Name: Frisee Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: New American
Ingredients: 4 slices of thick cut bacon; 2 tbsp apple cider vinegar; 1 tbsp lemon juice; 2 tsp Dijon mustard; 1 tsp honey or maple syrup; 1 small garlic clove, finely minced; 4 tbsp extra-virgin olive oil; salt and pepper, to taste; 1 small Honeycrisp apple; 1-2 bunches of frisee, torn

Frisee Salad Recipe

Rating 5.0

| 1

This fresh, crisp and easy frisee salad pairs perfectly with a lighter protein. A harmonious blend of crispy bacon, thin slices of apples and a tangy vinegarette come together to create this delicious salad.

Appetizer

New American

ingredients

steps

minutes

Ingredients

Servings:

slices of thick cut bacon

2 tbsp

apple cider vinegar

1 tbsp

lemon juice

2 tsp

Dijon mustard

1 tsp

honey or maple syrup

small garlic clove, finely minced

4 tbsp

extra-virgin olive oil

salt and pepper, to taste

small Honeycrisp apple

1-2

bunches of frisee, torn

Directions 6 steps | 25 Minutes

Step 1

Cook the bacon. In a skillet, cook the bacon on medium-low heat until crispy. Drain the crispy bacon on a paper towel lined plate.

Step 2

Prepare the dressing. In a small bowl, whisk together the apple cider vinegar, lemon juice, Dijon mustard, honey (or maple syrup) and minced garlic.

Frisee Salad Recipe: Prepare the dressing.

Step 3

Slowly add the extra-virgin olive oil while whisking to create an emulsion. Season with salt and pepper.

Frisee Salad Recipe: Slowly add the extra-virgin olive oil while whisking to create an emulsion.

Step 4

Finely slice the Honeycrisp apple.

Step 5

Slice the cooled bacon into lardons.

Step 6

Assemble the salad. Toss the frisee with a light drizzle of the dressing. Plate with finely sliced apples, crisp bacon and extra dressing on the side. Enjoy!

Frisee Salad Recipe: Assemble the salad.

Nutrition Per Serving

View All

CALORIES

275

FAT

25.3 g

PROTEIN

4.3 g

CARBS

8.6 g

Frisee Salad Recipe

Ingredients

Directions 6 steps | 25 Minutes

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