Cooking Class - Modern Italian Table

$ 85 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Discover refined Italian flavors rooted in tradition.

In this hands-on cooking class, you'll learn modern secrets to traditional Italian cuisine alongside Chef Yani. Learn to craft a full Italian menu - from appetizer to dessert.

Begin by seasoning a luxurious whipped ricotta cheese with rosemary and chili flakes. Then move on to grilling a flank steak to perfection for beef braciole topped with Provolone, Parmesan cheese and prosciutto. Complete the evening with a rich panna cotta dessert. You'll cook as if you stepped into an Italian trattoria and take home the skills to recreate this experience at home. Register for this exciting class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 8
  • Maximum if Chef Travels to You 80
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Couples, Italian, Mother's Day, Singles

Meet your chef

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Chef Yani Verified Chef

New on Cozymeal


Chef Yanni combines her education with her natural culinary talents to create a unique global view on the world of flavor. Her travels through Europe expanded her abilities and opened her eyes to new possibilities. Working at the Paris Ritz Carlton, Mayan Palace, and the Art Institute of Chicago helped her develop epicurean finesse, but Chef Yanni is just as comfortable preparing humble homemade fare as she is with hosting global feasts.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover refined Italian flavors rooted in tradition.

In this hands-on cooking class, you'll learn modern secrets to traditional Italian cuisine alongside Chef Yani. Learn to craft a full Italian menu - from appetizer to dessert.

Begin by seasoning a luxurious whipped ricotta cheese with rosemary and chili flakes. Then move on to grilling a flank steak to perfection for beef braciole topped with Provolone, Parmesan cheese and prosciutto. Complete the evening with a rich panna cotta dessert. You'll cook as if you stepped into an Italian trattoria and take home the skills to recreate this experience at home. Register for this exciting class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 8
  • Maximum if Chef Travels to You 80
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Couples, Italian, Mother's Day, Singles
Reviews

Reviews Chef Yani received outside of Cozymeal

Nathalie

Nathalie

06 Mar 2026

Chef Yani is a Michelin-starred chef who adapts extremely well to her guests' wants and needs. She is well-versed in a wide variety of cuisines, enabling her to accommodate requests and dietary needs. As a well-travelled chef, she has been in contact with many cultures, which clearly shows in the menus she creates. If you are looking for a memorable experience, Chef Yani is your best bet!