Vegan Appetizer Recipes From Top Chefs

This collection of vegan appetizer recipes isn't your typical garden variety batch of savory small bites. Every creation has been hand-picked for the zestiest flavors and heartiest textures, from recipes for easy vegan finger food ideal for snacking to fancy vegan appetizers that will make your guests green with envy. And with so many easy vegan party food possibilities filling your basket, you'll have the cream of the crop starters to freshen up your next get-together.
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Mango Avocado Salsa
Appetizer recipes: Mango Avocado Salsa
Appetizer | Mexican
222 CAL.
Mango Avocado Salsa
9 Ingredients - 5 Steps - 30m
This mango avocado salsa is packed with nutritional ingredients. Sweet mango and smooth avocado combine to make a fruity salsa that works perfectly as a dip or as side salad that pairs well with any entree.
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Spicy Edamame
Appetizer recipes: Spicy Edamame
Appetizer | Japanese
124 CAL.
Spicy Edamame
4 Ingredients - 4 Steps - 5m
This spicy edamame is a quick and easy side dish or appetizer for a Japanese-inspired meal. A blend of ichimi togarashi, salt and sugar gives this dish an addictive salty, sweet and spicy flavor.
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Vegan Pasta Salad
Appetizer recipes: Vegan Pasta Salad
Appetizer | Italian
251 CAL.
Vegan Pasta Salad
16 Ingredients - 7 Steps - 30m
This vegan pasta salad is a bright and quick dish that is reminiscent of summer. It will have you maxing and relaxing all cool no matter what it looks like outside.
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Vegan Artichoke and Spinach Dip
Appetizer recipes: Vegan Artichoke and Spinach Dip
Appetizer | New American
258 CAL.
Vegan Artichoke and Spinach Dip
15 Ingredients - 6 Steps - 35m
You won't miss the dairy in this creamy vegan artichoke and spinach dip. With a little dash of heat from the crushed pepper flakes, every bite is loaded with flavorful artichoke and spinach.
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Gluten Free Breadcrumbs Three Ways
Appetizer recipes: Gluten Free Breadcrumbs Three Ways
Appetizer | Italian
194 CAL.
Gluten Free Breadcrumbs Three Ways
14 Ingredients - 4 Steps - 20m
Here we show you how to make gluten free breadcrumbs three ways, depending on preference — made from either gluten free bread, rice cereal or almonds.
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Air Fryer Potato Wedges
Appetizer recipes: Air Fryer Potato Wedges
Appetizer | New American
150 CAL.
Air Fryer Potato Wedges
4 Ingredients - 4 Steps - 55m
Cooking potatoes just got a whole lot easier with these air fryer potato wedges. Potato wedges are cooked (completely hands-off) in the air fryer until crispy and can be served as either a side dish or an appetizer paired with your favorite dip.
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Tomato Confit
Appetizer recipes: Tomato Confit
Appetizer | Italian
74 CAL.
Tomato Confit
5 Ingredients - 7 Steps - 1h 50m
Tomato confit gets cooked slowly at low temperatures covered in oil, garlic and herbs. This results in a richly flavorful condiment that is excellent tossed with pasta, served over chicken or dolloped on toast as bruschetta.
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