Spanish Cooking Classes in Philadelphia
Paella is the most popular staple of Spanish cuisine. It can also serve as a metaphor for the country's diverse culinary options. Just as rice, meat, vegetables and spices mingle together in one pot, various cultures intermingle to create what we know as Spanish cuisine. Philadelphia Spanish cooking classes bring together students and masters of the culinary arts. From the olive oil-laden gazpacho of Andalusia to the chocolate-soaked churros of Madrid, Spain's history comes alive in these classes.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
Learn hands-on skills from your city's best chefs.
Customize menus for every craving, diet or preference.
Cancel or reschedule up to 48 hours before your class.
In-person or online.
Traditional Spanish Cuisine
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