Nutella Cookies Recipe

Rating 5.0
| 2
These one-bowl Nutella cookies only require five ingredients. Soft, chocolatey Nutella cookies are filled with more gooey Nutella and topped with crunchy hazelnuts and a kiss of salt.
Utensils Dessert
Globe New American
7
ingredients
11
steps
40
minutes
Giselle is a recipe developer and content creator that loves all things sweet and savory. She runs her own food blog, The Busy Spatula, and her work has been featured on Yahoo!, Marvel Studios and the Kitchn.

Ingredients

Servings:
10
For the Nutella Cookies
1
extra-large egg, room temperature
1 cup(s)
Nutella (300 g)
1 1/4 cup(s)
all-purpose flour (150 g)
1/4 tsp
salt
1/4 cup(s)
Nutella (75 g)
1/4 cup(s)
chopped hazelnuts
flaky salt, such as Maldon

Directions 11 steps | 40 Minutes

Step 1

Measure and prep all ingredients.

Nutella Cookies Recipe: Measure and prep all ingredients.
Step 2

Prepare the Nutella cookie dough. In a bowl, whisk together the extra-large egg and Nutella until well combined. 

Nutella Cookies Recipe: Prepare the Nutella cookie dough.
Step 3

Add the flour and salt. Mix with a spatula until just combined. Do not overmix.

Nutella Cookies Recipe: Add the flour and salt.
Step 4

Form the Nutella cookies. Use a disher or a cookie scoop to measure out two tablespoons of cookie dough. Place dollops of cookie dough onto a sheet pan lined with parchment paper. 

Nutella Cookies Recipe: Form the Nutella cookies.
Step 5

Roll the cookie dough with your hands to form a ball. 

Nutella Cookies Recipe: Roll the cookie dough with your hands to form a ball.
Step 6

Use a finger or the end of a wooden spoon to create a divot in the center of each cookie. Loosely cover the sheet pan with plastic wrap and refrigerate for about 20-30 minutes.

Nutella Cookies Recipe: Use a finger or the end of a wooden spoon to create a divot in the center of each cookie.
Step 7

Preheat the oven to 350°F. Fill a piping bag with Nutella. Remove the plastic wrap from the cookie sheet. Fill each cookie divot with Nutella. 

Nutella Cookies Recipe: Preheat the oven to 350°F.
Step 8

Top the Nutella center with the chopped hazelnuts and a sprinkling of flaky salt.

Nutella Cookies Recipe: Top the Nutella center with the chopped hazelnuts and a sprinkling of flaky salt.
Step 9

Bake the cookies until the edges are set, about 8-10 minutes.

Nutella Cookies Recipe: Bake the cookies until the edges are set, about 8-10 minutes.
Step 10

Let the cookies cool on the baking sheet for 10 minutes before transferring them to a wire rack to cool completely. 

Nutella Cookies Recipe: Let the cookies cool on the baking sheet for 10 minutes before transferring them to a wire rack to cool completely.
Step 11

Serve and enjoy!

Nutella Cookies Recipe: Serve and enjoy!
Nutrition Per Serving
View All
CALORIES
284
FAT
13.6 g
PROTEIN
4.7 g
CARBS
35.3 g
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2 Comments
2 Comments
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Sarah D.

Sarah

22 Jul 2022

If you love Nutella, you'll LOVE these cookies!

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Sandra G.

Sandra

12 Jul 2022

Best Nutella dessert ever

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