African Cooking Classes in Chicago
With African cooking classes in Chicago, you will be immersed in flavor-packed meals and history-packed culture. Highly trained chefs will give you a tutorial on authentic African cuisine spanning the continent. Each meal represents more than just what you see on the plate. As you learn how to prepare savory meals, you will discover the culture behind each bite. Pair kitchen techniques with a true education. This culinary journey to Africa awaits, book now.
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CHEF TRAVELS TO YOU
Moroccan Medley
$109
Cooking Class
$109
Travel to North Africa and sample the aromatic, colorful, and altogether wonderful food of Morocco. Take a flavorful trip to North Africa in this Moroccan cooking class with Chef Jane - no passport required. In this hands-on venture, you'll prepare a hearty three-course meal inspired by time-honored Moroccan...
Verified Chef
Chef Jane
Serving the Chicago area
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Classy Steakhouse Dinner - Date Night
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Treat your date to an experience with a hands-on steakhouse cooking course. Sweep your date off their feet with a one-of-a-kind cooking class. Make memories while learning to cook restaurant-quality cuisine from a five-star chef in a fun and flirty environment. Prepare a steakhouse feast featuring a fresh pear and...
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Steak Pour Deux – Date Night
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Take home new skills and fond memories after this French-inspired lesson. In this hands-on cooking class, an expert instructor teaches essential French techniques, including emulsifying vinaigrette to liven up a seasonal salad, enhancing steak with pan sauce and crafting a light-as-air dessert for two. Cozy up in the...
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Spanish Paella & Tapa Night
$75
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Discover the art of building authentic paella and vibrant tapas. This cooking class explores the bold flavors of coastal Spain with a classic seafood dish, traditional spices, and authentic techniques. With the guidance of Chef Yani, craft a three-course menu.
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French Moroccan Fusion
$105
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Discover what happens when you combine the elegance of French cuisine with robust Moroccan flavors. In this hands-on class with Chef Titik, you will learn how to prepare an impressive four-course menu using classic French cooking techniques and a host of Moroccan ingredients and flavors.
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Flavorful Southern French Dinner
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Cook coastal French dishes while learning classic, approachable techniques. Discover the flavors of the French coast in this hands-on cooking class in Naperville. With guidance from Chef Jesse or a resident chef, you’ll make bouillabaisse in a saffron seafood broth with creamy garlic aioli, plus a shaved radish and...
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Staples of Italy From-Scratch
$129
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Create risotto, Chicken Marsala and tiramisù - a trio of Italian best. This cooking class offers an in-depth exploration of Italy’s culinary treasures. Chef Andy will guide you through a three-course menu, teaching traditional techniques that celebrate the essence of Italian cooking.
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Sun-Kissed Flavors of the Mediterranean
$129
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$129
Explore vibrant Mediterranean cuisine while learning spice harmony and grilling techniques. Every bite tastes unmistakably sun-soaked in this Mediterranean cooking class with Chef Janet and her curated menu. During this hands-on session, you'll craft a three-course meal with expert guidance along the way.
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Mediterranean Coast Showcase
$85
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Learn how to turn fresh ingredients into bright Mediterranean meals. This Mediterranean cooking class celebrates fresh flavor and vibrant color. Working alongside esteemed Chef Yani, you'll prepare some beloved dishes from scratch, ensuring you'll walk away with the authentic cooking techniques used to recreate these...
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Chicago (Logan Square)
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Cook a Gourmet Southern French Feast
$89
Cooking Class
$89
Learn how to build depth and freshness in French cooking. Learn to make a bright, coastal French menu in this cooking class in Skokie (Chicago). Led by Chef William or a resident chef, you’ll prepare bouillabaisse with seafood in saffron broth and creamy garlic aioli, a shaved radish and arugula salad with tapenade...
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Cook a Classic Southern French Feast
$99
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Cook a coastal French meal in a supportive learning environment. Discover the flavors of the French coast in this hands-on cooking class in Chicago. With guidance from Chef Eric or a resident chef, you’ll make bouillabaisse in a saffron seafood broth with creamy garlic aioli, plus a shaved radish and arugula salad...
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Crafting Italian Pizza
$105
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Learn to make pizza dough, customize toppings and finish with a sweet Nutella pizza. This cooking class brings the art of pizza-making to life, offering a fun and delicious experience for all. Chef Andy will show you how to craft the perfect pizza dough and customize your toppings for a personal twist.
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OTHER EXPERIENCES in Chicago
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.