Dirt Cups Recipe

Rating 5.0
| 1
Deliciously chocolatey, these dirt cups are adorned with gummy worms, pumpkin candy corn and cookie gravestones similar to a graveyard. This dirt cup recipe is a fun treat that will delight children and adults alike.
Utensils Dessert
Globe New American
8
ingredients
7
steps
90
minutes
Giselle is a recipe developer and content creator that loves all things sweet and savory. She runs her own food blog, The Busy Spatula, and her work has been featured on Yahoo!, Marvel Studios and the Kitchn.

Ingredients

Servings:
8
1
3.9 oz. package of chocolate instant pudding mix
2 cup(s)
cold milk
8 oz
frozen whipped topping, thawed
20
Oreo cookies, finely crushed
1/4 cup(s)
chocolate chips
8
mini Milano cookies
small gummy worms, for topping
pumpkin candy corn, for topping

Directions 7 steps | 90 Minutes

Step 1

Measure and prep all ingredients.

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Step 2

Prepare the chocolate pudding cups. In a bowl, whisk together the instant pudding mix and cold milk until well combined. Let the mixture stand for 5 minutes.

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Step 3

Fold in the thawed frozen whipped topping until well combined. 

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Step 4

Divide the mixture into eight clear cups. Top with the crushed Oreos and refrigerate for 1 hour.

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Step 5

Prepare the cookie tombstones. While the pudding is setting, melt the chocolate in the microwave in 30-second intervals.

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Step 6

Transfer the melted chocolate to a small piping bag fitted with a small round tip. Pipe out “R.I.P.” on the upper half of each mini Milano cookie. Refrigerate to let the chocolate set. 

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Step 7

Assemble the dirt cups. When ready to serve, stick the bottom half of the mini Milano cookie into each cup. Decorate with gummy worms and pumpkin candy corn. Serve and enjoy!

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Nutrition Per Serving
View All
CALORIES
362
FAT
16.6 g
PROTEIN
5.1 g
CARBS
49.8 g

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1 Comments
1 Comments
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Carmela G.

Carmela

17 Oct 2022

Fun to make recipe of Dirt Cups. Perfect chocolatey goodness. A definite hit for kids and adults.

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