Asian Cooking Classes in Seattle
Whether you have always wanted to learn to create that perfect sushi roll or are interested in mastering the technique behind Japanese noodles, Asian cooking classes in Seattle offer a distinct variety of menus to expand your culinary repertoire and tempt your palate. From Vietnamese, Thai, Korean and beyond, you will be able to enjoy succulent cuisine that can be prepared in your own home to savor again and again. Be sure to book an Asian cooking class today!
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CHEF'S PLACE OR YOURS
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Craft Japanese Comfort Food
$95
Cooking Class
$95
Explore Japanese flavors while mastering tempura and ramen techniques. In this Asian cooking class, you will master the art of Japanese cuisine while creating a delicious meal from scratch. Get ready to roll up your sleeves and impress your friends with your newfound skills!
You’ll learn how to prepare...
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Verified Chef
Chef Jane B.
Kent
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CHEF'S PLACE OR YOURS
A Taste of Japan
$115
Cooking Class
$115
Explore the flavors of Japan through ramen, spring rolls, hot pot and a sweet treat. Discover the comforting flavors of Japanese cooking in this hands-on cooking class as you prepare a flavorful four-course menu.
Chef Washington will teach you the art of traditional Japanese ramen, made with springy...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Japanese Street Food
$119
Cooking Class
$119
Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Make a Gourmet Ramen Dinner
$109
Cooking Class
$109
Learn how to create a cohesive ramen bowl at home. Level up your noodle game in this interactive cooking class in Kirkland (Seattle) focused on restaurant-style ramen. Chef Paul or a resident chef will guide you through homemade ramen noodles, shio ramen with pork belly, pickled mushrooms, ramen eggs, edamame with...
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Verified Chef
Chef Paul or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Japanese Dumplings and More
$125
Cooking Class
$125
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Authentic Japanese Cooking
$119
Cooking Class
$119
Learn how to use essential Japanese ingredients to create a delicious salmon dinner. In this hands-on cooking class with Chef Fumiko, you'll learn how to make authentic Japanese dishes from scratch.
To begin, you'll make a vegetable salad with an umami-packed miso dressing and miso soup with tofu. Then you'll...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Korean Exploration
$115
Cooking Class
$115
Explore Korean cuisine by becoming your own personal chef. Delight in a playful menu of Korean classics, made from scratch with your own hands in this splendid cooking class. A trio of savory and sweet dishes showcases the diversity of flavors in this street-food-famous cuisine.
Start off by crafting pillowy soft...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF TRAVELS TO YOU
Veggie Sushi Creations
$55
Cooking Class
$55
Discover the art of sushi rolling with fresh vegetables and fun flavors kids will love. Introduce kids to the joy of Japanese cuisine in this hands-on kids' cooking class focused on sushi making. Guided by Chef Washington, young chefs will discover how to transform simple ingredients into colorful and tasty rolls...
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Verified Chef
Chef Washington
Travelling to guests in South Seattle
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CHEF’S PLACE
Cook Delicious Korean Favorites
$99
Cooking Class
$99
Explore Korean flavors in this hands-on cooking class in Kirkland. From tender short ribs to kimchi fried rice, this cooking class in Kirkland (Seattle) is built around Korean comfort food. Chef Paul or a resident chef will show you how to prepare galbi-jjim, marinate cucumber salad with sesame and scallions and...
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Verified Chef
Chef Paul or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Craft Onigiri and Japanese Classics
$119
Cooking Class
$119
Learn to shape seasonal onigiri, fry chicken karaage and roll tamagoyaki in this hands-on Japanese session. Explore the comforting, everyday flavors of Japanese home kitchens in this hands-on cooking class with Chef Shinya, a Japan-born chef and instructor who blends traditional recipes with fresh, local ingredients....
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Fundamentals of Making Sushi Rolls
$125
Cooking Class
$125
Master the art of fresh, homemade sushi with Chef Fumiko. Learn the techniques and skills you need to create homemade sushi as you craft a luscious four-course sushi feast. Chef Fumiko is a skilled Japanese chef with a knack for creating a warm, encouraging cooking school environment.
Craft an authentic miso soup...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Asian Food Spectacle
$115
Cooking Class
$115
Experience a colorful meal of curated favorites from the far reaches of Thailand and beyond. Enjoy an elevated version of one of the world's most popular cuisines with this vibrant cooking class. Sample scratch-made bites from every corner of Southeast Asia, as you prepare them yourself with the step-by-step...
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Verified Chef
Chef Dean
Everett (Evergreen)
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