Private Chef - Latin Fare With Flair

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Revel in the bright flavors of Latin cuisine with this private chef experience.

Chef Titik’s three-course Latin-inspired meal will delight you with a dynamic balance of sweet, savory and spicy flavors. Begin with shrimp or chicken tacos, mango-cucumber salsa and citrus aioli, and for your entrée enjoy skirt steak or salmon marinated in herb-packed chimichurri sauce with fire-kissed sides. A sweet and tangy passion fruit crème brûlée rounds out your meal that captures the vibrant spirit of Latin cuisine.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for this experience



09 Jul 2023

Titik was very nice. Soft spoken. It was hard to hear her explanation of the food. We ate outside, so that might have been part of the problem, but the food was not hot. And the meat was too rare. I asked for medium rare and it was rare. And not hot. We gave her a cash tip.



13 Sep 2022

Titik was amazing! We loved having her in our home to help us celebrate our anniversary and learned so much from her! We definitely will be seeing her again and recommend booking her for your experiences!



16 Jul 2022

Absolutely amazing. Everything was beyond delicious!

starting at

$ 59 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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Sales Tax (10.25%) $ 0

Total $ 0

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Meet your chef

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Chef Titik Verified chef
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Being proud of her strong Indonesian heritage is a big part of who Chef Titik is. The chef's hope is to impart a passion for food on others so they can learn more about cooking and enjoy meals that always taste incredible, from Indonesian fare to Italian and Indian. Chef Titik's culinary background is peppered with achievements, including graduating with honors from the Art Institute of California with degrees in culinary art, and baking and pastry art.

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Chef Titik will travel to guests within Chicago for this experience.

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