Gluten Free Cooking Classes in Chicago

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See our selection of Gluten Free cooking classes in Chicago, IL
Delectable recipes made from unrefined and wholesome ingredients will be on the menu with gluten-free cooking classes in Chicago. Expert chefs are among the most talented in the city and devote themselves to offering an exciting and immersive class environment. Learn first-hand the satisfaction that comes with creating healthy variations of your favorite dishes by booking today while space remains at the chef’s table!
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Chicago Cooking Class: From Savory to Sweet Bakes Chicago Cooking Class: From Savory to Sweet Bakes 2 slide Chicago Cooking Class: From Savory to Sweet Bakes 3 slide Chicago Cooking Class: From Savory to Sweet Bakes 4 slide Chicago Cooking Class: From Savory to Sweet Bakes 5 slide Chicago Cooking Class: From Savory to Sweet Bakes 6 slide
CHEF TRAVELS TO YOU

From Savory to Sweet Bakes

$129
Cooking Class
$129
Learn the basics of baking from savory breads to sweet desserts with gluten-free options available. This cooking class introduces you to the fundamentals of baking, with a focus on creating versatile and flavorful doughs. Chef Janet’s step-by-step guidance makes this session perfect for bakers of all skill...
Flexible booking
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Chef Janet
5.0
95 Reviews
Serving the Chicago area
Next Date: Wed, Apr 22nd at 6:00PM & other times
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Classic Spring Cooking

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Practice hands-on cooking designed for fresh, satisfying meals. Bring bold spring flavors to the table in this interactive cooking class in Skokie (Chicago). Chef William or a resident chef will guide you through yogurt-brined chicken with za’atar, blistered green beans with creamy tahini, tabbouleh and pound cake...
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Classic Sushi 101

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Learn how to approach ramen cooking with confidence. Level up your noodle game in this interactive cooking class in Chicago focused on restaurant-style ramen. Chef Eric or a resident chef will guide you through homemade ramen noodles, shio ramen with pork belly, pickled mushrooms, ramen eggs, edamame with chili salt...
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From Dough to Delicious Pizza

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Start with Caprese salad and craft pizzas with personalized toppings. In this cooking class, Chef Janet invites you to discover the secrets of authentic pizza-making. From dough preparation to topping selection, this culinary lesson covers every step to create the ultimate pizza experience. Start with a refreshing...
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Discover the art of building authentic paella and vibrant tapas. This cooking class explores the bold flavors of coastal Spain with a classic seafood dish, traditional spices, and authentic techniques. With the guidance of Chef Yani, craft a three-course menu. You’ll begin by learning high-heat sautéing to...
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Chef Yani
5.0
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From Dough to Delicious Pasta Creations

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Learn to create pasta dough from scratch and pair it with classic sauces. This cooking class invites you to explore the timeless art of pasta-making, creating an authentic Italian meal from scratch. Chef Andy will guide you step-by-step in preparing a three-course menu inspired by Italy’s rich culinary...
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Race your crew to sushi glory in this high-energy showdown led by a sushi chef in Chicago. Get ready for a fast-paced, laugh-filled sushi-making competition your team won’t forget! In this fun team building activity in Chicago, you and your crew will slice, roll and creatively freestyle your way through a sushi...
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Chicago Cooking Class: Soul of Vietnamese Kitchen Chicago Cooking Class: Soul of Vietnamese Kitchen 2 slide Chicago Cooking Class: Soul of Vietnamese Kitchen 3 slide Chicago Cooking Class: Soul of Vietnamese Kitchen 4 slide Chicago Cooking Class: Soul of Vietnamese Kitchen 5 slide Chicago Cooking Class: Soul of Vietnamese Kitchen 6 slide
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Soul of Vietnamese Kitchen

$115
Cooking Class
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Discover the art of Vietnamese cuisine featuring classic pho and bahn mi flavors. In this Asian cooking class, you'll dive into the vibrant, herb-forward flavors of Vietnamese cuisine – building dishes from scratch that balance sweet, sour, salty and umami in every bite. From crafting a rich phở broth to...
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Vegetarian Masterclass

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Who said vegetarian food isn't sophisticated? Take your vegetarian cookery to the next level with this skillful cooking class focusing on fine dining vegetarian style. Don't let your vegetarian option be an afterthought when creating a feast for non-meat-eating friends and family. Start off with a creamy tomato bisque...
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Roll up some sushi rolls from scratch and more with Chef Alejandro. Kids who love being in the kitchen will have a blast in this hands-on sushi-making class with Chef Alejandro. Get ready to roll up some sushi rolls and enjoy a fun Japanese meal! First, the kids will learn how to make seaweed salad with fresh crab....
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