Paleo Appetizer Recipes From Top Chefs

Specialty eaters can savor this selection of paleo appetizer recipes, custom-made to keep restrictions in place without holding back on enjoyment. These protein-rich small bites help you conjure people-pleasing platters when serving a crowd as well as simple paleo appetizer recipes that don’t require a special occasion to enjoy. No matter which you opt for, having the best paleo appetizer recipes in this collection is sure to be the start of something sensational.
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Vegetarian (62)
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Sugar Free (6)
Guasacaca
Appetizer recipes: Guasacaca
Appetizer | South American
279 CAL.
Guasacaca
12 Ingredients - 5 Steps - 15m
Vibrant and fresh guasacaca is a Venezuelan avocado dip. Smooth and creamy, this guasacaca sauce pairs perfectly with taquenos.
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Giselle Park
279 CALORIES / SERVING
Hot Artichoke Dip
Appetizer recipes: Hot Artichoke Dip
Appetizer | Italian
465 CAL.
Hot Artichoke Dip
9 Ingredients - 5 Steps - 35m
This hot artichoke dip is a classic baked appetizer. It uses everyday pantry ingredients and is simple, affordable and delicious.
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Chef Mary W.
465 CALORIES / SERVING
Keto Guacamole
Appetizer recipes: Keto Guacamole
Appetizer | Mexican
316 CAL.
Keto Guacamole
9 Ingredients - 5 Steps - 20m
This keto guacamole is sure to convert anyone into enjoying avocados. The simple and quick preparation makes it a great snack for a crowd and every bite truly satisfies the taste buds.
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Chef Logan
316 CALORIES / SERVING
Tomatillo Red Chili Salsa
Appetizer recipes: Tomatillo Red Chili Salsa
Appetizer | Mexican
44 CAL.
Tomatillo Red Chili Salsa
8 Ingredients - 3 Steps - 2h 15m
This flavorful tomatillo and red chili salsa is marvelous on any grilled item and great on nachos. Fresh tomatillos meld with a variety of peppers, cilantro and fresh limes for a refreshing burst of flavor.
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Chef Denis
44 CALORIES / SERVING
Salsa Roja
Appetizer recipes: Salsa Roja
Appetizer | Mexican
35 CAL.
Salsa Roja
9 Ingredients - 8 Steps - 25m
This chunky salsa roja is healthy, quick and easy. The beauty of this recipe is that it removes a ton of prep work and achieves a more complex salsa through roasting and blending.
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Chef Logan
35 CALORIES / SERVING
Lemon Kale Salad
Appetizer recipes: Lemon Kale Salad
Appetizer | Mediterranean
124 CAL.
Lemon Kale Salad
8 Ingredients - 5 Steps - 40m
This lemon kale salad is a delicious and sturdy salad that everyone will love. Citrusy lemon dressing is paired with nutty lacinato kale and topped with buttery pine nuts and is finished with a sprinkling of Parmesan cheese.
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Chef Mary W.
124 CALORIES / SERVING
Tomato Confit
Appetizer recipes: Tomato Confit
Appetizer | Italian
74 CAL.
Tomato Confit
5 Ingredients - 7 Steps - 1h 50m
Tomato confit gets cooked slowly at low temperatures covered in oil, garlic and herbs. This results in a richly flavorful condiment that is excellent tossed with pasta, served over chicken or dolloped on toast as bruschetta.
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Chef Joseph
74 CALORIES / SERVING
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