Gluten-Free Snack Recipes From Top Chefs

Name: Black Bean Hummus
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 14 oz can black beans (398 ml), drained and rinsed; 1-2 garlic cloves, minced; 3-4 tbsp water; 1 tbsp tahini; 2 tbsp lemon juice; 2 tbsp extra-virgin olive oil; 1 tsp ground coriander; 1 tsp ground cumin; 1 tsp sea salt; 1/2 tsp ground black pepper; 1/4 - 1/2 tsp cayenne pepper, or to taste; 1/4 cup(s) chopped fresh cilantro, plus more to garnish

This intriguing array of gluten-free snack recipes is the perfect solution for grazers in search of between-meal satisfaction. Stock your fridge with simple gluten-free snack recipes that take little work while providing big-time enjoyment. With a mix of snack recipes for adults and kids on hand, you can make sure everyone has something to whet their appetites. These creations are even tempting enough to bring gluten-eaters running to the table.

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Black Bean Hummus

Appetizer | Mexican

368 CAL.

Black Bean Hummus

12 Ingredients - 5 Steps - 10m

Black bean hummus explodes with flavor and is packed full of protein. This twist on hummus is a real crowd-pleaser that comes together in a matter of minutes and keeps in the fridge for days. It's a great grab-and-go snack or the perfect addition to your next party spread.

Verified Chef

Chef Mike M.

368 CALORIES / SERVING

Frozen Lemonade

Snacks | New American

208 CAL.

Frozen Lemonade

8 Ingredients - 6 Steps - 33m

Refreshingly icy, tart and sweet frozen lemonade is simply made in a blender. It’s the perfect drink to cool down on a hot day.

Giselle Park

208 CALORIES / SERVING

Corn Ribs

Appetizer | Mexican

133 CAL.

Corn Ribs

12 Ingredients - 9 Steps - 25m

Corn ribs get their name from the curled rib-like shape after it is fried. Dressed in mayonnaise, spices, cojita cheese and cilantro, these corn ribs emulate the flavors of elotes, also known as Mexican street corn.

Giselle Park

133 CALORIES / SERVING

Chocolate Almond Bark

Dessert | French

168 CAL.

Chocolate Almond Bark

2 Ingredients - 9 Steps - 1h

Tempering the dark chocolate in this chocolate almond bark makes this classic confection shiny and crisp, and requires a thermometer for a precise read on the chocolate's temperature. There's a quick and easy way to prepare this confection too, suggested in the notes section below.

Verified Chef

Chef Susie

168 CALORIES / SERVING

Red White and Blue Popsicles

Dessert | New American

154 CAL.

Red White and Blue Popsicles

8 Ingredients - 9 Steps - 8h 15m

Red white and blue popsicles, also known as bomb pops, firecracker or rocket popsicles, are a fun patriotic treat that the whole family can enjoy. Fresh berries mingle with vanilla Greek yogurt for a delightfully refined sugar-free treat.

Giselle Park

154 CALORIES / SERVING

Arepa con Queso (Cheese Arepa)

Breakfast | South American

514 CAL.

Arepa con Queso (Cheese Arepa)

5 Ingredients - 9 Steps - 30m

Look out world, this arepa con queso has the ultimate cheese pull. Crisp on the outside and fluffy on the inside arepas con queso are stuffed with more mozzarella cheese and pan-fried until golden brown and delicious.

Giselle Park

514 CALORIES / SERVING

Pulled Pork Nachos

Appetizer | Mexican

539 CAL.

Pulled Pork Nachos

9 Ingredients - 7 Steps - 18m

These pulled pork nachos come together quickly and are a great way to use up any leftover pulled pork. Crunchy tortilla chips are topped with succulent pulled pork, two types of cheese, tangy pickled jalapeños and creamy sour cream for a variety of flavors and textures.

Giselle Park

539 CALORIES / SERVING

Blistered Shishito Peppers

Appetizer | Asian

84 CAL.

Blistered Shishito Peppers

4 Ingredients - 4 Steps - 8m

Blistered shishito peppers are a quick snack or an appetizer. Vibrant shishito peppers are charred and then paired with bright lemon and flaky salt for a briny kick.

Giselle Park

84 CALORIES / SERVING

Instant Pot Artichokes

Appetizer | New American

118 CAL.

Instant Pot Artichokes

4 Ingredients - 8 Steps - 13m

Instant Pot artichokes are the perfect spring dish when artichokes are in season. These tender artichokes are ready in less than 20 minutes.

Giselle Park

118 CALORIES / SERVING

Agua de Horchata

Dessert | Mexican

288 CAL.

Agua de Horchata

10 Ingredients - 8 Steps - 6h 35m

Agua de horchata is a Mexican rice drink flavored with cinnamon and vanilla. Creamy, light, and refreshing, it’s the perfect drink to cool you down on a hot day.

Giselle Park

288 CALORIES / SERVING

Oolong Milk Tea

Breakfast | Chinese

73 CAL.

Oolong Milk Tea

10 Ingredients - 7 Steps - 20m

Oolong milk tea is simple, delicious and healthy. Similar to black and green teas, oolong tea contains several vitamins, minerals and antioxidants.

Verified Chef

Chef Melissa

73 CALORIES / SERVING

Zucchini Bites with Paprika Greek Yogurt

Brunch | Mediterranean

152 CAL.

Zucchini Bites with Paprika Greek Yogurt

12 Ingredients - 9 Steps - 30m

These zucchini bites make a great appetizer or a snack. Tender rounds of zucchini are sprinkled with Parmesan and cheddar cheese and then topped with a tangy paprika Greek yogurt for a flavorful and easy dish.

Verified Chef

Chef Mateus

152 CALORIES / SERVING

Red Chili

Dinner | Mexican

522 CAL.

Red Chili

18 Ingredients - 5 Steps - 55m

This thick, hearty and rich red chili recipe is the perfect dinner or snack to feed a crowd. Tender morsels of ground beef are cooked with a medley of beans and aromatic spices for a satisfying bowl.

Verified Chef

Chef Carlos

522 CALORIES / SERVING

Apple Crumble Cake

Breakfast | New American

565 CAL.

Apple Crumble Cake

20 Ingredients - 10 Steps - 1h 15m

Apple crumble cake combines warm cinnamon apples and delicious crumb cake for one divine bite. This delicious cinnamon-scented apple crumble cake is perfect for breakfast or an afternoon snack.

Verified Chef

Chef Amanda

565 CALORIES / SERVING

Easter Deviled Eggs

Appetizer | New American

126 CAL.

Easter Deviled Eggs

10 Ingredients - 9 Steps - 57m

These multicolored Easter deviled eggs will bring a dose of color to any table setting. Pastel-hued egg whites are filled with a creamy egg yolk filling for a delicious appetizer or snack.

Giselle Park

126 CALORIES / SERVING

Keto Guacamole

Appetizer | Mexican

316 CAL.

Keto Guacamole

9 Ingredients - 5 Steps - 20m

This keto guacamole is sure to convert anyone into enjoying avocados. The simple and quick preparation makes it a great snack for a crowd and every bite truly satisfies the taste buds.

Verified Chef

Chef Logan

316 CALORIES / SERVING

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