Dessert Recipes From Top Chefs
Save the best for last with spectacular dessert recipes that redefine decadence. Created by world-class chefs, these desserts include tempting chocolate creations, traditional desserts prepared with gourmet flair and healthier spins on classic sweets.
17 - 32 / 204
Filters
Filters
Clear
Strawberry Tres Leches
Brunch | Mexican
486 CAL.
Strawberry Tres Leches
13 Ingredients - 12 Steps - 2h 30m
This strawberry tres leches makes the ultimate afternoon snack or a festive, satisfying dessert. "Tres leches" means "three milks" and is a classic cake throughout Latin America. The sweet milk sinks into a soft sponge cake, which then gets covered with strawberries and cream.
See more
Verified Chef
Chef Susie
486 CALORIES / SERVING
Eggnog Cookies
Dessert | New American
340 CAL.
Eggnog Cookies
20 Ingredients - 11 Steps - 1h 20m
These eggnog cookies have a crisp exterior and a soft and chewy interior. A rum-flavored snickerdoodle dough is covered in a nutmeg sugar coating and finished with a drizzle of eggnog glaze for a classic holiday treat.
See more
Giselle Park
340 CALORIES / SERVING
Grinch Punch
Dessert | New American
410 CAL.
Grinch Punch
17 Ingredients - 9 Steps - 33m
Ginch punch is a fun Christmas punch recipe for all ages. Complete with a tiny strawberry Christmas hat, this family-friendly holiday punch can be turned boozy with an addition of vodka.*
See more
Giselle Park
410 CALORIES / SERVING
Potato Candy
Dessert | New American
452 CAL.
Potato Candy
5 Ingredients - 12 Steps - 1h 35m
Surprise friends and family by turning a potato into sweet candy with this potato candy recipe. This easy melt-in-your-mouth treat is a classic Southern treat.
See more
Giselle Park
452 CALORIES / SERVING
Million Dollar Pie
Dessert | New American
852 CAL.
Million Dollar Pie
21 Ingredients - 16 Steps - 5h 15m
This old fashioned million dollar pie is as rich as the name suggests. Loaded with crushed pineapple, nutty pecans and chewy coconut, and finished with studs of bright maraschino cherries, it’s a pie that tastes like, well, a million bucks.
See more
Giselle Park
852 CALORIES / SERVING
Fig Tart
Dessert | French
557 CAL.
Fig Tart
14 Ingredients - 12 Steps - 1h 30m
This beautiful fig tart is a treat for the eyes and the mouth. Juicy figs are nestled in a creamy pistachio filling and baked in a buttery tart for a delicious bite.
See more
Verified Chef
Chef Annie
557 CALORIES / SERVING
Pumpkin Cheesecake Bars
Dessert | New American
438 CAL.
Pumpkin Cheesecake Bars
21 Ingredients - 13 Steps - 2h 50m
Pumpkin cheesecake bars are a collision of pumpkin pie and cheesecake. Silky smooth and fragrant with warm spices, enjoy this exquisite autumnal dessert at your Thanksgiving table.
See more
Giselle Park
438 CALORIES / SERVING
Pumpkin Dump Cake
Dessert | New American
570 CAL.
Pumpkin Dump Cake
19 Ingredients - 11 Steps - 1h 25m
Pumpkin dump cake is just as the name suggests, a cake baked by “dumping” ingredients into a pan. This pumpkin dump cake recipe magically bakes into three layers: a dense pumpkin base and a vanilla cake middle finished with a crispy pecan graham cracker topping. Paired with a scoop of vanilla ice cream and a drizzle of salted caramel sauce, it’s fall on a plate.
See more
Giselle Park
570 CALORIES / SERVING
S’mores Cookies
Dessert | New American
394 CAL.
S’mores Cookies
14 Ingredients - 13 Steps - 5h 15m
These s’mores cookies feature whole toasted marshmallows and melted chocolate in a graham cracker cookie base. No campfire required!
See more
Giselle Park
394 CALORIES / SERVING
Halloween Rice Krispie Treats
Dessert | New American
862 CAL.
Halloween Rice Krispie Treats
25 Ingredients - 29 Steps - 6h 15m
These sweet and chewy Halloween rice krispie treats are the perfect treats for this spooky season. Create a festive atmosphere with this trio of fun Halloween rice krispies.
See more
Giselle Park
862 CALORIES / SERVING
Banana Zucchini Bread
Breakfast | New American
287 CAL.
Banana Zucchini Bread
14 Ingredients - 11 Steps - 1h 30m
This banana zucchini bread is moist, tender and lightly spiced with cinnamon. This zucchini banana bread is great as breakfast, snack or even dessert.
See more
Giselle Park
287 CALORIES / SERVING
Date Bars
Dessert | New American
286 CAL.
Date Bars
6 Ingredients - 6 Steps - 10m
These healthy date bars are vegan, gluten free and paleo. This chewy, slightly chocolatey date bar recipe comes together quickly in a food processor for an easy snack.
See more
Giselle Park
286 CALORIES / SERVING
Coffee Cookies
Dessert | Italian
97 CAL.
Coffee Cookies
6 Ingredients - 5 Steps - 25m
Gluten free and simple to make, these coffee cookies come together in no time. These coffee-scented chewy cookies will satisfy your sweet tooth at any time.
See more
Verified Chef
Chef Mel
97 CALORIES / SERVING
Banana Popsicles
Dessert | New American
99 CAL.
Banana Popsicles
4 Ingredients - 5 Steps - 6h 10m
Banana popsicles are a cool and creamy treat that everyone can enjoy. This banana popsicle recipe gets its extra creaminess from evaporated milk.
See more
Giselle Park
99 CALORIES / SERVING
Lemon Curd Tart
Dessert | New American
397 CAL.
Lemon Curd Tart
11 Ingredients - 7 Steps - 50m
This vegan lemon curd tart features a shortbread crust and a dreamy lemon curd filling. The bright lemon curd is made with coconut milk and fresh lemon juice which adds an element of comfort reminiscent of key lime pie.
See more
Verified Chef
Chef Patricia
397 CALORIES / SERVING
Cottage Cheese Ice Cream
Dessert | New American
427 CAL.
Cottage Cheese Ice Cream
6 Ingredients - 6 Steps - 4h 35m
Packed with protein when compared to traditional ice cream, cottage cheese ice cream is creamy and delicious. This cottage cheese ice cream recipe features the classic combination of silky peanut butter, a hint of sweet banana and dreamy chocolate. (See notes 1.)
See more
Giselle Park
427 CALORIES / SERVING
Showing 17 to 32 out of 204 results
CHECK OUT OUR YOUTUBE CHANNEL!
THE BEST FOOD VIDEOS ON YOUTUBE
Enjoy fun & easy recipes, engaging restaurant reviews & more!
SUBSCRIBE