Cooking Class - Hand Roll Sushi Party

Learn how to entertain at home in Japanese fashion with a proper sushi party.

In this fun-filled, hands-on class, Chef Shinya teaches you the techniques and skills to host your very own sushi party. This culinary gathering is guaranteed to satisfy everyone regardless of dietary preferences.

The class will guide you step by step all the way through the process from making a shopping list to choosing the right ingredients to preparing everything from scratch. Chef Shinya will even give you the opportunity to get acquainted with the complex flavor and sweet, pungent quality of fresh wasabi loaded with antioxidants.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Japanese, Pescatarian, Singles, Sushi Making, Valentine's

Cozymeal guest reviews for this experience

Thilanka R.


09 Apr 2023

Chef Shinya provided an very informative introduction to sushi. Absolutely loved the class and would highly recommend.

Katherine S.


01 Apr 2023

This is a must do class! Do not think about it, DO IT!! I did this with my 4 best friends for my birthday. Chef Shinya in short is absolutely amazing! His passion shines through his vast knowledge and extensive experience. He is a wonderful teacher and fun personality. I definitely will be signing up for more of his classes!

Rosalind H.


25 Mar 2023

Chef Shinya was a fabulous host! We really enjoyed his knowledge and passion for food. He was a patient and skilled instructor and the food was amazing. It was a wonderful night. Thank you!

$ 119 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Shinya Verified chef
Food safety certified

Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.

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