Vegetarian Cooking Classes in Chicago
Your favorite meat-free dishes get a makeover in these vegetarian cooking classes in Chicago. If you are stuck in a recipe rut or would like to try some new vegetarian options, there's a class just for you. Incredible chefs will show you how to dress up your vegetarian dish so it is healthy, energizing, looks delicious and tastes even better. Discover vegetarian ingredients you never even thought of using before. Book your delectable vegetarian experience today.
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CHEF’S PLACE OR YOUR PLACE
Father's Day Favorite
Crafting Italian Pizza
$105
Cooking Class
$105
Learn to make pizza dough, customize toppings and finish with a sweet Nutella pizza. This cooking class brings the art of pizza-making to life, offering a fun and delicious experience for all. Chef Andy will show you how to craft the perfect pizza dough and customize your toppings for a personal twist.
Start with a...
Verified Chef
Chef Andy or Resident Chef
Chicago (Lower West Side)
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CHEF’S PLACE
Father's Day Favorite
Make Traditional Summer Pasta
$89
Cooking Class
$89
Create handmade pasta with seasonal vegetables in this fun Italian cooking class. Cook a bright seasonal Italian menu in this fun cooking class in Skokie (Chicago). Guided by Chef William or a resident chef, you’ll prepare handmade pasta dough, shape orecchiette and cook hand-cut pasta with roasted asparagus and...
Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Father's Day Favorite
Traditional Summer Pasta
$99
Cooking Class
$99
Make fresh pasta and seasonal sides in this interactive cooking class. Build confidence with pasta-making techniques in this interactive cooking class in Chicago. With guidance from Chef Eric or a resident chef, you’ll make fresh pasta dough and turn it into two dishes, hand-cut pasta with asparagus and truffle oil...
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Father's Day Favorite
Seasonal Italian Summer Pasta
$109
Cooking Class
$109
Develop confidence in Italian cooking techniques in this cooking class. Learn how to make fresh pasta from scratch in this hands-on cooking class in Naperville. Mix and roll homemade pasta dough, then shape and cook hand-cut pasta with roasted asparagus, truffle oil and Parmesan. You’ll also prepare orecchiette with...
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Vegetarian Indian Classics
$125
Cooking Class
$125
Discover authentic Indian dishes to add to your line-up of vegetarian recipes. Indulge in your favorite Indian dishes in this vegetarian cooking class. Whatever your skill level, Chef Rakhi will teach you how to cook traditional meals with unique spices and aromas you’ll love to recreate at home.
You’ll begin...
Verified Chef
Chef Rakhi
Chicago (North Center)
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CHEF TRAVELS TO YOU
Father's Day Favorite
A Taste of Italian Classics
$129
Cooking Class
$129
Master sautéing, pan-sauce creation and assembling authentic Italian desserts. Discover the flavors of Italy in this hands-on cooking class with Chef Janet. Perfect for food enthusiasts, this class highlights essential techniques for crafting authentic Italian dishes.
Begin with bruschetta topped with tomatoes and...
Verified Chef
Chef Janet
Travelling to guests in Downtown Chicago
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CHEF’S PLACE OR YOUR PLACE
Vegan Chinese Takeout Favorites
$105
Cooking Class
$105
Join Chef Andy for an authentic Chinese culinary experience with 100% plant-based dishes. During this hands-on cooking class, Chef Andy will guide you in preparing Chinese takeout meals with a vegan twist. You'll also learn cooking techniques that can be used in a variety of recipes.
Start by folding a...
Verified Chef
Chef Andy or Resident Chef
Chicago (Lower West Side)
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CHEF’S PLACE
Master Authentic Summer Tart Making
$109
Cooking Class
$109
Roll, fill and bake three stunning tarts from scratch in one class. Explore sweet and savory baking in this interactive cooking class in Chicago focused on seasonal tarts. With guidance from Chef Eric or a resident chef, you’ll make classic tart doughs and use them to prepare a fruit tart, an apricot almond tart and...
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Bake Beautiful Summer Tarts
$119
Cooking Class
$119
Sharpen your pastry instincts with pate sucree, pate brisee and three seasonal fillings. Learn to make a variety of summer tarts from scratch in this hands-on cooking class in Naperville. You’ll prepare both pâte sucrée and pâte brisée, then use them to create a fruit tart, a honeyed apricot and almond tart and...
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Bake Authentic Summer Tart Favorites
$99
Cooking Class
$99
Push your baking skills further with two French pastry doughs and three fillings. Explore sweet and savory baking in this interactive cooking class in Skokie (Chicago) focused on seasonal tarts. With guidance from Chef William or a resident chef, you’ll make classic tart doughs and use them to prepare a fruit tart,...
Verified Chef
Chef William or Resident Chef
Skokie
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CHEF TRAVELS TO YOU
Father's Day Favorite
From Dough to Delicious Pizza
$129
Cooking Class
$129
Start with Caprese salad and craft pizzas with personalized toppings. In this cooking class, Chef Janet invites you to discover the secrets of authentic pizza-making. From dough preparation to topping selection, this culinary lesson covers every step to create the ultimate pizza experience.
Start with a refreshing...
Verified Chef
Chef Janet
Travelling to guests in Downtown Chicago
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CHEF’S PLACE OR YOUR PLACE
Father's Day Favorite
From Dough to Delicious Pasta Creations
$105
Cooking Class
$105
Learn to create pasta dough from scratch and pair it with classic sauces. This cooking class invites you to explore the timeless art of pasta-making, creating an authentic Italian meal from scratch. Chef Andy will guide you step-by-step in preparing a three-course menu inspired by Italy’s rich culinary...
Verified Chef
Chef Andy or Resident Chef
Chicago (Lower West Side)
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Showing 1 to 12 out of 36 results
FAQS ABOUT VEGETARIAN COOKING CLASSES IN CHICAGO
What are vegetarian cooking classes?
Vegetarian cooking classes on Cozymeal in Chicago are chef-led classes centered on meat-free dishes that still feel hearty, balanced and full of flavor. Depending on the menu, you may make handmade pasta, risotto, vegetable-forward mains, brunch dishes or globally inspired plates. They are a strong fit in Chicago for couples, groups and food lovers who want more meat-free options.
Are vegetarian cooking classes good for beginners?
Yes. Many vegetarian cooking classes on Cozymeal in Chicago are easy for beginners to follow and focus on practical techniques you can use again. They are ideal if you want to cook with more vegetables without giving up variety, comfort or flavor.
What will I learn or make in a vegetarian cooking class?
In a vegetarian cooking class, you may learn to build sauces, layer flavor, roast vegetables properly, cook grains, make pasta or prepare satisfying meat-free mains and sides. Depending on the class, menus may include risotto, gnocchi, flatbreads, seasonal tarts, curries or brunch favorites.