German Spaghetti Ice Cream Recipe

Rating 5.0
| 3
| Last Updated on March 27, 2024
German spaghetti ice cream — also known as spaghettieis — is a fun and whimsical dessert that mimics the look of spaghetti topped with marinara sauce. This dish is easy to make with a potato ricer and fun to get the whole family involved!
Utensils Dessert
Globe German
5
ingredients
7
steps
35
minutes
Tiffany La Forge is a professional chef, cookbook author, and food writer who graduated from The Institute of Culinary Education in New York City. She runs the seasonal food blog, Parsnips and Pastries, and is author of The Modern Cast Iron Cookbook.

Ingredients

Servings:
2
1/2 cup(s)
whipping cream
1 cup(s)
frozen strawberries
2 tbsp
honey
2 cup(s)
vanilla ice cream
1/4 cup(s)
grated coconut
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Directions 7 steps | 35 Minutes

Step 1

In a bowl, whip the cream until medium-soft peaks are formed. Reserve and keep refrigerated until ready to use.

German Spaghetti Ice Cream Recipe: In a bowl, whip the cream until medium-soft peaks are formed.
Step 2

In a medium saucepan over medium-high heat, add the strawberries and the honey. Simmer until the strawberries are soft and the honey is dissolved.

German Spaghetti Ice Cream Recipe: In a medium saucepan over medium-high heat, add the strawberries and the honey.
Step 3

Using an immersion blender, blend the strawberry mixture until completely smooth. Cool completely.

German Spaghetti Ice Cream Recipe: Using an immersion blender, blend the strawberry mixture until completely smooth.
Step 4

When ready to assemble the German spaghetti ice cream, add whipped cream to the bottom of a dish or bowl. Fill a potato ricer with ice cream.

German Spaghetti Ice Cream Recipe: When ready to assemble the German spaghetti ice cream, add whipped cream to the bottom of a dish or bowl.
Step 5

Holding the ricer over the plate, press the vanilla ice cream through the press and over the whipped cream. The ice cream will resemble spaghetti noodles.

German Spaghetti Ice Cream Recipe: Holding the ricer over the plate, press the vanilla ice cream through the press and over the whipped cream.
Step 6

Spoon some of the cooled strawberry sauce on top to look like the marinara sauce. Sprinkle some grated coconut to resemble Parmesan cheese.

German Spaghetti Ice Cream Recipe: Spoon some of the cooled strawberry sauce on top to look like the marinara sauce.
Step 7

Serve immediately. Enjoy!

German Spaghetti Ice Cream Recipe: Serve immediately.

Notes:

  • The strawberry sauce can be made ahead and will keep stored in the refrigerator for 2-3 days.

Nutrition Per Serving
View All
CALORIES
573
FAT
36.4 g
PROTEIN
6.6 g
CARBS
58.6 g
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3 Comments
3 Comments
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Sarah D.

Sarah

25 Jul 2022

This is so fun for the kiddos!

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Chrystal G.

Chrystal

12 Jul 2022

So cool and a fun addition to wacky Wednesday dinners

Reply to this comment
Carmela G.

Carmela

Cozymeal Team Member

11 Jul 2022

I love this German Spaghetti Ice Cream Recipe. Something that kids would love to make and eat. A very creative way of making a dessert.

Reply to this comment