Cooking Class - Moroccan Medley

$ 109 Per person

all-inclusive: 3-hour class, 3-course meal.

This cooking class does not have any dates.

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What You’ll Do

Travel to North Africa and sample the aromatic, colorful, and altogether wonderful food of Morocco.

There's no passport necessary to go on this culinary journey to Morocco with Chef Jane. In this hands-on class, she will guide you through a classically filling three-course Moroccan meal that might just make it's way into your weekly dinner routine.

You'll begin by brewing a healthy and warming carrot stew. Next up will be a traditional Moroccan dip — that is as fun to say as it is to eat — served with a quick pan flatbread. For the entree, you will prepare slow braised lamb roasted vegetables and couscous.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels African, Couples, Date Night, Group, Moroccan

Meet your chef

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Chef Jane Verified Chef
Food safety certified
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25 reviews

As a personal chef and caterer, Chef Jane has a unique blend of culinary skills and a strong background in making an array of diverse meals, including ethnic and restricted diets. But most of all, Chef Jane is passionate about creating culinary experiences that bring people together. Born on the island of Haiti, she learned early on the importance of sitting down together and enjoying good conversations — and even better food — at the table.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jane will travel to guests within Chicago for this experience.

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What You’ll Do

Travel to North Africa and sample the aromatic, colorful, and altogether wonderful food of Morocco.

There's no passport necessary to go on this culinary journey to Morocco with Chef Jane. In this hands-on class, she will guide you through a classically filling three-course Moroccan meal that might just make it's way into your weekly dinner routine.

You'll begin by brewing a healthy and warming carrot stew. Next up will be a traditional Moroccan dip — that is as fun to say as it is to eat — served with a quick pan flatbread. For the entree, you will prepare slow braised lamb roasted vegetables and couscous.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels African, Couples, Date Night, Group, Moroccan
Reviews

Reviews guests left for this experience

Seimone

Seimone

29 Oct 2018

Amazing experience, Thank you Chef Jane for creating a great environment for learning and cooking. Will definitely be reconnecting in the near future.

Reviews guests left for other experiences with Chef Jane

Katie

Katie

15 Feb 2024

We were transported back to our honeymoon this evening after one bite of Chef Jane's incredible meal. She was on time and so friendly. After I showed her around the kitchen, she swiftly prepped a 3-course Caribbean feast for us. The plate presentation was a lovely final touch, and everything tasted amazing. Once finished, she cleaned up and was on her way. If I could afford to hire her for every meal, I 100% would. Can't wait to enjoy her expertise again.
Ashley

Ashley

27 Jan 2024

Jane was wonderful! She was a great teacher and easy to talk to. She introduced us to new types of vegetables and ways of cooking them. Highly recommend for a fun night in.
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