Baking Classes in Chicago
If you’ve found yourself pondering the secret to the perfect homemade bread, then a baking class in Chicago could well be for you. Whether you’re in Pilsen, the West Loop or Chinatown, baking courses in Chicago cover it all, providing locals and visitors alike with opportunities aplenty to learn under the tutelage of esteemed local chefs. Learn to bake deliciously rustic loaves, unearth the secrets of French patisserie or finally master the ultimate dough. Whichever class you choose, when the class is over you’ll have a whole new set of recipes and skills with which to wow your friends and family. Ready to become the envy of your dinner party guests? Then book your baking class in Chicago today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
CHEF’S PLACE
Available Today
Create an Elegant French Meal
$89
Cooking Class
$89
Explore warm, rustic French cooking perfect for the fall season. Step into the world of classic French cooking in this bistro-style class in Skokie (Chicago). Join Chef Shirley or one of the talented resident chefs to cook steak with a red wine reduction, truffle mashed potatoes and a bright salad with toasted...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Available Today
Create a Flavorful French Meal
$99
Cooking Class
$99
Celebrate fall's richness with comforting French bistro cuisine. Master the art of French bistro cooking in this hands-on cooking class in Naperville. With guidance from Chef Jesse or one of the talented resident chefs, you’ll sear cast iron steak and create a rich red wine sauce, then prepare creamy truffle mashed...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Available Today
Hearty Ravioli From Scratch
$129
Cooking Class
$129
Roll out the dough for your own homemade ravioli, accompanied by an appetizer and dessert. Join Chef Rakhi for a Florentine-inspired cooking class from appetizers to desserts and everything in between. Learn new pasta-making skills and add a zest of Italian charm to your culinary repertoire.
Chef Rakhi will guide...
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Verified Chef
Chef Rakhi
Chicago (North Center)
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CHEF’S PLACE
Spiced Pumpkin Delights for Autumn
$89
Cooking Class
$89
Mix your own spice blend and fall-inspired sweets from scratch. Discover cozy fall treats in this hands-on cooking class in Chicago. Craft spiced pumpkin ice cream, airy pumpkin soufflé and soft pumpkin donuts with tangy buttermilk glaze. You’ll also enjoy a bonus demo from Chef Eric or a talented resident chef on...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF TRAVELS TO YOU
Journey to Spain
$95
Cooking Class
$95
Embark on a culinary journey to Spain during this interactive experience with Chef David. In this hands-on cooking class with Chef David, you will learn how to prepare a spread of traditional Spanish recipes and more using fresh, high-quality ingredients and smart culinary techniques.
Some of the dishes you can...
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Verified Chef
Chef David
Serving the Chicago area
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CHEF TRAVELS TO YOU
Holiday
From Savory to Sweet Bakes
$129
Cooking Class
$129
Learn the basics of baking from savory breads to sweet desserts with gluten-free options available. This cooking class introduces you to the fundamentals of baking, with a focus on creating versatile and flavorful doughs. Chef Janet’s step-by-step guidance makes this session perfect for bakers of all skill...
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Verified Chef
Chef Janet
Serving the Chicago area
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CHEF’S PLACE
Autumn’s Sweetest Pumpkin Bites
$99
Cooking Class
$99
Assemble a trio of pumpkin desserts and your own signature spice. Join Chef Jesse or a talented resident chef in Naperville for a pumpkin-themed cooking class packed with fall flavor. You’ll create spiced pumpkin ice cream, baked donuts with glaze and a warm soufflé from scratch. Then, have fun building your own...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Holiday
Buttery and Flakey Croissants
$89
Cooking Class
$89
Learn how to bake this classic French pastry in this cooking class Who doesn't enjoy a warm, buttery and flakey croissant straight out of the oven? In this buttery and flakey croissants cooking class, you will learn how to make these pastries in your own kitchen. A top-rated chef will teach you how to mix and prepare...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Create: Classic French Croissants
$89
Cooking Class
$89
Make the creme de la creme of French breakfast pastries in this croissant class Learn how to fold and roll butter into your croissant dough to achieve the perfect lamination in this practical cooking class. A five-star chef will share their tips and tricks to help you create croissants that wouldn’t look out of...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Christmas
Seasonal Baking Feast
$125
Cooking Class
$125
Warm your home with freshly baked comforts that bring the essence of the season. Join Chef Rakhi for a scrumptious cooking class you won't forget and ring in the holidays with flavor! You'll craft a series of holiday bakes that are sure to delight.
Begin with rich chocolate cranberry brownies to kick off the...
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Verified Chef
Chef Rakhi
Chicago (North Center)
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CHEF’S PLACE
Bake French Croissants
$99
Cooking Class
$99
Croissant Making Workshop Discover the art of making the perfect croissant in a hands-on cooking class. Learn the intricate tips and tricks behind making the buttery, flaky layers croissants are famous for. Master new skills in the kitchen while learning from a five-star professional chef in an engaging environment....
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Master the Basics of Bread Making
$89
Cooking Class
$89
Unleash your inner baker with fresh homemade bread. Bake your way through a trio of fresh breads in this immersive cooking class in Chicago. Join Chef Eric or one of the talented resident chefs to knead soft focaccia, shape pain d’epi and mini baguettes and toast crostini for a whipped ricotta and hot honey...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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Showing 1 to 12 out of 78 results
FAQS ABOUT COOKING CLASSES in Chicago
How much do Baking classes in Chicago cost?
Each baking class is priced using a tiered system, with costs varying based on factors like group size, class type, and instructor. Prices typically range from about $59 to over $100 per person. The exact cost for each class is listed on its respective page, allowing you to review pricing details before booking. This flexible pricing structure ensures options for different budgets and preferences, making it easy to find a class that fits your needs.
Who are these Baking classes suitable for?
These baking courses are perfect for anyone who wants to elevate their baking skills, whether they are an experienced baker or a complete beginner. Under the guidance of a skilled chef instructor, you will gain confidence as you follow step-by-step instructions to create delicious baked goods. There are classes designed for various groups, including families and children, coworkers and even couples looking for a fun date night activity. If you enjoy food, love hands-on learning, and want to have a great time with friends, family or colleagues, these classes are a perfect fit. No matter your skill level, you’ll leave with new techniques, tasty treats and unforgettable memories.
What should I expect during a typical class?
First and foremost, you can expect to have a fantastic time! These interactive, hands on baking lessons let you dive right in, getting your hands covered in batter or dough as you explore different flavors and textures. Your instructor will encourage questions, ensuring you get the most out of your lesson. You’ll also have the chance to meet fellow baking enthusiasts, possibly leaving with new friends. And, of course, you can count on leaving with a full belly, having tasted your delicious creations.
What Baking techniques and skills will I master?
In your baking workshop, you will master a variety of essential techniques to elevate your skills. You'll learn the fundamentals of measuring ingredients accurately, mixing and kneading dough and understanding how different ingredients interact. Techniques like creaming butter and sugar, folding batter and properly whipping egg whites will help you achieve the perfect texture in cakes, pastries and breads. You’ll also explore decorating skills, such as piping, glazing and layering. Advanced classes may cover tempering chocolate, making laminated doughs like croissants or crafting intricate pastries. No matter your level, you'll gain confidence in your baking abilities and leave with skills you can use at home.
What are the benefits of taking a Baking class?
Attending a bakery class offers numerous benefits. You will enjoy a fun, interactive experience with friends, family, or colleagues, allowing you to bond over food in a relaxed setting. Beyond the social aspect, you'll develop valuable baking skills that you can apply to all your future baking endeavors at home. The class provides hands on learning, helping you build confidence in measuring, mixing and mastering key techniques. Plus, you’ll have direct access to an expert chef who will answer all your questions, offering personalized guidance and expert tips. Of course, you will also get to taste your homemade baked goods, the best benefit of all!
What types of Baking classes/menus can I choose from?
There is a wide variety of baking classes to suit your tastes and preferences. Whether you are looking for a fun family activity, a hands on experience for young children, a unique date night or a gathering with friends, there is a class for you. You can explore classic American treats like pies and tarts or dive into the world of French pastries, mastering madeleines, éclairs, and more. If you prefer savory baking, there are also classes focused on bread-making, where you can learn techniques for crafting artisanal loaves. No matter your interest, there’s a baking class that will satisfy your curiosity and creativity.
Where do the classes take place?
Baking workshops will take place in an array of different locations across the Windy City. Some will be held in a chef's personal kitchen while others will take place in a baking school. Still others can be found at a convenient third party locale, easily accessible whether you are commuting from Hyde Park or Wicker Park. Some classes can be held in your own kitchen, which makes them even more convenient. If you opt for a class at home or at a third party venue, rest assured that the instructor will provide all the right tools and ingredients to ensure a successful class.
OTHER EXPERIENCES in Chicago
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.