Buffalo Cauliflower Tacos Recipe

Rating 5.0
| 1
A perfect Meatless Monday meal, buffalo cauliflower tacos are both flavorful and filling. Topped with crispy cauliflower and layered with creamy avocado and sour cream, it's easy and quick to make.
Dinner
Mexican
14
ingredients
5
steps
15
minutes
Born with a love for tantalizing flavors, Chef Jordan pursued his culinary ambitions as soon as he could, which took him around the world. He wants everyone who savors his cooking to remember it long after they leave the table, and to ensure that happens, he infuses all the knowledge he has gained into every dish. Chef Jordan looks forward to inspiring both novice and proficient chefs to explore new techniques and ingredients in the kitchen.

Ingredients

Servings:
4
For the Crispy Buffalo Cauliflower
1
large cauliflower, cut into bite sized pieces
2 tsp
salt
1/2 tsp
black pepper
1 tblsp
garlic powder
1 tblsp
onion powder
1 tblsp
hot sauce
1 tblsp
coconut nectar or honey
1/4 cup(s)
gluten free baking flour (arrowroot powder/flour works best)
1/4 cup(s)
oil or enough to shallow fry depending on pan size
For the Tacos
corn tortillas
shredded cabbage
diced avocado
sour cream
green onions or cilantro

Directions 5 steps | 15 Minutes

Step 1

In a large mixing bowl, whisk together salt, black pepper, garlic powder, onion powder, hot sauce and coconut nectar (or honey) evenly. Add the cauliflower and mix evenly.

Step 2

Add the gluten-free baking flour and toss to coat.

Step 3

In a large sauté pan, heat the oil over medium heat. Add the cauliflower and shallow fry the cauliflower until crispy and golden brown on all sides. Set aside.

Step 4

Assemble the tacos. On a corn tortilla, add the buffalo cauliflower, then top with shredded cabbage, avocado, sour cream, green onions and/or cilantro.

Step 5

Serve the tacos immediately and enjoy!

Nutrition Per Serving
View All
CALORIES
231
FAT
14.4 g
PROTEIN
5.5 g
CARBS
23.8 g

FOOD FOR THOUGHT?

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1 Comments
1 Comments
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Chrystal G.

Chrystal

14 Jul 2022

Love it! These are delicious

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