Valentine's Cooking Classes San Jose

Gluten-Free Dumpling Delights Review Photo from Cooking Class in Bay Area

Gluten-Free Dumpling Delights Review Photo from Cooking Class in Bay Area 2

Gluten-Free Dumpling Delights Review Photo from Cooking Class in Bay Area 3

Patty D. January, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

Gluten Free Dumpling Delights class taught my friends and I how to make dough for steamed dumplings with ground chicken, veggies and spices and we also used rice paper for a lightly fried veggie with chickpeas and spices roll. We assisted making these rolls. Chef Parsati showed us how to make the sauces for them. We also made a chocolate, mango dessert with coconut flour and cardamon spice. We all really enjoyed the flavors of the hot foods. Chef was friendly, knowledgeable, social and helpful. Class was held in her home kitchen. She did prep work before we began and she cleaned up after we left. The table was preset for our meal. It was a lovely experience.

Christine P. August, 2026

Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)

I signed my dad and I up for the crepe and soufflé as a birthday experience. We had a great time and appreciated how simple Chef Elham made the whole thing. Would definitely recommend this to others!

Alan A. August, 2025

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

We had SUCH a good time with Chef Parsati!! She made the class a very welcoming experience, in a homey setting, with plenty of hands-on instruction and fun. The recipes are _delicious_! My wife and I will 100% be making them in our kitchen, especially since Chef Parsati specifically talked about ways that we could adapt what she taught us to make them even more simple and easily even for a weeknight dinner. I really appreciated that she was super-cognizant of our dietary restrictions and went the extra mile to make sure our concerns were addressed and the meal was enjoyable for everyone involved.

Alon S. May, 2024

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

It was amazing! Chef Parsati was fantastic and focused on making short, healthy, and flavorful meals that were better than restaurants! I highly recommend this class and Chef Parsati.

Maayan H. February, 2024

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati was wonderful - highly recommended

Tatiana S. January, 2024

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Very great experience! The food was fantastic and the company was great. Loved our time learning.

Agadezian B. January, 2024

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Awesome class! Very informative and relaxed.

micaela g. December, 2023

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

Chef Parsati cooking class was fun and educational! She explained everything thoroughly and made us feel invited the entire time.

Christine R. November, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

She is excellent. I highly recommend her cooking classes. She is a great teacher and her recipes are easy to follow. Her knowledge of Indian cooking is diverse from all regions of India. She provides a great location and space for the class.

Wendy A. September, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

All I can say is WOW!!! My college son (21) and I had a wonderful experience learning about Indian cooking, spices, how to combine, and how to enjoy. Chef Parsati was so welcoming, full of knowledge and a vast background of all cuisines. My son and I made the exact same meal for my family a few days later and everyone loved it. My husband said "this is the best curry I've had this side of England" I can't wait to make it again for friends and show off my new skills and understanding of Indian cuisine. Thank you Chef Parsati. You made my special time with my boy a memorable experience.

Andy C. March, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati's class was fun and informative, and of course, the food was delicious. Chef took the time to explain to us the nuances of Indian cuisine's flavors and techniques while creating a welcoming environment for the group to cook in. We highly recommend this class!

Lilly L. February, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati's Indian Cooking Techniques class is the second class I have taken from her. As with my first experience, the class was a delight, with easy-to-follow, hands-on instruction provided with informative technical and historic background. Chef Parsati goes out of here way to ensure a warm, comfortable, and accommodating atmosphere, with the class culminating with a lunch of the truly delicious food we prepared. After the first class, I was easily able to prepare every dish presented and have done so repeatedly. I look forward to cooking the the dishes from my second class. Furthermore, as I did with the first class, I also look forward to applying the lessons learned, both in cooking techniques and Indian spices, to other dishes. Chef Parsati's classes were well worth the money, and I recommend them. In fact, Chef Parsati offers yet another class that includes Indian royal chicken/vegetable biriyani. I plan to take that class next.

Diana S. January, 2023

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

I did the Ayurveda course from Chef Parsati as a Christmas gift for my mom and she loved it!!! The experience was amazing, all the meals we cooked were so delicious, and we learned so much about the ayurveda cooking from Chef Parsati. I am a full on beginner but I felt comfortable in Chef Parsati's kitchen. The vibes were great and the food. 10/10 experience!

Bryson B. January, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati was an absolute delight. She welcomed us into her home and indulged us in the techniques related to Indian cooking. She shared her wealth of knowledge in the culinary field and made sure we understood the process of the foods we were cooking. The dishes we made were incredibly delicious, and we definitely want to make them again. We highly recommend chef Parsati!

Yaara O. March, 2022

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

It was very fun and we learned a lot about Indian food culture.

Catherine W. February, 2022

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Thank you Chef Parsati! My son and I had so much fun cooking with you and the 4 servings he ate were a testament to your recipes! We can’t wait to do more classes with you.

Eloise S. February, 2022

Booked the class Chocolate Confections with Chef Elham in San Jose (Northside)

We loved our chocolate confections class with Chef Elham! She was so knowledgeable and made the experience really fun.

Katie G. December, 2021

Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)

Chef Elham was really well-organized and generous with her advice, even about cooking techniques that weren't explicitly related to the class. (For example, she gave really good tips on knife skills, pans to use, and other tips). I was impressed that the class got to do and learn so much.

Devni G. November, 2021

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

I had an amazing time and learned a lot about cooking techniques! Thank you Chef Parsati.

Sherry D. November, 2021

Booked the class Handmade Soup and Technique Workshop with Chef Elham in San Jose (Northside)

Chef Elham was a wonderful host and a fantastic chef. We thoroughly enjoyed the experience and look forward to making the soups we learned to make at our session.

Conrad S. November, 2021

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

This class was amazing and the food we made was delicious! The class was in a beautiful kitchen, and Chef Parsati was very careful about cleanliness and safety. We used organic whole fresh ingredients and Chef Parsati explained each step and ingredient to make sure we were learning as we went. She even offered tips about adapting these recipes for different kitchens and using them for meal prepping. She provided us the recipes after, and I’m excited to try these out again at home. Overall a wonderful experience!

Katharina R. October, 2021

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

We made a delicious meal, and I learned some tips about Indian cuisine. Thank you!

Brian K. September, 2021

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati was great! The food was delicious and she gave us all a chance to learn the traditional dishes. She was very personable as well and made us feel comfortable in the kitchen. Plenty of good food. I now have a favorite Indian dish; I used to think it was butter chicken but Chicken Pasanda is sooo much better!

David F. July, 2021

Booked the class Explore Northern India with Chef Parsati in San Jose (Edenvale)

My son gave me a cooking class with Chef Parsati for my 66th birthday, and had kept the event/destination a surprise to me -- the two of us comprised her whole class. The experience was relaxed, informative, fun, and culminated with our enjoying the products of our labor. (Chef Parsati graciously called herself our "sous chef", letting us do all the key steps beyond her orderly preparation setting out the ingredients, ready for slicing, chopping, etc.) She made us feel at home immediately, and was warm and friendly throughout. Her kitchen and dining area were scrupulously clean, and she observed COVID protocols out of an abundance of caution, e.g. remaining masked throughout though all of us were fully vaccinated. Her expertise with North Indian cuisine was obvious. She had useful tips, e.g. preferred cooking oils, how to sequence the ingredients, and how to time the cooking. She showed how to share several ingredients across dishes in the menu, yielding distinct tastes by virtue of different proportions and seasonings. Her explanations were clear and she patiently answered all our questions. She also was flexible in adapting all the recipes to avoid ingredients my son is allergic to, e.g. replacing lentils with tofu in the Dal. All the dishes were delicious, even the tofu, which I normally find unexciting. My favorite was the Kebabs (pictured), which appeared flame-grilled, though we actually fried them. We had ample time at the end to eat our fill and pack leftovers. I was delighted by the experience and enthusiastically recommend this class!

Crystal C. July, 2021

Booked the class Explore Northern India with Chef Parsati in San Jose (Edenvale)

Chef Parsati's "Explore Northern India" class was incredible! My three girlfriends and I enjoyed the class thoroughly while celebrating two of my girlfriends' birthdays. Chef shared her knowledge of the cuisine and cooking techniques - from the unique flavors & spices of Northern India to the order of ingredients and timing of the heat. The aromas of each dish were divine and eating all of the meals we cooked together was very satisfying and so delicious. We would definitely recommend a class with Chef Parsati and would book another class with her in the future.

Aubyn R. July, 2021

Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)

Thank you Chef Elham! We enjoyed our time learning from you and cooking our new favorite dishes, crepes & soufflé’s!

Matthew S. June, 2021

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

Very welcoming to her home and very knowledgeable. She always encourages hands on cooking. Highly recommended!

Melanie J. May, 2021

Booked the class Explore Northern India with Chef Parsati in San Jose (Edenvale)

Chef Paro was very warm and professional. she took time to explain and answer questions. Most importantly the food turned out yummy! really a wonderful experience for me and my partner. we plan on taking more classes with her in the future.

Jon H. October, 2020

Booked the class Explore Northern India with Chef Parsati in San Jose (Edenvale)

Delightful evening! Instructional and tasty! Chef Parsati is amazing.

Kamdi N. February, 2020

Booked the class Explore Northern India with Chef Parsati in San Jose (Edenvale)

Loved the food it was sooo good and she explained everything so well she’s a great teacher and she made us feel like home!!

James S. November, 2016

Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)

Chef Elham has a gorgeous home and it was a great place for a cooking class. She has been teaching for sixteen years and has a wide range of styles and expertise to pull from. I loved her version of souffle which also was much easier to make than I had previously thought. I’d love to take another class from her.

Jerri K. August, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

We cooked dumplings. I enjoyed the whole class. Since 2 of us are gluten free the chef was very careful with our portions. She made sure we understood the directions and was very comfortable with all questions.

Deborah A. July, 2026

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Just finished an amazing cooking experience with Chef Parsati!! She tailored her recipes to my family's dietary needs and shared her philosophy and techniques around healthy cooking. Chef talked about the key spices, how to use them, and the ratios and order to ensure the most flavorful dishes. The food was AMAZING! I will definitely book another class with her next month when I am back in California.

Jaela F. May, 2026

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

We very much enjoyed Parsati’s class! We took Indian Cooking Techniques and learned how to make Chicken Pasanda as well as a rice, salad, and dessert. Parsati was very welcoming, friendly and is clearly an experienced cook in a variety of cuisines. She answered all of our questions knowledgeably, and explained the variations in techniques and ingredients necessary to make many dishes beyond the ones we were making. I’d definitely recommend any class taught by Parsati!

Kasey S. May, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

Chef Parsati created a wonderful atmosphere teaching my niece and I how to prepare gluten free dumplings. My niece absolutely loved it, and it's a birthday memory she will treasure for life. Highly recommend to anyone looking for a fun, informative and delicious class!

Matt G. May, 2026

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

My wife and I had a wonderful time. Chef Parsati was very welcoming, warm, informative, thoughtful. We learned so much and can’t wait to start using he recipes.

Rishav C. May, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

We learned how to cook dumplings of several kinds. The best thing about Chef Parsati was how easily she demonstrated many possible variations of the dishes which catered to our dietary restrictions. The ingredients were healthy and her techniques ensured that the cooking time was sufficiently short to be adapted for a busy schedule. The dessert was amazing as well and I was amazed to see how efficient the techniques she demonstrated were. I will highly recommend this to everyone. This is a great bonding activity for couples.

Mary S. March, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

I loved Chef Parsati’s class for Gluten free dumplings. It was very enjoyable. Her vast knowledge of foods and how they affect our body is very important to me. She gave me so many useful tips that will improve my cooking. Taking her class has made me want to take more. Thank you Chef Parsati

Kim G. March, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

Chef Parsati taught us to make delicious gluten free dumplings! She was a delightful, high-energy teacher, and we had a wonderful date night.

Tracy Bettendorf . February, 2026

Booked the class Signature Latin Classics with Chef Roddy in San Jose (Campbell)

The class was incredible! Chef Roddy and his team were insightful, engaging, and so much fun to be around. The food was delicious, and his kitchen was immaculate. We had a fantastic experience.

Shannon P. January, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

The gluten-free dumpling class with Chef Parvsati was so fun and well organized. It was wonderful that she opened her home to our small group. Though I don't have any dietary restrictions I have loved ones who struggle with gluten so learning substitutes for delicious meals like dumplings was so great! She kept the lesson flowing so we were able to get through all the courses while still getting to know each other. I hope my schedule allows for me to take another one of Chef's classes!

Tony N. November, 2025

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

An unforgettable, cozy family experience! We took this gluten-free dumpling cooking class to celebrate my and my daughter’s birthdays, and it couldn’t have been more perfect! From the moment we walked in, the atmosphere was so warm and welcoming—it felt like being invited into a friend’s kitchen. The instructor was incredibly knowledgeable and patient, making sure everyone (including my husband and our two sons) felt involved and confident. The dumplings were amazing—so flavorful and authentic you’d never guess they were gluten-free! We learned so many tips and tricks that we can’t wait to try at home. What really made the class special was how cozy and personal it felt; we laughed, cooked, and shared a truly memorable experience together as a family. Highly recommend this class to anyone looking for a fun, hands-on, and delicious experience—especially if you’re gluten-free or just love learning to cook something new. We’ll definitely be back for another class!

Alina W. October, 2025

Booked the class Vegetarian Japanese Favorites with Chef Parsati in San Jose (Edenvale)

I took Chef Parsati’s vegetarian Japanese cooking class with my niece, and we absolutely loved it! The class was hands-on, beautifully organized, and full of flavor. Chef Parsati made the experience approachable and fun for all ages — she even added a braised salmon dish just for my niece, which was such a thoughtful touch. We learned so many great techniques, from sushi rolling to stir-frying perfect yakisoba noodles, and everything we made tasted incredible — especially the homemade unagi sauce and the silky green tea custard to finish. The atmosphere felt like a true izakaya experience, and Chef Parsati’s warmth and knowledge made it even more special. Highly recommend this class for anyone looking to explore Japanese cooking — whether you’re a beginner, a vegetarian, or just looking for a memorable culinary experience to share with family!

Darline J. September, 2025

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

We booked a cooking class with Chef Parsati as a girls’ group and had such a good time! The whole experience was fun, interactive, and very interesting. We learned about so many cooking tips and techniques that we’ll definitely use at home. Chef Parsati’s energy was amazing - warm, engaging, and full of passion for food, which made the class even more enjoyable. It was the perfect mix of learning and having a great time together. Highly recommend this experience if you’re looking for something unique, fun, and delicious!

Danielle C. September, 2025

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

My husband and I attended the Indian cooking techniques class at her home and had a great time. Chef Parsati was very welcoming and helped us prepare four dishes. I learned about the magical Indian spice box that one should keep for Indian cooking since you can use the same spices for a lot of dishes in Indian cooking; the main differences are cooking methods (grill vs stove) and if you use cream or not for the sauce. The food turned out well. I was surprised to learn that you could make pulao in an Instant Pot and it was fairly easy! The dishes we learned about today did not seem too fussy to prepare at home so I’m eager to try these recipes soon!

Debra F. September, 2025

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

I went to the ayurvedic cooking class to celebrate my birthday and had a blast. We made 5 different things. Everything on the menu was very flavorful and delicious but also very healthy. We look forward to taking more classes with this instructor. Chef Parsati is awesome. She enjoys teaching and answering questions. She also has a very kind and welcoming demeanor. We also really liked that she frequently explained different substitutions. It really is clear that she is interested in making sure you actually will be able to recreate these dishes at home. Can't wait to go back again!!

Jerad K. August, 2025

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Fantastic experience, my girlfriend and I had a great time learning about and cooking different Indian foods. She was a great teacher and we were easily able to follow along. Would definitely recommend Chef Parsati to others to try out.

Minkyu S. August, 2025

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

My partner and I had a great time in Chef Parsati's class. She made the process feel much easier than expected, even with lots of things to do or prep. Her approach to the recipes is also very holistic, so you can learn the principles behind why you perform each step and not just what to do in order. Every dish had great flavor as well as high nutritional value - striking a balance between food you can enjoy and a clean, healthy taste. Highly recommend her class if you're interested in learning to cook Indian cuisine & its principles!

Valentine's Cooking Classes in San Jose

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Indian Cooking Techniques

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What you'll find in a Valentine's Day cooking class in San Jose

Other Valentine's Day Cooking Classes in San Jose

Gluten-Free Dumpling Delights

Signature Latin Classics

Valentine's Day Cooking Classes in Nearby Areas

Valentine's Day Cooking Classes in San Francisco

Ultimate Vegetarian Dumplings

Vegan Tuscan Feast

Fresh Stuffed Pasta

Sophisticated French Feast

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Perfected French Cuisine

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