Chicago Cooking Class: Seaside in the South of France

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CHEF’S PLACE

WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Chicago

Samantha C.

05/17/2025

Chris was the chef that taught us how to make our breakfast and made the experience very memorable. Very professional and kind.

Modern Specialty Croissants Review Photo from Cooking Class in Chicago

Julia F.

05/05/2025

We had a great time with Chef Rakhi! She did a great job teaching us the proper steps and techniques, and educating us about the dishes. It was a pleasure to cook in her beautiful kitchen and the food turned out delicious!

Sara W.

03/27/2025

Such a fun time! Chef Janet was professional, kind, and a great teacher. We made and ate a lot of sushi!

Emm N.

10/23/2024

Chef Janet was very professional, she was an excellent teacher and we had a great time. She made the class very easy to follow, she was prepared with everything she was going to need and we learned a lot!

Jim B.

07/21/2024

Class was fun and we made new friends. Would love to do this again

Grace A.

07/11/2024

Jen was awesome. Clear instructions, hands-on participation, all in a clean and beautiful kitchen. Bravo!

Briana L.

04/30/2024

Chef was fantastic! Food was delicious. I did think we'd have more hands on prep with the food. The creme brulee was already prepped - but we did get to sugar & brulee with the torch. The potatoes were already cut, peeled, and boiled so only 1 person got to mash. I did really like how the chef demonstrated how to cook the steak and make the mushroom sauce. We all got to do that at individual stations. The little burner was just ok and took a while when people didn't want to cross-cook steaks due to different temperature preferences. Overall, really enjoyed the experience and would definitely recommend for folks who want to learn some new prep methods.

Michele A.

04/05/2024

Chef Janet was wonderful! She came to our house for a for a family class in Dim Sum and we had a great time, especially our 6 year old granddaughter. We learned a lot and appreciate that she was willing to teach all of us. Looking forward to scheduling again!

Julianna M.

02/10/2024

We LOVED Chef Rakhi's Anglo-Indian class! She is so kind and informative- very talented chef! She is so welcoming and her kitchen is beautiful. The class was very collaborative and fun! She shared so many helpful tips and tricks that we will be able to use while cooking! Highly recommend taking any of her classes!

Ellen B.

01/28/2024

We had SO much fun with Janet! She taught us a lot, was really kind and had great convo, and the food was delicious! She also left us absolutely nothing to clean up afterwards. We would absolutely book again. It was a great choice for my husband’s bday.

Liam N.

01/27/2024

Chef Titik is amazing, great class, very personable

Tiana N.

01/04/2024

We had a great time with Chef Andy! He is very knowledgeable and friendly. We did the Vegan Chinese Takeout class. This is a great class for beginner and experienced vegans alike. Chef Andy did a great job of adapting to the varied skill levels in our group.

Colleen S.

01/02/2024

Chef Janet is fantastic! She made the class accessible for three children and we all had a great time and learned some new skills! Highly recommend!

Gracie H.

12/19/2023

Janet was a hoot. We had so much fun making dimsum and every dish was beyond delicious. I can't wait to whip out these recipes for my next dinner party!

Claire P.

12/03/2023

Chef Janet was AWESOME! Booked her Dim Sum class for my 2 year anniversary. She comes with everything you could need (you need to supply nothing but a stove and microwave!) and then takes home all of the dirty pots and pans - no clean up was a lovely surprise. She is funny and great to talk to. Oh and most importantly, the food was delicious!

Feyisayo Y.

12/01/2023

Chef Andy's class was wonderful! He was informative, engaging, highly flexible, and most importantly patient. Our group of 30 had a blast and we would take another one of his class. I couldn't recommend his class enough.

Becky G.

11/18/2023

While the pasta making was incrediblr, Chef Andy’s persinloty was the high light! ,

Raquelle W.

11/13/2023

I brought my team in for a fun end of year activity and Chef Andy and his team knocked it out of the park. The mystery basket had our team excited to try each of the courses, we were taught technique throughout the night, and still had time for mingling and tons of laughter. In the end, the food turned out delicious and our group had an incredible night. I highly recommend Chef Andy for any of your team or friend/family activities!

Alexi C.

10/23/2023

Chef Andy is the best! We had an absolute blast and cannot wait to do another class!

Matthew J.

09/30/2023

Our time with Chef Janet was nothing short of wonderful. It was a delightful experience to cook, converse, and create a wonderful memory with her. She was also very accommodating regarding potential dietary restrictions and made to share lots of useful techniques that could be used in our own cooking ventures. Please do yourself a favor and take one of her classes! You won’t regret it!

Derek B.

09/23/2023

All of the reviews say how great Chef Janet is…they are 100% correct. She makes the class such a nice experience. She was great with our kids and she was super patient.

Raffaela H.

Chef Titik is awesome!! Her dishes are delicious, specially the paella and her hot sauces. She is very kind (she received us with a welcome cocktail) and made us feel very comfortable in her house! My husband and I had a great time for sure!! Thank you very much chef!!

Sarah M.

09/14/2023

Chef Janet was great! She was super patient with us, explained everything clearly, and gave us some great tips!! We had a fantastic evening and are stuffed from so much sushi!

Kim P.

08/31/2023

Andy's class was awesome! My husband and I came from Oklahoma in search of help learning to make a great crust for our new pizzeria. Andy did just that. He explained the how's and why's of every step of the recipe. His apartment was squeaky clean. He was very welcoming and friendly. The neighborhood seemed very safe. We very much enjoyed his class, even my husband, who was skeptical. I would totally recommend Chef Andy and his pizza class to anyone and everyone!

Madelyn S.

04/14/2023

For my bachelorette party in Chicago, my friends and I had the privilege of taking a class taught by Chef Andy. It was so fun! And we loved the food we cooked. We ran late arriving, but he totally rolled with it and had us whipping up some yummy pasta in no time at all. With the music bumping (and even some party lights by the end) we really enjoyed the experience and dinner.

Raymond W.

03/03/2023

Chef Andy and his wife Emily were very lovely and generous for opening up their home! The Argentinian Steak night was unbelievable experience and the quality of food was top notch. Pair that with your own favorite red wine and you will have a night to remember! 5/5 recommend!

Annalise A.

02/05/2023

Chef Alex’s Advanced Pasta class was great! My boyfriend and I had a great time cooking with him - he is super personable & extremely knowledgeable with cooking tips & tricks. He brought everything we needed to make the recipes and did some great prep before hand to make sure class ran smoothly & on time. We would highly recommend his class to anyone interested! All of the dishes were SO DELICIOUS! Overall, great experience!!

Amy R.

12/18/2022

Chef Rakhi is personable, knowledgeable, and professional. Her house is beautiful and very welcoming. Chef Rakhi provided us with a fun evening and an incredible meal. We absolutely loved everything on the menu. Best of all, everyone in our group feels confident that we can recreate the meals in our own homes due to Chef Rakhi's excellent instructions and recipes.

Cooking Classes in the Chicago Region

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Seaside in the South of France

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Sushi Rolling for Beginners

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