Directions 7 steps | 50 Minutes
Preheat oven to 400°F. Measure and prep all ingredients.
In a large pot with a steamer basket, steam the sweet potatoes for 20 minutes. Remove from the heat and let cool.
Once the sweet potatoes are cooled, peel and cut into quarters. Place sweet potatoes in a 9x13-inch baking pan.
In a small saucepan, place the butter, brown sugar, maple syrup, cinnamon, salt and pepper.
Over medium heat, melt the butter and cook until the brown sugar melts.
Pour the brown sugar mixture over the sweet potatoes and bake for 20 minutes.
Enjoy warm as a side to any meal. Enjoy!