One Pot Lasagna Recipe

Rating 5.0
| 1
| Last Updated on December 11, 2023
One pot lasagna is the perfect recipe when running behind on time. This lasagna comes together quickly to have a comforting, delicious dinner on the table in under an hour.
Utensils Dinner
Globe Italian
20
ingredients
7
steps
55
minutes
After 20 years of honing her craft, Chef Tera launched her own food production service. She discovered a love of community and found that her culinary skills opened many doors, including the chance to cook for celebrities. Her preferred cuisines range from Mexican and Mediterranean to Asian and American fare. With true devotion to well-made dishes, Chef Tera looks forward to her next magical opportunity in the culinary world.

Ingredients

Servings:
8
2 tbsp
olive oil
2 tbsp
shallots, chopped
2
garlic cloves, minced
1 lb
Italian sausage
1 lb
ground beef or turkey
24 oz
marinara sauce
1/4 cup(s)
granulated sugar
2 tbsp
Italian seasoning
1 tsp
salt
1 tsp
pepper
1
package of lasagna noodles
1
batch of ricotta mixture, see below
1 tbsp
fresh basil
1/2 cup(s)
Parmesan cheese, plus more for topping
1
egg
8 oz
ricotta
2 tbsp
fresh parsley
2 tbsp
Italian seasoning
1 tsp
salt
1 tsp
pepper
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Directions 7 steps | 55 Minutes

Step 1

In a pot over medium heat, add the olive oil with chopped shallots and garlic. Sauté until translucent. 

One Pot Lasagna Recipe: In a pot over medium heat, add the olive oil with chopped shallots and garlic.
Step 2

Add the Italian sausage and beef (or turkey). Cook until browned. Strain the fat off of the mixture and add the marinara sauce and sugar. 

One Pot Lasagna Recipe: Add the Italian sausage and beef (or turkey).
Step 3

Add Italian seasoning, salt and pepper. Simmer for 20 minutes.

One Pot Lasagna Recipe: Add Italian seasoning, salt and pepper.
Step 4

Add the lasagna noodles and cook until the noodles are al dente.

One Pot Lasagna Recipe: Add the lasagna noodles and cook until the noodles are al dente.
Step 5

While the noodles are cooking, prepare the ricotta mixture. In a mixing bowl, mix the Parmesan, egg, ricotta, parsley, Italian seasoning, salt and pepper. Mix until smooth.

One Pot Lasagna Recipe: While the noodles are cooking, prepare the ricotta mixture.
Step 6

Add spoonfuls of the ricotta mixture to the pot with fresh basil. Cover and simmer on low for 35 minutes. 

One Pot Lasagna Recipe: Add spoonfuls of the ricotta mixture to the pot with fresh basil.
Step 7

Let stand for 15 minutes. Grate fresh Parmesan over the top and serve. Enjoy!

One Pot Lasagna Recipe: Let stand for 15 minutes.
Nutrition Per Serving
View All
CALORIES
748
FAT
41.3 g
PROTEIN
33.9 g
CARBS
58.6 g
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1 Comments
1 Comments
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Carmela G.

Carmela

Cozymeal Team Member

11 Apr 2023

A recommended recipe of One Pot Lasagna Recipe. Perfect for someone who is running behind time. Easy to make but very flavorful.

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