Private Chef - French Specialty Delights

Experience the luxurious flavors of French cuisine prepared by a top-rated chef.

Elevate your next special occasion with a private chef experience. Indulge in the unmatched flavors of a three-course menu featuring French cuisine. Relax and let the private chef handle all the hassle including preparation, plating and after-dinner clean up.

Start with delicate goat cheese Napoleons before moving on to the soup and salad course with French onion soup au gratin and seasonal French salad. For the main course enjoy hearty beef Bourguignon served with pommes Duchesse style potatoes and garlic roasted asparagus. End your dinner with flambéed crêpes Suzette with citrus zest and vanilla ice cream for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 12
• Meal Courses 5
• Event Duration 2.5 hours
• Chef Arrival Time 30 minutes prior to the selected serving time
• Labels French, Thanksgiving, Valentine's

Chef Oumar’s mission is to build meaningful connections through food whether running large-scale catering events, teaching kitchen skills to amateur cooks or feeding those in need. As an executive chef and entrepreneur in South America, Chef Oumar combined top-notch cuisine with unmatched hospitality and expertise to create unforgettable culinary experiences. Now, Chef Oumar inspires others by showcasing the power of great food.