Vegetarian Cooking Classes in Chicago
Your favorite meat-free dishes get a makeover in these vegetarian cooking classes in Chicago. If you are stuck in a recipe rut or would like to try some new vegetarian options, there's a class just for you. Incredible chefs will show you how to dress up your vegetarian dish so it is healthy, energizing, looks delicious and tastes even better. Discover vegetarian ingredients you never even thought of using before. Book your delectable vegetarian experience today.
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CHEF’S PLACE
Seasonal Farm-to-Table Dinner
$99
Cooking Class
$99
Make a farm-to-table feast featuring fresh market ingredients in this fun cooking class. Learn to cook a fresh, seasonal menu in this fun cooking class in Chicago. Guided by Chef Eric or a resident chef, you’ll make a herbed frittata with goat cheese, creamy asparagus bisque, farmers market vegetable risotto and...
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Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Timeless Farm-to-Table Dinner
$109
Cooking Class
$109
Cook a seasonal menu inspired by farm-to-table cooking in this hands-on cooking class. Cook with fresh, seasonal ingredients in this hands-on cooking class in Naperville. Learn how to make a herbed mushroom and melted leek frittata with goat cheese, asparagus bisque finished with black pepper crème fraîche and a...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF TRAVELS TO YOU
Plant-Based Brunch Comforts
$105
Cooking Class
$105
Enjoy brunch dishes that are simple, seasonal and satisfying. Discover how easy it is to make an elevated vegetarian brunch in this carefully crafted cooking class with Chef Andy. You'll learn essential techniques while creating a perfectly balanced menu that's both impressive and approachable.
Begin the afternoon...
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Verified Chef
Chef Andy or Resident Chef
Serving the Chicago area
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CHEF’S PLACE
Timeless Farm-to-Table Cooking
$89
Cooking Class
$89
Make a fresh farm-to-table dinner using seasonal ingredients in this fun cooking class. Cook with fresh, seasonal ingredients in this hands-on cooking class in Skokie (Chicago). Learn how to make a herbed mushroom and melted leek frittata with goat cheese, asparagus bisque finished with black pepper crème fraîche...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF TRAVELS TO YOU
Crafting Italian Pasta From Scratch
$129
Cooking Class
$129
Craft tagliatelle or gnocchi pasta with a tomato basil sauce and finish with tiramisù. This cooking class is the perfect opportunity to learn the secrets of authentic Italian pasta-making. Chef Janet will teach you essential techniques for creating fresh, flavorful dishes with confidence.
Begin with a classic...
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Verified Chef
Chef Janet
Serving the Chicago area
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CHEF’S PLACE
Italian Vegan Dinner Reinvented
$115
Cooking Class
$115
Experience a vegan take on classic Italian cuisine. Discover the excitement of plant-based cooking with a menu full of Italian favorites reinvented in this immersive cooking class. A top-rated chef will show you how to blend comfort and creativity while crafting a vibrant vegan Italian dinner.
You’ll roll and...
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Verified Chef
Chef Andy or Resident Chef
Chicago (Lower West Side)
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CHEF’S PLACE
Foundational Bread Baking
$109
Cooking Class
$109
Practice essential bread baking methods from start to finish. Build confidence with bread baking in this fun cooking class in Naperville. Led by Chef Jesse or a resident chef, you’ll create whole wheat country bread with olives and herbs, mini baguettes and flaky buttermilk biscuits, served with homemade honey...
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Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Fundamental Pastry Techniques
$89
Cooking Class
$89
Practice classic pastry methods in a supportive setting. Level up your dessert game in this interactive cooking class in Skokie (Chicago) focused on French pastry essentials. Chef William or a resident chef will guide you through mini pavlovas with crème diplomat and berry compote, raspberry soufflé and lemon tart...
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Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Core Pastry Techniques
$99
Cooking Class
$99
Learn how to build desserts from well-executed components. Build confidence with custards, curds and meringues in this cooking class in Chicago. Led by Chef Eric or a resident chef, you’ll prepare mini pavlovas with crème diplomat and berry compote, raspberry soufflé and lemon tart. You’ll develop real skills...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Pop-up Class
Traditional Pasta-Making
$75
Cooking Class
$75
Learn to make fresh pasta and homemade marinara from scratch in this hands-on class. If fresh, handmade pasta has been calling your name, this interactive cooking class with Chef Janet is the perfect place to start. Discover how a few simple pantry staples can become silky, delicious pasta and gain the confidence to...
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Verified Chef
Chef Janet
Chicago
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CHEF’S PLACE OR YOUR PLACE
From Dough to Delicious Pasta Creations
$105
Cooking Class
$105
Learn to create pasta dough from scratch and pair it with classic sauces. This cooking class invites you to explore the timeless art of pasta-making, creating an authentic Italian meal from scratch. Chef Andy will guide you step-by-step in preparing a three-course menu inspired by Italy’s rich culinary...
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Verified Chef
Chef Andy or Resident Chef
Chicago (Lower West Side)
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CHEF’S PLACE
Essential Pastry Essentials
$109
Cooking Class
$109
Learn how to cook smooth custards and stable creams. Master classic French pastry techniques in this hands-on cooking class in Naperville. With guidance from Chef Jesse or a resident chef, you’ll make mini pavlovas with crème diplomat and berry compote, a raspberry soufflé and a lemon tart. You’ll learn...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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OTHER EXPERIENCES in Chicago
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.