No-Cook Dessert Recipes From Top Chefs
Give your oven a well-deserved rest with this selection of no-cook dessert recipes. Every option is a winner, from healthy no-cook dessert recipes for careful eaters to simple no-cook dessert recipes for home gourmets with tight schedules. This curated collection even includes recipes with very few ingredients to make sweet indulgence even easier. Surprise your family, dazzle a crowd, or enjoy them yourself. Whatever your situation, these no-cook dessert recipes make the moment delicious.
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Speculoos Cookie Butter
Dessert | New American
142 CAL.
Speculoos Cookie Butter
6 Ingredients - 5 Steps - 20m
Speculoos cookie butter is a smooth paste with a sweet flavor and texture akin to peanut butter or Nutella. Once made, this versatile spread can sweeten up apple and banana slices, or slide over ice cream when heated up as a homemade dessert sauce.
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Verified Chef
Chef Susie
142 CALORIES / SERVING
Japanese Fruit Sandwich
Breakfast | Asian
418 CAL.
Japanese Fruit Sandwich
11 Ingredients - 19 Steps - 3h
This jewel-toned Japanese fruit sandwich is a beautiful dessert or snack for any occasion. Best paired with seasonal fruit to showcase its sweetness, this Japanese fruit sandwich recipe can be made with any firm juicy fruit.
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Giselle Park
418 CALORIES / SERVING
Date Bars
Dessert | New American
286 CAL.
Date Bars
6 Ingredients - 6 Steps - 10m
These healthy date bars are vegan, gluten free and paleo. This chewy, slightly chocolatey date bar recipe comes together quickly in a food processor for an easy snack.
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Giselle Park
286 CALORIES / SERVING
Strawberry Cream Cheese
Breakfast | New American
126 CAL.
Strawberry Cream Cheese
4 Ingredients - 5 Steps - 10m
Fruity, creamy, tangy and slightly sweet strawberry cream cheese is delicious as a spread or a dip. This easy strawberry cream cheese recipe uses freeze dried strawberries to avoid a watery consistency.
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Giselle Park
126 CALORIES / SERVING
Marzipan Chocolate
Dessert | Italian
956 CAL.
Marzipan Chocolate
9 Ingredients - 10 Steps - 9h 30m
This marzipan chocolate is made from great hand-made marzipan made from real almonds. It will change your mind about marzipan.
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Verified Chef
Chef Sima
956 CALORIES / SERVING
Ube Ice Cream
Dessert | New American
846 CAL.
Ube Ice Cream
9 Ingredients - 6 Steps - 3h 20m
Enjoy a taste of the Philippines with ube ice cream. Sweet and nutty with a hint of coconut, this cool and creamy no-churn ice cream is surprisingly simple to make.
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Giselle Park
846 CALORIES / SERVING
Pineapple Whip
Dessert | New American
153 CAL.
Pineapple Whip
4 Ingredients - 4 Steps - 10m
Take trip to the tropics with this cool and refreshing pineapple whip. Also known as Dole whip, this sweet and tart pineapple soft serve is made in a blender and ready in under 10 minutes.
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Giselle Park
153 CALORIES / SERVING
Creamy Fruit Salad
Dessert | Indian
191 CAL.
Creamy Fruit Salad
4 Ingredients - 5 Steps - 25m
This creamy fruit salad recipe is a very popular dessert in India. It is a delicious twist on an ordinary fruit salad with the addition of a sweet cream topping.
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Verified Chef
Chef Manjiri
191 CALORIES / SERVING
Flower Cupcakes
Dessert | New American
0 CAL.
Flower Cupcakes
5 Ingredients - 6 Steps - 30m
These flower cupcakes are adorned with blooming marshmallow flowers. Celebrate Easter or springtime with your little ones with this easy sweet cupcake.
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Giselle Park
0 CALORIES / SERVING
Affogato
Dessert | Italian
37 CAL.
Affogato
2 Ingredients - 4 Steps - 5m
Have a sweet ending to your Italian dinner with this affogato recipe. The combination of espresso and ice cream is delightful in its simplicity.
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Verified Chef
Chef Tess
37 CALORIES / SERVING
Cheesecake Stuffed Strawberries
Dessert | New American
146 CAL.
Cheesecake Stuffed Strawberries
6 Ingredients - 9 Steps - 1h 15m
Cheesecake stuffed strawberries are a delightful combination of tart strawberries and a light cream cheese filling. Topped with graham crack crumbs, they are easy to make and even easier to eat.
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Giselle Park
146 CALORIES / SERVING
Strawberry Ice Cream Sandwich
Dessert | New American
516 CAL.
Strawberry Ice Cream Sandwich
4 Ingredients - 5 Steps - 10m
Strawberry ice cream sandwiches are the perfect no-bake dessert for warm days. This dessert features cool strawberry ice cream, layered with smooth caramel syrup, chocolate chip cookies and crunchy pistachios.
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Verified Chef
Chef Robert
516 CALORIES / SERVING
Funfetti Dip
Dessert | New American
227 CAL.
Funfetti Dip
9 Ingredients - 6 Steps - 25m
Satisfy your sweet tooth with this quick and easy funfetti dip. This luscious dip tastes like cake batter and is perfect for parties.*
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Tiffany La Forge
227 CALORIES / SERVING
Cookie Dough Bites
Dessert | New American
261 CAL.
Cookie Dough Bites
7 Ingredients - 5 Steps - 10m
These delightful cookie dough bites get an extra crunch from chocolate chips. Made with heat-treated flour and no eggs, these edible cookie dough bites are safe to eat.
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Tiffany La Forge
261 CALORIES / SERVING
Chickpea Cookie Dough
Dessert | Californian
250 CAL.
Chickpea Cookie Dough
7 Ingredients - 5 Steps - 5m
Chickpea cookie dough is the perfect protein-packed sweet snack. This vegan and gluten-free recipe combines creamy chickpeas with dates, coconut, peanut butter, white chocolate and fresh blueberries.
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Tiffany La Forge
250 CALORIES / SERVING
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