Vegan Side Dish Recipes From Top Chefs

Browse this inviting collection of vegan side dish recipes and prepare something special for your next gathering. These simple recipes let you edit your menu to suit your dietary sensibilities. Choose from an array of easy vegan side dish recipes that deliver bountiful flavor, and thoughtful accompaniments to refresh your feast. You'll even find vegan side dishes for potlucks that deliciously accommodate the nutritional needs of your fellow meat-free eaters.
17 - 32 / 55
Filters (1)
Filters
Clear (1)
55 out of 182 results match your filters. Clear all filters
Vegan (55)
Diet options (1)
Vegan (55)
Vegetarian (139)
Gluten-Free (110)
Vegan (55)
Keto (18)
Paleo (14)
Fried Oyster Mushrooms
Appetizer recipes: Fried Oyster Mushrooms
Appetizer | New American
305 CAL.
Fried Oyster Mushrooms
21 Ingredients - 8 Steps - 25m
Fried oyster mushrooms are irresistibly crispy and crunchy on the outside with a juicy, meaty interior. Enjoy this delicious vegan comfort food as an appetizer or as part of a main course.
See more
Giselle Park
305 CALORIES / SERVING
Vegan Tzatziki
Side Dish recipes: Vegan Tzatziki
Side Dish | Mediterranean
107 CAL.
Vegan Tzatziki
8 Ingredients - 5 Steps - 5m
This vegan tzatziki is a classic Greek dipping sauce and condiment made vegan using plant-based yogurt. Tangy yogurt and lemon are perfectly complemented by the freshly grated cucumber and a bright hit of dill.
See more
Chef Mike M.
107 CALORIES / SERVING
Indian Basmati Rice
Side Dish recipes: Indian Basmati Rice
Side Dish | Indian
367 CAL.
Indian Basmati Rice
10 Ingredients - 5 Steps - 30m
Indian basmati rice is an aromatic side dish that pairs well with any lentil or curry dish. Basmati rice has a beautiful flavor because of its aging process and interestingly, the least sticky rice.
See more
Chef Raina
367 CALORIES / SERVING
Avocado Corn Salad
Side Dish recipes: Avocado Corn Salad
Side Dish | Mexican
402 CAL.
Avocado Corn Salad
13 Ingredients - 4 Steps - 15m
Avocado corn salad is a versatile summery salad. Bursting with bright flavors, it is great on its own, as a side and also makes an excellent topping for tacos! Using frozen corn kernels saves time with less mess, but using fresh corn cut off the cob is also a delicious option.
See more
Chef Mike M.
402 CALORIES / SERVING
Garlic Confit - Two Ways
Side Dish recipes: Garlic Confit - Two Ways
Side Dish | French
38 CAL.
Garlic Confit - Two Ways
2 Ingredients - 9 Steps - 25m
Savory, mellow and slightly sweet garlic confit is a versatile condiment to keep on hand. This garlic confit recipe features slow-cooked garlic cloves in oil until they are soft, tender and satisfyingly mashable.
See more
Giselle Park
38 CALORIES / SERVING
Black Bean Hummus
Appetizer recipes: Black Bean Hummus
Appetizer | Mexican
368 CAL.
Black Bean Hummus
12 Ingredients - 5 Steps - 10m
Black bean hummus explodes with flavor and is packed full of protein. This twist on hummus is a real crowd-pleaser that comes together in a matter of minutes and keeps in the fridge for days. It's a great grab-and-go snack or the perfect addition to your next party spread.
See more
Chef Mike M.
368 CALORIES / SERVING
Japanese Cucumber Salad
Appetizer recipes: Japanese Cucumber Salad
Appetizer | Japanese
45 CAL.
Japanese Cucumber Salad
10 Ingredients - 8 Steps - 5m
Take a figurative trip to Japan with no passport required with this simple Japanese cucumber salad. Refreshing and delicious, it is a healthy crowd-pleaser that everyone will enjoy!
See more
Chef Melissa
45 CALORIES / SERVING
Apple Cranberry Sauce
Dessert recipes: Apple Cranberry Sauce
Dessert | New American
92 CAL.
Apple Cranberry Sauce
5 Ingredients - 4 Steps - 15m
Enjoy all the flavors of apple pie filling and cranberry sauce in this apple cranberry sauce. Fragrant cinnamon and warm brown sugar mingle with fresh apples and cranberries in this amazing dish.
See more
Chef Libby
92 CALORIES / SERVING
Roasted Poblano Peppers - Two Ways
Side Dish recipes: Roasted Poblano Peppers - Two Ways
Side Dish | Mexican
23 CAL.
Roasted Poblano Peppers - Two Ways
2 Ingredients - 7 Steps - 30m
Smoky, mild and full of flavor, roasted poblano peppers are easy to make at home. Whether it is over an open flame or in the oven, roasted poblano peppers are a great addition to sandwiches, dips, salads and a variety of Mexican dishes.
See more
Giselle Park
23 CALORIES / SERVING
Roasted Beets and Carrots
Side Dish recipes: Roasted Beets and Carrots
Side Dish | New American
64 CAL.
Roasted Beets and Carrots
5 Ingredients - 7 Steps - 40m
Roasted beets and carrots are an easy and delicious way to prepare root vegetables for a no-fuss side dish. Simple and nutritious, this vivid dish brings a pop of color to any meal.
See more
Chef Libby
64 CALORIES / SERVING
Korean BBQ Sauce
Side Dish recipes: Korean BBQ Sauce
Side Dish | Korean
55 CAL.
Korean BBQ Sauce
14 Ingredients - 6 Steps - 20m
This sticky, flavor-packed Korean BBQ sauce is versatile and easy to make. This sweet, salty and slightly spicy sauce can be used in stir-fry, as a dipping sauce or to glaze any type of barbeque, including tofu.
See more
Giselle Park
55 CALORIES / SERVING
Air Fryer Asparagus
Side Dish recipes: Air Fryer Asparagus
Side Dish | New American
112 CAL.
Air Fryer Asparagus
4 Ingredients - 5 Steps - 10m
Perfectly crisp and tender, air fryer asparagus is quick and easy. Juicy spears of asparagus are simply seasoned with salt, pepper and garlic to let the asparagus flavor shine.
See more
Giselle Park
112 CALORIES / SERVING
Citrus Salad
Side Dish recipes: Citrus Salad
Side Dish | New American
353 CAL.
Citrus Salad
14 Ingredients - 8 Steps - 25m
Brighten up your dinner table with this citrus salad. Best eaten in the winter when citrus fruits are in season, it pairs creamy avocado, juicy citrus fruit, peppery arugula and a sprinkling of chopped dates and nuts.
See more
Giselle Park
353 CALORIES / SERVING
Keto Guacamole
Appetizer recipes: Keto Guacamole
Appetizer | Mexican
316 CAL.
Keto Guacamole
9 Ingredients - 5 Steps - 20m
This keto guacamole is sure to convert anyone into enjoying avocados. The simple and quick preparation makes it a great snack for a crowd and every bite truly satisfies the taste buds.
See more
Chef Logan
316 CALORIES / SERVING
Mushroom Ragout
Side Dish recipes: Mushroom Ragout
Side Dish | French
55 CAL.
Mushroom Ragout
12 Ingredients - 5 Steps - 20m
Enjoy a harmonious medley of wild mushrooms with this mushroom ragout. White button, shiitake and oyster mushrooms combine with roasted garlic and fresh herbs for a side dish that pairs well with grilled flat iron steak. (See notes for recipe.)
See more
Chef Desmond
55 CALORIES / SERVING
Tomatillo Red Chili Salsa
Appetizer recipes: Tomatillo Red Chili Salsa
Appetizer | Mexican
44 CAL.
Tomatillo Red Chili Salsa
8 Ingredients - 3 Steps - 2h 15m
This flavorful tomatillo and red chili salsa is marvelous on any grilled item and great on nachos. Fresh tomatillos meld with a variety of peppers, cilantro and fresh limes for a refreshing burst of flavor.
See more
Chef Denis
44 CALORIES / SERVING
Previous page 1 2 3 4 Next page

Showing 17 to 32 out of 55 results

CHECK OUT OUR YOUTUBE CHANNEL!
THE BEST FOOD VIDEOS ON YOUTUBE
Enjoy fun & easy recipes, engaging restaurant reviews & more!
SUBSCRIBE