Cooking Class - Oven-Fresh Holiday Bread

Bake fresh festive bread and enjoy it straight from the oven.

Craft fresh bread better than a bakery in this engaging holiday cooking class. A chef instructor will teach you the techniques for crafting festive bread dough from scratch, plus learn how to proof and bake the dough for two bakery-fresh breads: A sweet raspberry pull-apart wreath drizzled with homemade icing and a decadent chocolate hazelnut babka.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Baking, Bread Making, Fun, Group, Holiday

Reviews guests left for other experiences with Chef Eric or Resident Chef



27 Feb 2024

The experience was great. The Chef is amazing and his coworkers too.



26 Feb 2024

Food was delicious. Eric is a top tier instructor and chef. Very knowledgeable and great sense of humor.



16 Feb 2024

Food was delicious and cooking was a blast.

Meet your chef

Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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