CHEF’S PLACE
Available Today
Artisan Breads of the World
$99
Cooking Class
$99
Learn how to make fresh bread from scratch in this beginner-friendly cooking class in Chicago. This cooking class in Chicago is all about bread with character. With Chef Eric or a resident chef, you’ll prepare Korean salt bread, roll out Middle Eastern flatbread and bake rosemary cherry tomato focaccia. Along the...
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Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Available Today
Bake Beloved Global Breads
$109
Cooking Class
$109
Bake your way through different bread traditions in this cooking class in Naperville. From soft Korean salt bread to dukkah-dusted flatbread and tomato-studded focaccia, this cooking class in Naperville gives you three ways to understand bread dough. Chef Jesse or a resident chef will guide you through mixing,...
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Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Available Today
Master Homemade Bread Baking
$89
Cooking Class
$89
Explore global bread-making basics in this hands-on cooking class in Skokie. Bake your way across three bread traditions in this hands-on cooking class in Skokie (Chicago). Chef William or a resident chef will teach you how to make Korean salt bread, Middle Eastern flatbread with dukkah and Italian focaccia topped...
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Chef William or Resident Chef
Skokie
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