Pasta Making Classes in Philadelphia
If you love Italian cuisine but don’t yet have the skills to rustle up your favorites from this renowned culinary country, then pasta making classes in Philadelphia could be for you. Whether you’re exploring Quaker City’s foodie districts of Fishtown, Chinatown or 13th Street, there are plenty of Philadelphia pasta making courses available nearby, all led by renowned local chefs ready to arm you with the skills you need to cook Italian food like a pro. From scratch-made ricotta gnocchi to classic Italian-American comfort dishes, there’s a class to suit you, perfect for honing your skills and wowing your friends and family whenever you next host dinner. Ready to learn? Then book your pasta making class in Philadelphia today!
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CHEF’S PLACE
Mother's Day Favorite
HIGH DEMAND
Italian Seafood Fare
$99
Cooking Class
$99
Enjoy the bounty of the Mediterranean Sea on the coast of Italy with Chef Landi. In this hands-on class with Chef Landi, you will learn how to prepare a simple and elegant four-course Italian-inspired menu showcasing an array of succulent seafood.
You will begin by learning how to prepare a classic tomato...
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Verified Chef
Chef Landi
Philadelphia (Queen Village)
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CHEF TRAVELS TO YOU
Mother's Day Favorite
Pasta From Scratch
$115
Cooking Class
$115
Elevate your pasta night with handmade pasta and other homemade Italian staples. Craft a rustic Italian dinner completely from scratch in this engaging cooking class with Chef Huda, including making pasta. Over three classic courses, you'll learn smart cooking techniques while using fresh ingredients.
First,...
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Verified Chef
Chef Huda
Serving the Philadelphia area
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CHEF’S PLACE
LIKELY TO SELL OUT
Cook a Vibrant Tuscan Feast - Date Night
$99
Cooking Class
$99
Cook together and enjoy a Tuscan-style evening made for couples. Skip the usual dinner plans and cook together in this cooking class in King of Prussia (Philadelphia) inspired by Tuscany. Chef Cristina or a resident chef will guide you through strip steak with Chianti pan sauce, crispy gnocchi, arugula salad with...
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Verified Chef
Chef Cristina or Resident Chef
King Of Prussia
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CHEF’S PLACE
Pop-up Class
Make Ricotta Gnocchi With Kale Pesto
$75
Cooking Class
$75
Craft delicate ricotta gnocchi paired with vibrant, nutty kale pesto in this hands-on class. Elevate your pasta-making skills in this immersive cooking class, where you'll create ricotta gnocchi with kale pesto from scratch. Using ricotta cheese, all-purpose flour and eggs, learn to shape soft gnocchi pillows that...
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Verified Chef
Chef Rachel
Philadelphia
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CHEF’S PLACE
Mother's Day Favorite
New on Cozymeal
SMALL CLASS
Refined Italian Flavors From Emilia-Romagna
$95
Cooking Class
$95
Discover authentic Italian cuisine focused on gnocchi and lasagna. In this cooking class, uncover the soul of Italy's Food Valley with a menu inspired by the Emilia-Romagna region. You'll learn classic techniques that celebrate high-quality ingredients while preparing all time favorite Italian...
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Verified Chef
Chef Alessia
Cherry Hill Township (Cherry Hill Mall)
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CHEF’S PLACE
Pop-up Class
Tuscan Pici Pasta From Scratch
$75
Cooking Class
$75
Hand-roll Tuscan pici pasta and blend fresh pesto in this cozy cooking class with Chef Alessandra. You’ll start by mixing just flour, water and olive oil, then shaping the dough into thick pici: a rustic Tuscan pasta similar to hand-rolled spaghetti. The process is simple, calming and surprisingly satisfying once...
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Verified Chef
Chef Alessandra
Philadelphia
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CHEF’S PLACE
HIGH DEMAND
The Harmonious Flavors of Italy
$85
Cooking Class
$85
Bring a taste of la dolce vita to your home table. If you’d like to add the sun-soaked flavors of Italy to your home cooking repertoire, why not learn to do so in this dedicated cooking class? With the guidance of a world-class chef, you’ll quickly get to grips with some of the country’s most time-honored tastes...
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Verified Chef
Chef Landi
Philadelphia (Queen Village)
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CHEF’S PLACE
Light Pasta Dinner
$89
Cooking Class
$89
Practice hands-on pasta techniques used in classic cooking. Cook a spring-inspired pasta menu in this interactive cooking class in King of Prussia (Philadelphia). Chef Cristina or a resident chef will guide you through handmade pappardelle with lemon, asparagus and Parmigiano-Reggiano with soft eggs, goat cheese...
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Verified Chef
Chef Cristina or Resident Chef
King Of Prussia
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CHEF’S PLACE
Mother's Day Favorite
New on Cozymeal
SMALL CLASS
Neapolitan Favorites: Homemade Italian Pasta
$95
Cooking Class
$95
Create authentic Neapolitan dishes and savor Italy's vibrant flavors. In this cooking class, you’ll dive into the authentic flavors of Naples with a menu that’s bursting with Mediterranean goodness. From creamy Mozzarella salad to handcrafted pasta and dessert, each dish is crafted to celebrate the essence...
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Verified Chef
Chef Alessia
Cherry Hill Township (Cherry Hill Mall)
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CHEF’S PLACE
Pop-up Class
Tuscan Pici Pasta From Scratch at an Open Air Beer Garden
$75
Cooking Class
$75
Hand-roll Tuscan pici pasta and blend fresh pesto in this cooking class at an open air beer garden. Start the cooking class by mixing flour, water and olive oil, then roll the dough into classic Tuscan pici pasta. The process is simple, calming and surprisingly fun once you get into the rhythm.
When your pasta is...
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Verified Chef
Chef Alessandra
Philadelphia
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CHEF’S PLACE
Mother's Day Favorite
HIGH DEMAND
Classic Handmade Gnocchi
$95
Cooking Class
$95
Create an authentic three-course meal with the rustic flavor and charm of classic Italian dining! Let Chef Landi guide you on a voyage of traditional Italian cuisine in this interactive hands-on cooking class. You'll learn how to prepare a menu that blends the flavors of the Old World with contemporary gourmet...
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Verified Chef
Chef Landi
Philadelphia (Queen Village)
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CHEF’S PLACE
New on Cozymeal
SMALL CLASS
Make Roman Classics From Scratch
$85
Cooking Class
$85
Discover the art of Roman cuisine by crafting iconic pasta dishes. In this cooking class, you'll dive into the heart of Roman flavors by creating dishes that burst with bold and unapologetic flavors. Get ready to prepare iconic meals like homemade pasta alla carbonara or cacio e pepe that bring the feeling of a...
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Verified Chef
Chef Alessia
Cherry Hill Township (Cherry Hill Mall)
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Showing 1 to 12 out of 31 results
FAQS ABOUT PASTA MAKING CLASSES IN PHILADELPHIA
How much do Pasta Making classes in Philadelphia cost?
Pasta making classes follow a tiered pricing system that take several factors into account. The total cost for a typical class will range from about $59 to over $100 per person based on the type of class, the instructor and the size of your group. You can find more information about pricing on each class's individual page and choose a class according to your taste, needs and budget.
Who are these Pasta Making classes suitable for?
Pasta making courses in Philadelphia are perfect for anyone looking to bring out their inner nonna (Italian grandmother). Whether you have made pasta from scratch many times or if your pasta making abilities do not stretch much further than a boxed macaroni and cheese, there are options for you. They are also great for people looking to get outside of their comfort zone, meet new people and bond with friends, family or coworkers in a new way. A cooking class in general is always a fun activity for countless occassions and making pasta together always makes for a particularly cozy and special event.
What should I expect during a typical class?
Those joining a pasta cooking class can primarily expect to have a fantastic time. You will be led step by step through the pasta making process by a master chef who will impart their wisdom from their training and culinary experience and encourage questions. You can also expect to work collaboratively with your companions and to engage in a convivial atmosphere with people who are as interested in making their own fresh pasta as you are. And perhaps most importantly of all, you can expect to eat your freshly made pasta.
What Pasta Making techniques and skills will I master?
These pasta classes will teach you a myriad of practical skills that will inform your future pasta making endeavors. You will learn about how to make pasta dough from scratch, including how to delicately incoroprate egg yolks into a crater of flour. You will also learn how to roll out dough through a traditional pasta machine and how to cut it into various shapes. Classes will also include smaller pasta shapes like gnocchi and stuffed varieties such as ravioli and tortellini, where you will make your own fillings from scratch. You will learn the proper cooking techniques and how to make a sauce that sticks perfectly to the pasta without overwhelming it.
What are the benefits of taking a Pasta Making class?
When you sign up for a pasta cooking lesson near you, you will find that you come away a more confident home cook and that you have had a wonderful time. Along with learning the technical skills that go into creating artfully made pasta from scratch, you will also create lasting bonds with your fellow pasta makers and forge new connections with people who are equally interested in cooking. You will also have exclusive access to a local chef who will give you advice that they have learned over their years in the industry.
What types of Pasta Making classes/menus can I choose from?
Homemade pasta classes come in a variety of options to suit different skill levels and culinary interests. All classes will cover the basics, teaching you how to mix, knead and roll fresh pasta dough while crafting simple shapes like fettuccine or tagliatelle. You will also find classes that cover intricate techniques such as filled pastas like agnolotti, as well as specialty shapes like orecchiette or trofie. Some classes explore regional Italian pasta styles, offering insight into traditional methods and sauces. There are also gluten-free and plant-based pasta classes for dietary preferences. Whether you're a novice or a seasoned cook, there's a class to help you perfect your homemade pasta skills.
Where do the classes take place?
These exciting pasta cooking classes take place in Philadelphia’s top foodie hotspots. From Center City to Fishtown, you’ll find sessions hosted in restaurant kitchens, culinary schools, and specialty cooking studios. Some expert chefs even offer classes in their own kitchens, while others bring the experience to you for an in-home lesson. No matter the location, your instructor will provide all the necessary ingredients and equipment, so all you need to bring is yourself and a hearty appetite. Whether you're learning in a expert setting or a cozy home kitchen, each class offers a hands-on, immersive experience perfect for pasta lovers of all skill levels.
OTHER EXPERIENCES in Philadelphia
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.