Cooking Class - Unforgettable French Spread

$ 129 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You'll Do

Bring beloved and unforgettable French dishes to life with Chef Janet.

Fix your chef’s hat for a hands-on session with Chef Janet, where a cozy French cooking class celebrating classic comfort and timeless technique awaits. This immersive experience invites you to refine essential skills like braising, sauce reduction and dough work in a warm, welcoming atmosphere.

 

You'll begin with a rich, caramelized French onion soup to set the tone. Then, choose between coq au vin slowly simmered in a velvety red wine sauce or a classic steak au poivre (peppered steak) alongside melted potatoes. To finish, you'll prepare a sweet reward of delicate fruit tarts for dessert. Book this French cooking lesson today.



Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Baking, Couples, Father's Day, French, Holiday, Pastry

Meet your chef

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Chef Janet Verified Chef
Food safety certified
Chef Travels to You

Chef Janet has been cooking for as long as she can remember - and she loves sharing that joy with others. Her passion is helping people feel confident, creative and at ease in the kitchen. After attending culinary school in the 1980s, Chef Janet deepened her culinary journey while living in Taiwan and Hong Kong, where she also began her career as a high school teacher. For decades, she’s been teaching a wide range of cooking classes, on and off, always with the same goal: to empower others through food. Nothing makes her happier than seeing the spark of joy and pride when someone masters a new skill.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Janet will travel to guests within Chicago for this experience.

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What You'll Do

Bring beloved and unforgettable French dishes to life with Chef Janet.

Fix your chef’s hat for a hands-on session with Chef Janet, where a cozy French cooking class celebrating classic comfort and timeless technique awaits. This immersive experience invites you to refine essential skills like braising, sauce reduction and dough work in a warm, welcoming atmosphere.

 

You'll begin with a rich, caramelized French onion soup to set the tone. Then, choose between coq au vin slowly simmered in a velvety red wine sauce or a classic steak au poivre (peppered steak) alongside melted potatoes. To finish, you'll prepare a sweet reward of delicate fruit tarts for dessert. Book this French cooking lesson today.



Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Baking, Couples, Father's Day, French, Holiday, Pastry
Reviews

Verified guest reviews for this experience

James

James

19 May 2026

We had a wonderful meal, Chef Janet was not only a great teacher but also wonderful company and a great person to have a conversation with!

Verified guest reviews for other experiences with Chef Janet

Eleni

Eleni

20 May 2026

We absolutely loved our cooking class with Chef Janet! We made bruschetta, a tagliatelle dish, and tiramisu and all of them were delicious! Chef Janet did such a great job catering to the different skill levels of our group members and jumping in when we needed help. My group had such a fun time learning something new and creating a new memory! Not only was she super helpful with teaching us how to cook, but she also came prepared with all of the materials and appliances! She also made sure everything was cleaned up before she left. I will definitely be using Chef Janet in the future!
Sheryl

Sheryl

06 May 2026

The girls made bruschetta, gnocchi & tiramisu. We booked Chef Janet for my daughter’s 16th birthday party. Chef Janet worked really well with the girls and they enjoyed learning from her. My daughter loved the whole evening making her favorite meal with her closest friends, she didn’t have one favorite moment.