Kids' Cooking Class - Veggie Sushi Creations

$ 55 Per person

all-inclusive: 2-hour class, 3-course meal.


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What You'll Do

Discover the art of sushi rolling with fresh vegetables and fun flavors kids will love.

Introduce kids to the joy of Japanese cuisine in this hands-on kids' cooking class focused on sushi making. Guided by Chef Washington, young chefs will discover how to transform simple ingredients into colorful and tasty rolls perfect for sharing. They’ll learn to spread, roll and shape sushi using fresh vegetables and fruit fillings like cucumber, avocado and mango. Kids will decorate their rolls with sesame seeds for a fun finishing touch before enjoying their handmade creations. A delightful dessert provided by the chef rounds out this playful, creative class that blends food and imagination.



A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.

Details
  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 2 hours

Meet your chef

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Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Washington will travel to guests within Seattle for this experience.

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What You'll Do

Discover the art of sushi rolling with fresh vegetables and fun flavors kids will love.

Introduce kids to the joy of Japanese cuisine in this hands-on kids' cooking class focused on sushi making. Guided by Chef Washington, young chefs will discover how to transform simple ingredients into colorful and tasty rolls perfect for sharing. They’ll learn to spread, roll and shape sushi using fresh vegetables and fruit fillings like cucumber, avocado and mango. Kids will decorate their rolls with sesame seeds for a fun finishing touch before enjoying their handmade creations. A delightful dessert provided by the chef rounds out this playful, creative class that blends food and imagination.



A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.

Details
  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 2 hours
Reviews

Verified guest reviews for other experiences with Chef Washington

Timothy

Timothy

06 Oct 2026

We had a great time making a delicious French dinner! Chef Washington is extremely personable and welcoming; his kitchen was prepped, well-equipped, and clean, with plenty of space to move around to the different stations. Our goal was to learn more about French sauces and flavors, and the experience exceeded our expectations. We will definitely book again!
Ryan

Ryan

08 Sep 2026

We loved the Moroccan cooking class with Chef Washington. Cooking a few things we had never cooked before. Chef had all of the ingredients prepared so the class would flowed well and quick, allowing enough time to sit and enjoy what we cooked while we chatted with the others in the class and Chef. Would recommend 100%!
Jessica

Jessica

26 Jul 2026

We booked the Italian culinary experience. Chef Washington was so knowledgeable, patient, and professional. We had an amazing time! We would definitely book with him again!