into the popsicle mold.
Step 7

Once they are nearly full, add three blueberries to each popsicle. Top with any of the remaining mixture. Freeze for about 2 hours or more.

Lemon Blueberry Boba Popsicles Recipe: Once they are nearly full, add three blueberries to each popsicle.
Step 8

To easily remove the popsicles from the mold, rinse the mold under warm water for a few seconds then slide out the popsicles. Enjoy!

Lemon Blueberry Boba Popsicles Recipe: To easily remove the popsicles from the mold, rinse the mold under warm water for a few seconds then slide out the popsicles.
Nutrition Per Serving
View All
CALORIES
58
FAT
0.1 g
PROTEIN
0.3 g
CARBS
15 g
Chef comments icon

FOOD FOR THOUGHT?

Leave a review or join the conversation.

2 Comments
2 Comments
Please Log In to leave a comment
Sarah D.

Sarah

25 Jul 2022

Vibrant colors and sweet, tart taste. Love these!

Reply to this comment
Carmela G.

Carmela

Cozymeal Team Member

12 Jul 2022

Kids and Kids at heart would definitely love this Lemon Blueberry Boba Popsicles Recipe. Perfect for summer.

Reply to this comment