Baking Classes in Chicago

If you’ve found yourself pondering the secret to the perfect homemade bread, then a baking class in Chicago could well be for you. Whether you’re in Pilsen, the West Loop or Chinatown, baking courses in Chicago cover it all, providing locals and visitors alike with opportunities aplenty to learn under the tutelage of esteemed local chefs. Learn to bake deliciously rustic loaves, unearth the secrets of French patisserie or finally master the ultimate dough. Whichever class you choose, when the class is over you’ll have a whole new set of recipes and skills with which to wow your friends and family. Ready to become the envy of your dinner party guests? Then book your baking class in Chicago today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Chocolate Recipes Night
$99
Cooking Class
$99
Enjoy the essence of indulgence in chocolate recipes. Indulge your sweet tooth in this decadent chocolate-themed cooking class in Naperville. Begin with delicate chocolate crêpes filled with berries and mascarpone cream, then craft a rich chocolate pot de crème that’s smooth and indulgent. Finish with a flourless...
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Epic Chocolate Menu
$89
Cooking Class
$89
Enjoy decadent flavors in this chocolate cooking class. Celebrate the art of chocolate in this hands-on cooking class in Skokie (Chicago). You’ll prepare chocolate crêpes layered with berries and mascarpone cream, craft a silky pot de crème and bake a flourless chocolate torte with fluffy whipped cream. Chef...
Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
French Beef Bourguignon Dinner
$89
Cooking Class
$89
Experience the timeless charm of classic French cuisine this season. Savor the richness of classic French cuisine in this interactive cooking class in Chicago. Learn to slow-cook beef bourguignon until it’s meltingly tender, whip up a crisp endive and Roquefort salad with candied pecans and roast potatoes infused...
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Beef Bourguignon for Beginners
$99
Cooking Class
$99
Learn to cook authentic French favorites in this class. Embrace timeless French comfort food in this hands-on cooking class in Naperville. You’ll master tender beef bourguignon simmered in red wine with herbs, prepare an elegant endive and Roquefort salad topped with candied pecans and roast potatoes until perfectly...
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
More dates >
CHEF’S PLACE
Beef Bourguignon Gathering
$89
Cooking Class
$89
Learn to master French techniques for timeless culinary experiences. Savor the richness of classic French cuisine in this interactive cooking class in Skokie (Chicago). Learn to slow-cook beef bourguignon until it’s meltingly tender, whip up a crisp endive and Roquefort salad with candied pecans and roast potatoes...
Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Global Bread Recipes
$89
Cooking Class
$89
Celebrate bread-making with recipes from around the world. Discover breads from around the world in this interactive cooking class in Chicago. Learn how to bake Middle Eastern flatbread sprinkled with dukkah, then prepare classic focaccia seasoned with rosemary and roasted garlic. End with soft potato dinner rolls...
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
More dates >
CHEF’S PLACE
World Bread Celebration
$99
Cooking Class
$99
Enjoy techniques that define international bread traditions. Travel the globe through bread in this hands-on cooking class in Naperville. Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
More dates >
CHEF’S PLACE
Flavors of World Breads
$89
Cooking Class
$89
Enjoy artisanal bread-making in this flavorful class. Discover breads from around the world in this interactive cooking class in Skokie (Chicago). Learn how to bake Middle Eastern flatbread sprinkled with dukkah, then prepare classic focaccia seasoned with rosemary and roasted garlic. End with soft potato dinner rolls...
Verified Chef
Chef William or Resident Chef
Skokie
More dates >
CHEF’S PLACE
Fabulous Croissants
$89
Cooking Class
$89
Try your hand at making buttery croissants in your kitchen. If you love a warm and buttery croissant, you'll want to join this top-rated chef in this fabulous croissant cooking class. By the end of this class, you will have prepared two types of croissants from scratch: a roasted leek and rich Gruyère cheese...
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Mouthwatering French Croissants
$99
Cooking Class
$99
Learn to make French croissants Embark on a delightful patisserie journey with a hands-on cooking class. Learn to make classic French croissants from a five-star chef in an engaging hands-on environment. Master new skills in the kitchen like laminating pastry dough to achieve the perfect flakey layers just like a true...
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
More dates >
CHEF’S PLACE
Buttery Bliss: Irresistible Croissant Creations
$89
Cooking Class
$89
Learn from an expert pastry chef on how to make the best croissants. If you want to make the best croissants, join an expert chef in this flaky and irresistible croissant cooking class. By the end of the class, you will know how to make two different croissants from scratch. Learn the secrets of creating the flakiest...
Verified Chef
Chef William or Resident Chef
Skokie
More dates >
CHEF’S PLACE
Simple Thanksgiving Table
$89
Cooking Class
$89
Discover seasonal recipes perfect for a stylish holiday table. Celebrate Thanksgiving with a modern menu in this seasonal cooking class in Chicago. Begin with turchetta, a porchetta-style turkey breast that’s packed with flavor, followed by roasted green beans and sweet potatoes. You’ll also prepare a winter...
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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Showing 73 to 84 out of 105 results
FAQS ABOUT COOKING CLASSES in Chicago
How much do Baking classes in Chicago cost?
Each baking class is priced using a tiered system, with costs varying based on factors like group size, class type, and instructor. Prices typically range from about $59 to over $100 per person. The exact cost for each class is listed on its respective page, allowing you to review pricing details before booking. This flexible pricing structure ensures options for different budgets and preferences, making it easy to find a class that fits your needs.
Who are these Baking classes suitable for?
These baking courses are perfect for anyone who wants to elevate their baking skills, whether they are an experienced baker or a complete beginner. Under the guidance of a skilled chef instructor, you will gain confidence as you follow step-by-step instructions to create delicious baked goods. There are classes designed for various groups, including families and children, coworkers and even couples looking for a fun date night activity. If you enjoy food, love hands-on learning, and want to have a great time with friends, family or colleagues, these classes are a perfect fit. No matter your skill level, you’ll leave with new techniques, tasty treats and unforgettable memories.
What should I expect during a typical class?
First and foremost, you can expect to have a fantastic time! These interactive, hands on baking lessons let you dive right in, getting your hands covered in batter or dough as you explore different flavors and textures. Your instructor will encourage questions, ensuring you get the most out of your lesson. You’ll also have the chance to meet fellow baking enthusiasts, possibly leaving with new friends. And, of course, you can count on leaving with a full belly, having tasted your delicious creations.
What Baking techniques and skills will I master?
In your baking workshop, you will master a variety of essential techniques to elevate your skills. You'll learn the fundamentals of measuring ingredients accurately, mixing and kneading dough and understanding how different ingredients interact. Techniques like creaming butter and sugar, folding batter and properly whipping egg whites will help you achieve the perfect texture in cakes, pastries and breads. You’ll also explore decorating skills, such as piping, glazing and layering. Advanced classes may cover tempering chocolate, making laminated doughs like croissants or crafting intricate pastries. No matter your level, you'll gain confidence in your baking abilities and leave with skills you can use at home.
What are the benefits of taking a Baking class?
Attending a bakery class offers numerous benefits. You will enjoy a fun, interactive experience with friends, family, or colleagues, allowing you to bond over food in a relaxed setting. Beyond the social aspect, you'll develop valuable baking skills that you can apply to all your future baking endeavors at home. The class provides hands on learning, helping you build confidence in measuring, mixing and mastering key techniques. Plus, you’ll have direct access to an expert chef who will answer all your questions, offering personalized guidance and expert tips. Of course, you will also get to taste your homemade baked goods, the best benefit of all!
What types of Baking classes/menus can I choose from?
There is a wide variety of baking classes to suit your tastes and preferences. Whether you are looking for a fun family activity, a hands on experience for young children, a unique date night or a gathering with friends, there is a class for you. You can explore classic American treats like pies and tarts or dive into the world of French pastries, mastering madeleines, éclairs, and more. If you prefer savory baking, there are also classes focused on bread-making, where you can learn techniques for crafting artisanal loaves. No matter your interest, there’s a baking class that will satisfy your curiosity and creativity.
Where do the classes take place?
Baking workshops will take place in an array of different locations across the Windy City. Some will be held in a chef's personal kitchen while others will take place in a baking school. Still others can be found at a convenient third party locale, easily accessible whether you are commuting from Hyde Park or Wicker Park. Some classes can be held in your own kitchen, which makes them even more convenient. If you opt for a class at home or at a third party venue, rest assured that the instructor will provide all the right tools and ingredients to ensure a successful class.

OTHER EXPERIENCES in Chicago
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:

Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.