Cooking Class - Vegan Southern Classics

COVID-19 protocols this chef will implement are:
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Discover how to make a hearty vegan feast with Southern charm.

Experience hands-on professional chef training with Chef Regina as she guides you through creating an iconic Southern homestyle menu with a vegan twist, and using fresh, high-quality ingredients in every dish.

Whether you're an omnivore interested in introducing meatless meals to your diet, or a dedicated vegan, you are sure to gain useful culinary skills to add to your repertoire. Learn how to make dishes like oyster mushroom and cheese grits, smoky garlic and tomato greens, and a vegan sweet potato pie for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Couples, Group, New American, Vegan, Vegetarian

Reviews guests left for this experience



08 Mar 2023

This was our second cooking class with Chef Regina and was just as wonderful as the first - full of delicious recipes and helpful tips and tricks for cooking more generally. Great experience all around!



12 Dec 2019

If you are vegan, know someone who is, or just a curious carnivore, then I highly suggest you go with a group and let Chef Regina cook for you! Everything was full of flavor and made with love. You'll get great conversation, insight, and an amazing view of the Chicago skyline from the location. What could be better than that?

Reviews guests left for other experiences with Chef Regina



12 Mar 2023

The class was fun and informative and food was great!

Meet your chef

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Whether it's pioneering as a chef-entrepreneur or rediscovering her love of homegrown produce and herbs, Chef Regina regularly pushes boundaries and creates her own definition for success. In recent years, she's found success spreading the word about the health — and flavor — benefits of a plant-based diet. In 2015, Chef Regina took her career a step further by opening a unique plant-based body care line.

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Chef Regina will travel to guests within Chicago for this experience.

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