Cooking Class - Italian Vegan Dinner Reinvented

$ 115 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Experience a vegan take on classic Italian cuisine.

Discover the excitement of plant-based cooking with a menu full of Italian favorites reinvented in this immersive cooking class. A top-rated chef will show you how to blend comfort and creativity while crafting a vibrant vegan Italian dinner.

You’ll roll and shape vegan arancini made with Arborio rice, vegetable stock and Italian breadcrumbs, finished with vegan Parmesan cheese and marinara sauce. Then, you’ll assemble a fresh salad with artichoke, tomato and cucumber drizzled with a piquant balsamic dressing. The highlight is crafting your own vegan pizza from scratch with toppings ranging from mushrooms to sun-dried tomato pepperoni. Book this cooking session today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Healthy, Italian, Vegan, Vegetarian

Meet your chef

Chef Andy or Resident Chef Shot
Chef Andy or Resident Chef Verified Chef
Food safety certified

A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 3 days before the event.
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What You’ll Do

Experience a vegan take on classic Italian cuisine.

Discover the excitement of plant-based cooking with a menu full of Italian favorites reinvented in this immersive cooking class. A top-rated chef will show you how to blend comfort and creativity while crafting a vibrant vegan Italian dinner.

You’ll roll and shape vegan arancini made with Arborio rice, vegetable stock and Italian breadcrumbs, finished with vegan Parmesan cheese and marinara sauce. Then, you’ll assemble a fresh salad with artichoke, tomato and cucumber drizzled with a piquant balsamic dressing. The highlight is crafting your own vegan pizza from scratch with toppings ranging from mushrooms to sun-dried tomato pepperoni. Book this cooking session today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Healthy, Italian, Vegan, Vegetarian
Reviews

Verified guest reviews for other experiences with Chef Andy or Resident Chef

Shannon

Shannon

16 Aug 2025

We had a lot of fun at our pizza cooking class!
Kim

Kim

04 Jan 2026

Date night with my boyfriend and Chef Cocoa was a lovely experience. I gifted him this Cozymeal sushi class, and we had so much fun prepping and rolling sushi. It turned into a very filling dinner — we even had to take some to go. The class was well organized and easy to follow, with a great group of people. The ambiance at Chef Andy’s place was great, plus easy parking. Overall, a great experience. Highly recommend :)
Chris

Chris

02 Jan 2026

We had a wonderful evening making bruschetta, risotto, chicken marsala, and tiramisu. We learned some tips for getting the right texture for the risotto, got a refresher on correctly searing chicken, and made tiramisu for the first time.