Okonomiyaki Sauce Recipe

Rating 5.0
| 1
Okonomiyaki sauce is made with only four ingredients and whips up in just a minute. Try making your own umami-packed Japanese sauce at home with this simple recipe.
Appetizer
Japanese
4
ingredients
3
steps
2
minutes
Dom Lorenzo received his Bachelor of Science in Culinary Science at an international culinary arts school. He is a chef, recipe developer and food stylist who has previously worked as a chef de partie for the luxury Mandarin Oriental Hotel Group. He specializes in Asian cuisine but is also well-versed in classic French cuisine.

Ingredients

Servings:
4
3 tblsp
ketchup
2 tblsp
Worcestershire sauce
2 tblsp
soy sauce
1 tblsp
honey

Directions 3 steps | 2 Minutes

Step 1

Measure and gather all ingredients.

Step 2

Whisk ingredients together until completely combined.

Step 3

Serve drizzled on top or alongside okonomiyaki for dipping. Enjoy!

Nutrition Per Serving
View All
CALORIES
40
FAT
0.1 g
PROTEIN
0.8 g
CARBS
9.9 g

FOOD FOR THOUGHT?

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1 Comments
1 Comments
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Carmela G.

Carmela

08 Jul 2022

Great recipe. Ingredients can easily be found in your pantry. Perfect dish is you are in a hurry.

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