Lunch Recipes From Top Chefs
Turn any midday meal into an occasion worth celebrating with this collection of incredible lunch recipes. Find sandwiches, salads, light and healthy dishes and more — all guaranteed to bring a burst of flavor to your regular spread. With options like these, lunch hour can’t come soon enough.
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Portobello Mushroom Sandwich
Dinner | Californian
472 CAL.
Portobello Mushroom Sandwich
13 Ingredients - 11 Steps - 45m
This portobello mushroom sandwich is bursting with flavor. Marinated portobello mushrooms are grilled and layered with homemade garlic aioli and fresh vegetables for a satisfying meatless meal.
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Verified Chef
Chef Elham
472 CALORIES / SERVING
Chicken Massaman Curry
Dinner | Thai
1885 CAL.
Chicken Massaman Curry
18 Ingredients - 10 Steps - 1h
Chicken massaman curry, also known as gaeng massaman gai, is a rich and flavorful curry. This authentic Thai curry recipe features tender potatoes, juicy chicken and fragrant spices.
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Verified Chef
Chef Krong
1885 CALORIES / SERVING
Chinese Roast Pork
Dinner | Chinese
288 CAL.
Chinese Roast Pork
7 Ingredients - 5 Steps - 1h 50m
Enjoy Chinese roast pork at home with this simple recipe. Succulent pork is marinated in a savory soy sauce marinade with plenty of fresh ginger and garlic and roasted to perfection.
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Verified Chef
Chef Christophe
288 CALORIES / SERVING
Instant Pot White Chicken Chili
Dinner | Mexican
539 CAL.
Instant Pot White Chicken Chili
18 Ingredients - 10 Steps - 35m
Instant Pot white chicken chili is the perfect cozy weeknight meal. Creamy and flavorful with shredded chicken, green chiles and fragrant spices, it will warm up your body and soul.
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Giselle Park
539 CALORIES / SERVING
Lentil Tabbouleh
Dinner | Mediterranean
297 CAL.
Lentil Tabbouleh
10 Ingredients - 6 Steps - 30m
Instead of using bulgar wheat, this lentil tabbouleh uses chilled lentils and is served with light, fresh ingredients. It is perfect for a meal or side dish any time of the year.
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Verified Chef
Chef Tracy
297 CALORIES / SERVING
Meatloaf Sandwich
Lunch | New American
1057 CAL.
Meatloaf Sandwich
16 Ingredients - 7 Steps - 1h
A meatloaf sandwich is an easy way to use up leftover meatloaf. A generous slice of meatloaf is paired with zippy pickled red onions, sharp cheese, crisp lettuce and a generous swipe of rich mayonnaise for a simple, satisfying meal.
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Giselle Park
1057 CALORIES / SERVING
Bechamel Lasagna
Dinner | Italian
475 CAL.
Bechamel Lasagna
5 Ingredients - 8 Steps - 1h 5m
Bechamel lasagna is one of the most loved dishes in Italian cuisine. Tender fresh lasagna sheets, hearty ragu alla bolognese and creamy besciamella meld together for a complex and flavorful dish. (See notes.)
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Verified Chef
Chef Davide
475 CALORIES / SERVING
Ragu Alla Bolognese
Dinner | Italian
569 CAL.
Ragu Alla Bolognese
10 Ingredients - 8 Steps - 2h 10m
Ragu alla bolognese is one of the best-known Italian recipes. This thick and hearty tomato sauce is the perfect accompaniment to fettuccine pasta or a classic bechamel lasagna. (See notes.)
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Verified Chef
Chef Davide
569 CALORIES / SERVING
Lasagna Sheets
Dinner | Italian
403 CAL.
Lasagna Sheets
3 Ingredients - 8 Steps - 27m
Tender, simple to make fresh lasagna sheets use only three ingredients. These lasagna sheets are perfect for any lasagna recipe or could be cut into different widths and shapes for fresh pasta. (See notes.)
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Verified Chef
Chef Davide
403 CALORIES / SERVING
Stuffed Sweet Potatoes
Dinner | Mexican
360 CAL.
Stuffed Sweet Potatoes
23 Ingredients - 11 Steps - 2h 20m
Stuffed sweet potatoes are nutritious and satisfying. These are filled with savory black beans, shredded cheese and tangy pickled red onions for a flavor-packed bite.
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Giselle Park
360 CALORIES / SERVING
Keto Enchiladas
Dinner | Mexican
1241 CAL.
Keto Enchiladas
15 Ingredients - 10 Steps - 1h 20m
These keto enchiladas feature perfectly seasoned chicken filling wrapped in simple crepe-like "tortillas". It is topped with a creamy avocado sauce and plenty of cheese.
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Verified Chef
Chef Libby
1241 CALORIES / SERVING
General Tso Tofu
Dinner | Chinese
363 CAL.
General Tso Tofu
23 Ingredients - 10 Steps - 55m
Enjoy a classic Chinese takeout dish with a vegan spin at home with this General Tso tofu. Crispy cubes of tofu are coated in a glistening sweet and spicy sauce and served with freshly steamed rice.
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Giselle Park
363 CALORIES / SERVING
Grilled Pineapple Chicken
Dinner | Chinese
576 CAL.
Grilled Pineapple Chicken
6 Ingredients - 7 Steps - 30m
These grilled pineapple chicken skewers feature juicy chicken, ripe pineapple and enticing li hing mui powder. Easy to assemble and make, it’s effortless to bring home the flavors of the islands with these li hing pineapple chicken skewers.
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Verified Chef
Chef Yapo
576 CALORIES / SERVING
Beef Pad Thai
Dinner | Thai
519 CAL.
Beef Pad Thai
16 Ingredients - 8 Steps - 50m
This versatile beef pad thai recipe is customizable with the protein of your choice. Delicate rice noodles are cooked with fresh vegetables and coated with a sweet and tangy sauce and then finished with a sprinkling of crunchy peanuts.
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Verified Chef
Chef Tess
519 CALORIES / SERVING
Instant Pot Broccoli Cheddar Soup
Lunch | New American
357 CAL.
Instant Pot Broccoli Cheddar Soup
7 Ingredients - 5 Steps - 20m
Instant Pot broccoli cheddar soup is the easiest broccoli cheddar soup you'll ever make. Just steam your vegetables all together in the Instant Pot, blend and stir in the cheese.
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Verified Chef
Chef Libby
357 CALORIES / SERVING
Tuna Roll
Dinner | Asian
372 CAL.
Tuna Roll
11 Ingredients - 11 Steps - 40m
A tuna roll, also known as a Japanese maguro hosomaki, is the most popular sushi roll in Japan. The secret lies within the freshness of the fish, the quality of the sushi rice and the quality of the roasted seaweed. This roll makes a perfect companion to a great array of nigiri or maki.
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Verified Chef
Chefs Vivian and Michi
372 CALORIES / SERVING
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