Cooking Classes in the Bay Area
Best Cooking Classes in Bay Area for your next culinary journey
What better way to discover what The Bay has to offer curious culinary enthusiasts than by signing up for one of the delicious cooking classes in the Bay Area? From East Bay, Marin County and San Francisco to San Jose and South Bay & Peninsula, if you’re hoping to level up your kitchen game, you’re sure to find culinary classes in the Bay Area nearby to choose from. All are guided by renowned local chefs with more than a decade’s experience at the height of their industry to the table. That means that whether you want to learn to roll fresh sushi or authentic Italian pasta, there’s no one better qualified to teach you. Sounds good? Then sign up for cooking courses in the Bay Area today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
CHEF’S PLACE
Classic Provence Bouillabaisse
$145
Cooking Class
$145
Learn the art of creating the ultimate traditional French bouillabaisse with Chef James. If there is one dish that represents the South of France it’s bouillabaisse, and in this class you will learn the method behind making it yourself. Chef James has years of experience and is ready to share his trade secrets with...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Traditional Pork Dumpling Essentials
$135
Cooking Class
$135
Join Chef Edmund for a cooking class and dinner party celebrating the art of dumpling making. Immerse yourself in the art of crafting dumplings from scratch in this cooking class with Chef Edmund. He will guide you as you prepare wrappers with a succulent pork filling from scratch and practice a variety of folding...
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Verified Chef
Chef Edmund
San Francisco (Hayes Valley)
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CHEF’S PLACE
Traditional Korean Cuisine
$125
Cooking Class
$125
Explore the flavors and ingredients of traditional Korean cuisine. In this immersive cooking class, you'll explore Korean cuisine through an eclectic menu of traditional dishes. A world-class chef will guide you through the recipes and techniques to craft a delicious meal from scratch. To begin, learn to make mung...
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Verified Chef
Chef Polly
Alameda
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CHEF’S PLACE
New on Cozymeal
Spice-Filled Indian Cuisine
$95
Cooking Class
$95
Classic Indian comfort dishes come to life as Chef Rajeswari guides you in the kitchen. In this energetic and flavorful cooking class, Chef Rajeswari, whose roots remain deeply planted in India despite the distance, welcomes you into her spice-filled kitchen. You’ll explore an enticing regional menu inspired by the...
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Verified Chef
Chef Rajeswari
Union City
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CHEF’S PLACE
Great for Groups of 4-30
Asian Fusion Culinary Challenge
$145
Team Building Activity
$145
Get ready to join Chef Dirk for a unique, delicious, and exciting team building experience. In this hands-on team building culinary challenge with Chef Dirk, you will divide into teams and compete in a deeply engaging, interactive, and fun competition-style team building experience.
Everyone on your team will begin...
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Verified Chef
Chef Dirk
San Francisco
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CHEF’S PLACE
Slice, Sear and Savor Korea
$109
Cooking Class
$109
Elevate your home-cooking as you learn vibrant new recipes straight from the Koreatown kitchen playbook. If you're ready to infuse your meals with Korean flavor, this cooking class might just be the launchpad you've been looking for. Getting hands on with expert tools like Joyce Chen original shears, you’ll learn to...
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Verified Chef
Chef Andrea or Resident Chef
Palo Alto
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CHEF TRAVELS TO YOU
The Art of Homemade Tamales
$129
Cooking Class
$129
Master the techniques to make pillowy soft tamales from a world-class chef. Learn the history and time-honored methods behind the tamale in this hands-on cooking class with Chef Karen. See and taste for yourself the versatility of masa as you craft savory and sweet tamales.
Begin by making the classic combo of...
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Verified Chef
Chef Karen
Serving the Bay Area
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CHEF TRAVELS TO YOU
Vegan Mediterranean Feast
$125
Cooking Class
$125
Explore the Mediterranean region through plant-based cuisine. The vibrant flavors of the Mediterranean will be on full display in this immersive cooking class. Chef Maggie will teach you how to make classic Mediterranean dishes using plant-based ingredients. Begin by making pita bread from scratch and top it with beet...
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Verified Chef
Chef Maggie
Serving the Bay Area
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CHEF’S PLACE
Global Vegan Cuisine
$135
Cooking Class
$135
Chef Parsati showcases international spices and techniques to create a vibrant vegan menu. In this hands-on cooking class, Chef Parsati teaches you how to create healthy, plant-based food enhanced with fragrant spices and flavorful dips and spreads. Draw inspiration from India and the Mediterranean to transform vegan...
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Verified Chef
Chef Parsati
San Jose (Edenvale)
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CHEF’S PLACE
Saffron-Infused Gulf Prawn Risotto
$145
Cooking Class
$145
Join Chef James as he teaches you his masterful methods to creating the perfect risotto. Learn how to handcraft one of Italy’s most famous dishes: classic risotto. Chef James is a master of Italian cooking with years of experience that he’s ready to pass on to you for use in your own kitchen.
A selection of...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Risotto Demystified
$135
Cooking Class
$135
Join Chef Daniel for a vegetarian feast inspired by the bounty of a Mediterranean harvest. In this hands-on cooking class, Chef Daniel will teach you how to make classic Italian dishes that highlight fresh, seasonal produce. Practice time-honored techniques while creating this meal inspired by the flavors of Italy....
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Verified Chef
Chef Daniel
San Francisco (Potrero Hill)
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CHEF’S PLACE
Korean Street Food Favorites
$125
Cooking Class
$125
You'll feel transported as you discover your favorite Korean street foods. Discover the flavors of Korean street food in this immersive cooking class. Chef Polly will teach how to make bindeduk, kimchi mung bean pancakes with soy dipping sauce. Next, learn how to make pork steamed buns, jjimpong, from scratch. Explore...
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Verified Chef
Chef Polly
Alameda
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Showing 37 to 48 out of 149 results
OTHER EXPERIENCES in the Bay Area
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.