Vegan Dinner Recipes From Top Chefs
With these easy vegan dinner recipes in your repertoire, you'll find irresistable options for top-notch plant-forward dining every night of the week. Dig into recipes that are anything but garden variety. Esteemed chefs have gathered the best vegan dinner recipes for making simple work of your daily dining tasks. With a plethora of healthy recipes worked into your schedule, you have a fresh crop of satisfying selections you'll feel good about serving.
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Crispy Baked Tofu
Dinner | Asian
89 CAL.
Crispy Baked Tofu
4 Ingredients - 9 Steps - 55m
Crispy baked tofu is an easy and delicious way to incorporate more tofu into your meals. This tofu can be added into a stir-fry, topped on salads or even eaten as a snack.
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Giselle Park
89 CALORIES / SERVING
Thai Red Curry (Vegetarian)
Dinner | Thai
471 CAL.
Thai Red Curry (Vegetarian)
30 Ingredients - 7 Steps - 30m
This vibrant and fresh Thai red curry (vegetarian) is packed with hearty vegetables. Diced red bell peppers and luscious coconut milk create a creamy base for this red coconut curry.
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Verified Chef
Chef Jordan
471 CALORIES / SERVING
Vegan Stuffing
Dinner | New American
239 CAL.
Vegan Stuffing
19 Ingredients - 9 Steps - 1h 5m
You won't want to pass this vegan stuffing along once you've had a taste. Packed with sourdough bread, fresh vegetables and bright herbs, it's a classic side dish for Thanksgiving or Christmas.
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Verified Chef
Chef Jenn B.
239 CALORIES / SERVING
Eggplant Curry
Dinner | Thai
492 CAL.
Eggplant Curry
24 Ingredients - 7 Steps - 45m
This Thai eggplant curry is a delightfully flavorful dish. A coconut milk base is combined with herbs, spices and fresh vegetables for a satisfying and comforting meal.
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Verified Chef
Chef Jordan
492 CALORIES / SERVING
BBQ Jackfruit
Dinner | New American
414 CAL.
BBQ Jackfruit
15 Ingredients - 12 Steps - 45m
This bbq jackfruit recipe results in tender, moist, chewy, and flavorful ribs that feel, look and taste like the real thing. These vegan ribs are easy to make, so you can spend less time tending to the grill and more time indulging.
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Verified Chef
Chef Jenn B.
414 CALORIES / SERVING
Vegan Tikka Masala
Dinner | Indian
467 CAL.
Vegan Tikka Masala
23 Ingredients - 6 Steps - 1h 15m
This vegan tikka masala is a flavorful plant-based meal. Fragrant creamy masala sauce is paired with marinated vegetables for a hearty dish that the whole family will adore.
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Verified Chef
Chef Jordan
467 CALORIES / SERVING
Vegan Meatloaf
Dinner | New American
364 CAL.
Vegan Meatloaf
12 Ingredients - 6 Steps - 2h
This vegan meatloaf is satisfyingly hearty. Flavor-packed with herbs and vegetables, it's comfort food at its best.
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Verified Chef
Chef Tellita
364 CALORIES / SERVING
Vegan Eggplant Parmesan
Dinner | Italian
408 CAL.
Vegan Eggplant Parmesan
18 Ingredients - 9 Steps - 55m
This wholesome vegan eggplant parmesan is a lighter, baked version of the classic dish. Made with a simple homemade marinara sauce, crispy panko-crusted eggplant and vegan cheese, it's a scrumptious vegan dish you will love.
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Verified Chef
Chef Tellita
408 CALORIES / SERVING
Vegan Stew
Dinner | New American
374 CAL.
Vegan Stew
17 Ingredients - 8 Steps - 1h
This vegan stew is rich, thick and savory. Packed with flavor and chunks of nutritious vegetables, it is easy to make and satisfying.
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Verified Chef
Chef Dominique
374 CALORIES / SERVING
Vegan Pot Pie
Dinner | New American
464 CAL.
Vegan Pot Pie
14 Ingredients - 9 Steps - 1h 15m
This vegan pot pie is the epitome of comfort food without the chicken. Tender vegetables are simmered in an herbed sauce and blanked under a tender, flaky vegan pie crust.
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Verified Chef
Chef Dominique
464 CALORIES / SERVING
Vegan Curry
Dinner | Indian
368 CAL.
Vegan Curry
26 Ingredients - 7 Steps - 50m
Vegan curry is an exotic, flavorful and comforting dish. Potatoes and butternut squash are simmered with vegetables in a luscious blend of coconut milk and spices for a creamy and indulgent meal.
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Verified Chef
Chef Jordan
368 CALORIES / SERVING
Vegan Burrito Bowl
Dinner | Mexican
593 CAL.
Vegan Burrito Bowl
11 Ingredients - 4 Steps - 15m
This vegan burrito bowl is so quick and easy it takes less than 20 minutes to prepare. Loaded with jackfruit, beans, brown rice and vegetables, this healthy meal is perfect for meal prepping.
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Verified Chef
Chef Dominique
593 CALORIES / SERVING
Vegan Mushroom Soup
Dinner | New American
794 CAL.
Vegan Mushroom Soup
12 Ingredients - 6 Steps - 40m
This vegan mushroom soup is so rich, creamy and savory that it's hard to believe it's vegan! Thickened with nutritional yeast and chickpea flour, this silky soup is also gluten-free.
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Verified Chef
Chef Dominique
794 CALORIES / SERVING
Vegan Fried Rice
Dinner | Asian
478 CAL.
Vegan Fried Rice
20 Ingredients - 5 Steps - 55m
The secret to this delicious vegan fried rice is the roasted tofu, which gets marinated in soy sauce, garlic, ginger and olive oil before being baked in the oven until golden brown.
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Verified Chef
Chef Kelly
478 CALORIES / SERVING
Gluten Free Breadcrumbs Three Ways
Appetizer | Italian
194 CAL.
Gluten Free Breadcrumbs Three Ways
14 Ingredients - 4 Steps - 20m
Here we show you how to make gluten free breadcrumbs three ways, depending on preference — made from either gluten free bread, rice cereal or almonds.
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Tiffany La Forge
194 CALORIES / SERVING
Spanish Rice and Beans
Dinner | Spanish
354 CAL.
Spanish Rice and Beans
18 Ingredients - 4 Steps - 40m
Spanish rice and beans is a delicious dish, whether it's a side to accompany a savory main or a light, but filling lunch. This recipe has plenty of aromatics, spices and herbs to give a simple meal a bold depth of flavor.
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Verified Chef
Chef Rishika
354 CALORIES / SERVING
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