Pastry Classes in Chicago

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See our selection of Pastry classes in Chicago, IL
Choose from 36 pastry classes in Chicago and try new baking projects inspired by French specialties, American favorites and other global traditions. With classes around Oak Park, Gold Coast, Logan Square and beyond, there are options for both beginners and more experienced home bakers. Expert chefs will show you how to work with doughs, fillings, textures and decorative finishes to create pastries with a polished result. Book your pastry class today!
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Chicago pastry classes
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Pastry Classes in Chicago
Pastry Classes in Chicago

Baking Favorites

What you'll find in a Pastry class in Chicago

  • Everything included (ingredients, equipment, etc.)
  • Join a public class or book a private class
  • Book at the chef’s place or yours
  • Book a private class for 2+ guests
Pastry Classes in Chicago

Beginner-Friendly Options

Pastry Classes in Chicago

French Cooking Experiences

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Pastry Classes in Chicago

Cake Decorating Favorites

Pastry Classes in Downtown Chicago

Pastry Classes in Northern Suburbs

Pastry Classes in Western Suburbs

Other Pastry Classes in Chicago

Chef Eric Shot
Chef Eric
4.8 (89)
COOKING CLASS $99/person

Homemade Italian Dinner Favorites

  • Sun, Aug 9 • 4:00 PM +More Dates
  • 1 to 16 guests
  • 4-course meal
  • Chicago (Streeterville)
Chef Jesse Shot
Chef Jesse
4.6 (63)
COOKING CLASS $109/person

Scratch-Made Sweets

  • Wed, Aug 12 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 4-course meal Beginner friendly
  • Naperville (Downtown)
Chef William Shot
Chef William
4.3 (53)
COOKING CLASS $89/person

Sweet Macaron Workshop

  • Sat, Aug 15 • 9:00 AM +More Dates
  • 1 to 16 guests
  • 2-course meal
  • Skokie
Chef Eric Shot
Chef Eric
4.8 (89)
COOKING CLASS $99/person

Bake Gourmet French Macarons

  • Sat, Aug 15 • 9:00 AM +More Dates
  • 1 to 16 guests
  • 2-course meal
  • Chicago (Streeterville)
Chef Jesse Shot
Chef Jesse
4.6 (63)
COOKING CLASS $109/person

Explore Classic Macarons

  • Sat, Aug 15 • 9:00 AM +More Dates
  • 1 to 16 guests
  • 2-course meal
  • Naperville (Downtown)
Chef William Shot
Chef William
4.3 (53)
COOKING CLASS $89/person

Famous Sweets of Italy

  • Sun, Aug 16 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 3-course meal Beginner friendly
  • Skokie
Chef Eric Shot
Chef Eric
4.8 (89)
COOKING CLASS $99/person

Sweets of Italy

  • Sun, Aug 16 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 3-course meal Beginner friendly
  • Chicago (Streeterville)
Chef Eric Shot
Chef Eric
4.8 (89)
COOKING CLASS $99/person

Easy as Pie Bakes

  • Mon, Aug 17 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 4-course meal Beginner friendly
  • Chicago (Streeterville)
Chef William Shot
Chef William
4.3 (53)
COOKING CLASS $89/person

Homespun Specialty Pies

  • Sun, Aug 23 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 4-course meal Beginner friendly
  • Skokie
Chef Jesse Shot
Chef Jesse
4.6 (63)
COOKING CLASS $109/person

Signature New York Desserts

  • Sun, Aug 30 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 4-course meal
  • Naperville (Downtown)
Chef Eric Shot
Chef Eric
4.8 (89)
COOKING CLASS $99/person

Iconic Bakery Favorites

  • Sun, Aug 30 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 4-course meal
  • Chicago (Streeterville)
Chef William Shot
Chef William
4.3 (53)
COOKING CLASS $89/person

Classic Bakery Staples

  • Sun, Aug 30 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 4-course meal
  • Skokie
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What to expect in a Pastry class in Chicago

Pastry classes in Chicago on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.

  • Step-by-step guidance from a local chef
  • Most classes last 2 to 3 hours
  • Learn practical pastry techniques, doughs and elegant desserts
  • All ingredients and equipment included
  • Available as public or private classes
  • Hosted at the chef's place or your place
  • End the experience by enjoying what you prepared

FAQS ABOUT PASTRY CLASSES IN CHICAGO

  • Working beside a pastry chef in Chicago, you'll make 2 to 4 recipes depending on the class. From laminated dough to delicate fillings, you'll turn out pastries like croissants, tarts or éclairs and learn how to present them. Most classes let you sample a few, with the rest boxed up to take home.
  • Definitely. Chicago has 11 pastry classes suited to beginners, where the chef walks you through the whole process. Good places to start include Sun-Kissed Flavors of the Mediterranean, Superb Holiday Baking and Croissant Craze. Even if a class isn't flagged for beginners, the chef can often adjust the instruction and pace to match your experience level.
  • Among the most popular pastry classes in Chicago are From Savory to Sweet Bakes, Unforgettable French Spread and Sun-Kissed Flavors of the Mediterranean, which have earned ratings as high as 5.0 across 6 reviews from past guests.
  • Yes, 4 pastry classes in Chicago provide vegetarian and gluten free options, and chefs can usually accommodate other requirements as well. Add your allergies, preferences or dietary needs to the message field for the chef during booking so they can prepare.