Father's Day Cooking Classes San Jose

Gluten-Free Dumpling Delights Review Photo from Cooking Class in Bay Area 4

Gluten-Free Dumpling Delights Review Photo from Cooking Class in Bay Area 5

Gluten-Free Dumpling Delights Review Photo from Cooking Class in Bay Area 7

Patty D. January, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

Gluten Free Dumpling Delights class taught my friends and I how to make dough for steamed dumplings with ground chicken, veggies and spices and we also used rice paper for a lightly fried veggie with chickpeas and spices roll. We assisted making these rolls. Chef Parsati showed us how to make the sauces for them. We also made a chocolate, mango dessert with coconut flour and cardamon spice. We all really enjoyed the flavors of the hot foods. Chef was friendly, knowledgeable, social and helpful. Class was held in her home kitchen. She did prep work before we began and she cleaned up after we left. The table was preset for our meal. It was a lovely experience.

Deborah A. July, 2026

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Just finished an amazing cooking experience with Chef Parsati!! She tailored her recipes to my family's dietary needs and shared her philosophy and techniques around healthy cooking. Chef talked about the key spices, how to use them, and the ratios and order to ensure the most flavorful dishes. The food was AMAZING! I will definitely book another class with her next month when I am back in California.

Alan A. August, 2025

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

We had SUCH a good time with Chef Parsati!! She made the class a very welcoming experience, in a homey setting, with plenty of hands-on instruction and fun. The recipes are _delicious_! My wife and I will 100% be making them in our kitchen, especially since Chef Parsati specifically talked about ways that we could adapt what she taught us to make them even more simple and easily even for a weeknight dinner. I really appreciated that she was super-cognizant of our dietary restrictions and went the extra mile to make sure our concerns were addressed and the meal was enjoyable for everyone involved.

Ted P. January, 2025

Booked the class Unique Kid's Sushi Party with Chef Parsati in San Jose (Edenvale)

We signed up for this class for my daughter's birthday party and Chef Parsati handled the group of 10 girls with expertise. Everyone enjoyed it. Thanks again!

Hannah D. September, 2024

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsati was very accommodating with our dietary restrictions and scheduling (and rescheduling) of the class. The class was conducted in her home. We had a healthy menu with salmon steak, kale salad, and flourless fudge. She taught us how to substitute items and about the health benefits of a lot of ingredients. The food we made was so good! thank you!

Alon S. May, 2024

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

It was amazing! Chef Parsati was fantastic and focused on making short, healthy, and flavorful meals that were better than restaurants! I highly recommend this class and Chef Parsati.

Maayan H. February, 2024

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati was wonderful - highly recommended

Tatiana S. January, 2024

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Very great experience! The food was fantastic and the company was great. Loved our time learning.

Agadezian B. January, 2024

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Awesome class! Very informative and relaxed.

Christine R. November, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

She is excellent. I highly recommend her cooking classes. She is a great teacher and her recipes are easy to follow. Her knowledge of Indian cooking is diverse from all regions of India. She provides a great location and space for the class.

Elizabeth R. November, 2023

Booked the class Tropical Hawaiian Fare with Chef Parsati in San Jose (Edenvale)

Chef Parsati was a great teacher and amazing host! Her kitchen was very clean and the overall atmosphere was very warm and friendly. We were amazed by her experience and expertise of cooking different cuisines. The dishes we made were very easy to follow and she helped guide us throughout the whole process. She even changed the recipes a bit to match our personal tastes! Overall the food was excellent and Chef Parsati was an incredible teacher and great conversationalist. We will definitely be coming back to try her other classes!!!

Wendy A. September, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

All I can say is WOW!!! My college son (21) and I had a wonderful experience learning about Indian cooking, spices, how to combine, and how to enjoy. Chef Parsati was so welcoming, full of knowledge and a vast background of all cuisines. My son and I made the exact same meal for my family a few days later and everyone loved it. My husband said "this is the best curry I've had this side of England" I can't wait to make it again for friends and show off my new skills and understanding of Indian cuisine. Thank you Chef Parsati. You made my special time with my boy a memorable experience.

Desiree M. July, 2023

Booked the class Tropical Hawaiian Fare with Chef Parsati in San Jose (Edenvale)

My partner and I had a great time with this unique experience for our anniversary. Thank you again for hosting, sharing your knowledge and skills with us, and giving us a surprise candle gift, chef! We truly appreciated your passion in cooking. More blessings to your classes! ?

Andy C. March, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati's class was fun and informative, and of course, the food was delicious. Chef took the time to explain to us the nuances of Indian cuisine's flavors and techniques while creating a welcoming environment for the group to cook in. We highly recommend this class!

Lilly L. February, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati's Indian Cooking Techniques class is the second class I have taken from her. As with my first experience, the class was a delight, with easy-to-follow, hands-on instruction provided with informative technical and historic background. Chef Parsati goes out of here way to ensure a warm, comfortable, and accommodating atmosphere, with the class culminating with a lunch of the truly delicious food we prepared. After the first class, I was easily able to prepare every dish presented and have done so repeatedly. I look forward to cooking the the dishes from my second class. Furthermore, as I did with the first class, I also look forward to applying the lessons learned, both in cooking techniques and Indian spices, to other dishes. Chef Parsati's classes were well worth the money, and I recommend them. In fact, Chef Parsati offers yet another class that includes Indian royal chicken/vegetable biriyani. I plan to take that class next.

Bryson B. January, 2023

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati was an absolute delight. She welcomed us into her home and indulged us in the techniques related to Indian cooking. She shared her wealth of knowledge in the culinary field and made sure we understood the process of the foods we were cooking. The dishes we made were incredibly delicious, and we definitely want to make them again. We highly recommend chef Parsati!

Sheri C. September, 2022

Booked the class Tropical Hawaiian Fare with Chef Parsati in San Jose (Edenvale)

I brought my friend for the Hawaiian cooking class with Chef Parsati to celebrate her 50th birthday and we had a wonderful time! Chef Parsati was very friendly and knowledgeable and the food was amazing. Chef Parsati's home was a very clean and cozy environment that made for a very personal experience. We would highly recommend this class!

Larry L. May, 2022

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsati was extraordinary! Her multicultural cooking background really came through in our class, and she paced the class well such that everyone was able to be hands on without feeling rushed. She even taught us how to make Naanzza, a naan + pizza fusion dish of her own creation, in addition to the main 4-course meal because it was a celebratory bachelor's party. So generous! Would highly recommend!

Yaara O. March, 2022

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

It was very fun and we learned a lot about Indian food culture.

Catherine W. February, 2022

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Thank you Chef Parsati! My son and I had so much fun cooking with you and the 4 servings he ate were a testament to your recipes! We can’t wait to do more classes with you.

Steve M. February, 2022

Booked the class Tropical Hawaiian Fare with Chef Parsati in San Jose (Edenvale)

This experience was absolutely splendid! Chef Parsati is warm, authentic, fun, funny, knowledgeable, inviting. Really could not say enough about how wonderful she is. The food was stellar and she walked us through substitutions, modifications, and techniques that we could employ. We will most definitely be cooking a number of these recipes again and likely soon haha. I would highly recommend taking a class with Chef Parsati. My cheeks hurt from smiling!

Eloise S. February, 2022

Booked the class Chocolate Confections with Chef Elham in San Jose (Northside)

We loved our chocolate confections class with Chef Elham! She was so knowledgeable and made the experience really fun.

Katie G. December, 2021

Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)

Chef Elham was really well-organized and generous with her advice, even about cooking techniques that weren't explicitly related to the class. (For example, she gave really good tips on knife skills, pans to use, and other tips). I was impressed that the class got to do and learn so much.

Devni G. November, 2021

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

I had an amazing time and learned a lot about cooking techniques! Thank you Chef Parsati.

Katharina R. October, 2021

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

We made a delicious meal, and I learned some tips about Indian cuisine. Thank you!

Mike K. October, 2021

Booked the class Tropical Hawaiian Fare with Chef Parsati in San Jose (Edenvale)

Chef Parsati was wonderful - a gracious host and wonderful instructor. We took her Hawaiian cooking class as a three generation family event with ages from 14-82. Chef was able to connect with all of us and especially our 14-year old chef in training. A great experience and we will be back. As to the food - all terrific including things I would never have thought of like veggie poke. And the huli huli chicken was amazing.

Brian K. September, 2021

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Chef Parsati was great! The food was delicious and she gave us all a chance to learn the traditional dishes. She was very personable as well and made us feel comfortable in the kitchen. Plenty of good food. I now have a favorite Indian dish; I used to think it was butter chicken but Chicken Pasanda is sooo much better!

Carissa B. August, 2021

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parasti brings a warm reception, a cute, clean kitchen and a full life of locally trained international expertise to her cooking classes. Her experience living all over Asia, Europe and the US brought a really interesting perspective and flexibility to her cooking class - I loved the way she made fusion cooking accessible for us. Most impressively, Chef Parasti did an excellent job accommodating my allergies. Considering I’m a Celiac with shellfish and dairy allergies, this is a serious accomplishment because I cannot handle cross contamination in my food. Definitely recommend her class. I know I’ll be bringing my friends back for more.

Maryna C. July, 2021

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

It was tasty and fun experience. Great Birthday present and romantic dinner. Chef Parsati is very knowledgeable and easy going. Very relaxed, friendly atmosphere, cleaned modern kitchen. Will definitely come back with more friends and family members. Thank you again. Looking forward to learn more.

Aubyn R. July, 2021

Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)

Thank you Chef Elham! We enjoyed our time learning from you and cooking our new favorite dishes, crepes & soufflé’s!

John M. May, 2021

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsati was friendly and welcoming and her kitchen was clean. I got to see the recipe being prepared close up and Chef was open to any and all questions. I chose this class as my wife likes salmon even though I don't eat fish. So how come I ate my whole serving? Because it was absolutely delicious. Tender, flaky and the unique spice seasoning was something i will use in other recipes. Their was also a kale salad that was really good. I don't typically use kale in salads but having see it slightly wilted using this method and with the sweet and tangy dressing, I will be rethinking. I feel confident that I now have the skills to cook this meal. Definitely recommend this type of class for beginners who want to gain some confidence in cooking certain dishes. Some hands on prep was involved but not a full station set up. A very enjoyable evening overall.

Jason B. September, 2020

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsad was very sweet and knowledgeable. She had many different variations of spices she could recommend and her space was more than covid-19 clean, we felt very safe and had a great time!

James S. November, 2016

Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)

Chef Elham has a gorgeous home and it was a great place for a cooking class. She has been teaching for sixteen years and has a wide range of styles and expertise to pull from. I loved her version of souffle which also was much easier to make than I had previously thought. I’d love to take another class from her.

Jaela F. May, 2026

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

We very much enjoyed Parsati’s class! We took Indian Cooking Techniques and learned how to make Chicken Pasanda as well as a rice, salad, and dessert. Parsati was very welcoming, friendly and is clearly an experienced cook in a variety of cuisines. She answered all of our questions knowledgeably, and explained the variations in techniques and ingredients necessary to make many dishes beyond the ones we were making. I’d definitely recommend any class taught by Parsati!

Kasey S. May, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

Chef Parsati created a wonderful atmosphere teaching my niece and I how to prepare gluten free dumplings. My niece absolutely loved it, and it's a birthday memory she will treasure for life. Highly recommend to anyone looking for a fun, informative and delicious class!

Matt G. May, 2026

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

My wife and I had a wonderful time. Chef Parsati was very welcoming, warm, informative, thoughtful. We learned so much and can’t wait to start using he recipes.

Rishav C. May, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

We learned how to cook dumplings of several kinds. The best thing about Chef Parsati was how easily she demonstrated many possible variations of the dishes which catered to our dietary restrictions. The ingredients were healthy and her techniques ensured that the cooking time was sufficiently short to be adapted for a busy schedule. The dessert was amazing as well and I was amazed to see how efficient the techniques she demonstrated were. I will highly recommend this to everyone. This is a great bonding activity for couples.

Mary S. March, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

I loved Chef Parsati’s class for Gluten free dumplings. It was very enjoyable. Her vast knowledge of foods and how they affect our body is very important to me. She gave me so many useful tips that will improve my cooking. Taking her class has made me want to take more. Thank you Chef Parsati

Kim G. March, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

Chef Parsati taught us to make delicious gluten free dumplings! She was a delightful, high-energy teacher, and we had a wonderful date night.

Manoj J. March, 2026

Booked the class Indian Grilling 101 with Chef Parsati in San Jose (Edenvale)

Chef Parasati’s Indian grilling class was absolutely fantastic! She is incredibly professional, detail-oriented, and a joy to learn from. What really makes her class special is how she explains the “why” behind everything—why certain spices are used, how they transform flavor, and what they bring to the dish. She goes deep into grilling techniques for both meats and vegetables, explaining how different proteins respond to marinades, spices, and heat. The class isn’t just about following recipes—you actually learn the science and intuition behind great cooking. I also loved her focus on sustainability and minimizing food waste, which adds a thoughtful and practical dimension to her teaching. Overall, this was an engaging, informative, and incredibly enjoyable experience. Highly recommend this class to anyone interested in Indian grilling. A true 5-star experience! ⭐⭐⭐⭐⭐

Tracy Bettendorf . February, 2026

Booked the class Signature Latin Classics with Chef Roddy in San Jose (Campbell)

The class was incredible! Chef Roddy and his team were insightful, engaging, and so much fun to be around. The food was delicious, and his kitchen was immaculate. We had a fantastic experience.

Eliza W. January, 2026

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsati was great and full of warmth - in her teachings, her food, and her hospitality. In "Brain Food to Boost Your Mood" we co-created an artisanal salmon and kale main dish, along with an avocado appetizer (great with naan!) and almond fudge dessert. Healthy ingredients, but so great in taste! Thank You, Chef, for an amazing meal and experience!

Shannon P. January, 2026

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

The gluten-free dumpling class with Chef Parvsati was so fun and well organized. It was wonderful that she opened her home to our small group. Though I don't have any dietary restrictions I have loved ones who struggle with gluten so learning substitutes for delicious meals like dumplings was so great! She kept the lesson flowing so we were able to get through all the courses while still getting to know each other. I hope my schedule allows for me to take another one of Chef's classes!

Tony N. November, 2025

Booked the class Gluten-Free Dumpling Delights with Chef Parsati in San Jose (Edenvale)

An unforgettable, cozy family experience! We took this gluten-free dumpling cooking class to celebrate my and my daughter’s birthdays, and it couldn’t have been more perfect! From the moment we walked in, the atmosphere was so warm and welcoming—it felt like being invited into a friend’s kitchen. The instructor was incredibly knowledgeable and patient, making sure everyone (including my husband and our two sons) felt involved and confident. The dumplings were amazing—so flavorful and authentic you’d never guess they were gluten-free! We learned so many tips and tricks that we can’t wait to try at home. What really made the class special was how cozy and personal it felt; we laughed, cooked, and shared a truly memorable experience together as a family. Highly recommend this class to anyone looking for a fun, hands-on, and delicious experience—especially if you’re gluten-free or just love learning to cook something new. We’ll definitely be back for another class!

Alina W. October, 2025

Booked the class Vegetarian Japanese Favorites with Chef Parsati in San Jose (Edenvale)

I took Chef Parsati’s vegetarian Japanese cooking class with my niece, and we absolutely loved it! The class was hands-on, beautifully organized, and full of flavor. Chef Parsati made the experience approachable and fun for all ages — she even added a braised salmon dish just for my niece, which was such a thoughtful touch. We learned so many great techniques, from sushi rolling to stir-frying perfect yakisoba noodles, and everything we made tasted incredible — especially the homemade unagi sauce and the silky green tea custard to finish. The atmosphere felt like a true izakaya experience, and Chef Parsati’s warmth and knowledge made it even more special. Highly recommend this class for anyone looking to explore Japanese cooking — whether you’re a beginner, a vegetarian, or just looking for a memorable culinary experience to share with family!

Darline J. September, 2025

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

We booked a cooking class with Chef Parsati as a girls’ group and had such a good time! The whole experience was fun, interactive, and very interesting. We learned about so many cooking tips and techniques that we’ll definitely use at home. Chef Parsati’s energy was amazing - warm, engaging, and full of passion for food, which made the class even more enjoyable. It was the perfect mix of learning and having a great time together. Highly recommend this experience if you’re looking for something unique, fun, and delicious!

Danielle C. September, 2025

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

My husband and I attended the Indian cooking techniques class at her home and had a great time. Chef Parsati was very welcoming and helped us prepare four dishes. I learned about the magical Indian spice box that one should keep for Indian cooking since you can use the same spices for a lot of dishes in Indian cooking; the main differences are cooking methods (grill vs stove) and if you use cream or not for the sauce. The food turned out well. I was surprised to learn that you could make pulao in an Instant Pot and it was fairly easy! The dishes we learned about today did not seem too fussy to prepare at home so I’m eager to try these recipes soon!

Jerad K. August, 2025

Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)

Fantastic experience, my girlfriend and I had a great time learning about and cooking different Indian foods. She was a great teacher and we were easily able to follow along. Would definitely recommend Chef Parsati to others to try out.

Father's Day Cooking Classes in San Jose

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